Impact of Chelated or Inorganic Manganese and Zinc Applications in Closed Hydroponic Bean Crops on Growth, Yield, Photosynthesis, and Nutrient Uptake

In this study, we investigated the effect of individual and combined applications of manganese (Mn) and zinc (Zn) chelates on common bean grown in hydroponics (nutrient film technique—NFT) on physiological and agronomical responses. Inorganic sulphate forms of Mn and Zn were compared to their synthetic chelate forms, in the replenishment nutrient solution (RNS). Nutrient (N, P, K, Ca, Mg, Fe, Mn, Zn and Cu) to water uptake ratios (termed uptake concentrations; UCs), growth, pods yield and quality, photosynthetic parameters and tissue nutrient status were evaluated in different cropping seasons (spring-summer and autumn-winter crops). Mean UCs of nutrients ranged as follows: 10.1–12.4 (N), 0.8–1.0 (P), 5.2–5.6 (K), 1.8–2.2 (Ca), 0.9–1.0 (Mg) mmol L−1; 12.2–13.4 (Fe), 5.2–5.6 (Mn), 4.4–4.9 (Zn), 0.9–1.0 (Cu) μmol L−1. Tissue macronutrient status remained unaffected in both seasons, however, Mn chelates in the RNS affected Fe within plants. Pod yield and quality, growth, photosynthesis and water uptake did not differ among treatments; however, seasonal variations are presented. Results suggest that the chelate forms of Mn and/or Zn in the refill solution for NFT-grown beans do not lead to any changes, adding superiority in the yield, photosynthesis, and nutritional status of the crops compared to their mineral forms.

Fatty acid profile, antioxidative status and dietary value of the breast muscle of broiler chickens receiving glycine-Zn chelates

In the present study we aimed to examine the effect of glycine-Zn chelates (ZnGly) used in amounts corresponding to 0, 100, 50 or 25% of the requirement of this element on the fatty acids profile, antioxidative status, and dietetic value (atherogenic index (AI), thrombogenic index (TI), hypocholesterolemic/hypercholesterolemic ratio (h/H)) of breast muscles in broiler chickens. Two hundred 1-day-old Ross 308 male chicks were split into four equipotent experimental groups (assigned to 20 cages, 10 chicks in each, replicated five times): control, ZnGly-100, ZnGly-50 and ZnGly-25. The broilers received feed and water ad libitum. The experiment lasted 42 days. Significant differences in the content of respective fatty acids in the meat of chickens receiving ZnGly were observed in comparison to the control group; but they were not directional changes. A positive effect (P < 0.05) of Zn-Gly on certain indices of meat determined by the oxidoreductive status of the body or regulating such status was noted: superoxide dismutase, catalase and malondialdehyde. A significant effect of ZnGly on the dietetic value of broiler chickens’ breast meat was noted: the highest (P < 0.05) AI value was found in the ZnGly-50 and ZnGly-25 groups, and TI value in the ZnGly-25 group. The h/H relationship can be presented as ZnGly-25 < ZnGly-50 < ZnGly-100 < control group. To improve the dietetic value and to increase the oxidative stability of breast muscle meat, broiler chickens must receive ZnGly in an amount corresponding to more than 25% of the requirement of this element.

Effects of synthetic Zn chelates on flax response and soil Zn status

Throughout the world, flax (Linum usitatissimum L.) is often grown in Zn-deficient soils, but appropriate fertilizer management can optimize both crop yield and micronutrient content. A greenhouse experiment was conducted on Typic Haploxeralf (pH 6.1) and Typic Calcixerept (pH 8.1) soils to study the relative efficiency of chelated Zn using two application rates of three different Zn sources [Zn-EDDHSA, ethylenediamine-di-(2-hydroxy-5-sulfophenylacetate of Zn); Zn-HEDTA, N-2-hydroxyethyl-ethylenediaminetriacetate of Zn; and Zn-EDTA, ethylenediaminetetraacetate of Zn]. Dry matter /DM) yield, Zn concentration, chlorophyll content, crude fiber and tensile properties were monitored and the soil-Zn status (available-Zn, Zn-fractions and total-Zn) was assessed. Zinc chelate applications increased the most labile forms of Zn in soils and Zn concentrations in plants. The low rate of Zn generally had a beneficial effect on DM yield and tensile properties. The exception was Zn-EDTA in the weakly acidic soil, where the highest Zn concentrations were observed in leaves and whole shoots; this coincided with the largest concentrations of labile Zn in soil. The most efficient fertilizers were Zn-EDDHSA (in both soils) and Zn-EDTA (in the calcareous soil). The relatively large amounts of labile and available Zn present in both of the soils fertilized with Zn-EDTA points to the applying this chelate at lower rate than 5 mg Zn/kg; this should, in turn, reduce the cost of Zn fertilization and minimize environmental pollution risk.

Vulcanization. Part V. The Formation of Crosslinks in the System: Natural Rubber-Sulfur-MBT-Zinc Ion

The response of the delay time and specific rate of vulcanization (treated as first order) to changes in starting concentrations of accelerator, sulfur and activator in the system: natural rubber-sulfur-MBT-Zn++ was defined by empirically derived relationships. The effects of compounding variables on the number and types of crosslinks formed in the vulcanizate were also studied. A reaction scheme was proposed to explain the role of soluble Zn++. The scheme is consistent with the fact that increases in the concentration of soluble Zn++ give slower specific rates of crosslink formation but more crosslinks. In the scheme, it was proposed that Zn++ chelates certain crosslink presursors.