anaerobic storage
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Agronomy ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 1319
Author(s):  
Veronika Overmeyer ◽  
Anita Kube ◽  
Joachim Clemens ◽  
Wolfgang Büscher ◽  
Manfred Trimborn

Acidification of slurry is a common practice to reduce ammonia and methane emissions. Sulfuric acid is usually used for this process. However, this has been criticized due to the high sulfur input into soils. Therefore, the objective of this study is to show the effectiveness of a one-time acidification with alternative acids also in combination with other treatment strategies. The amount of acid as well as the change of pH value during storage were investigated. For most variants, a strong pH increase occurred within the first ten days after acidification. Mineral acids (sulfuric or hydrochloric acid) resulted in a lower pH increase compared to organic acids (lactic, acetic, and citric acid). Under anaerobic storage conditions, the pH remained significantly lower. The addition of glucose before acidification resulted in lower pH values during the first week, but in the long term, the conversion of glucose to carbonate led to higher pH values. A previous separation process was able to reduce the amount of acid. Although the pH increase was not that strong in the first days after acidification, it was much faster and stronger afterwards due to the lower buffer capacity in the separated slurry. A long-term pH reduction was achieved by acidification to pH 3.0, but this was associated with an increased amount of acid. On the basis of the results, a combination of organic acids with anaerobic storage can be recommended as an alternative to sulfuric acid.


2020 ◽  
Vol 8 (35) ◽  
pp. 13310-13317
Author(s):  
Lynn M. Wendt ◽  
Bradley D. Wahlen ◽  
Eric P. Knoshaug ◽  
Nicholas J. Nagle ◽  
Tao Dong ◽  
...  

Agriculture ◽  
2019 ◽  
Vol 9 (7) ◽  
pp. 140 ◽  
Author(s):  
Hans-Jörg Gusovius ◽  
Carsten Lühr ◽  
Thomas Hoffmann ◽  
Ralf Pecenka ◽  
Christine Idler

A process developed at the Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB) for the supply and processing of wet-preserved fiber plants opens up new potential uses for such resources. The processing of industrial hemp into fiber materials and products thereof is undergoing experimental research along the value-added chain from the growing process through to the manufacturing of product samples. The process comprises the direct harvesting of the field-fresh hemp and the subsequent anaerobic storage of the entire plant material. Thus, process risk due to unfavorable weather conditions is prevented in contrast to common dew retting procedures. The effects of the anaerobic storage processes on the properties of the bast part of the plant material are comparable to the results of common retting procedures. Harvest storage, as well as further mechanical processing, leads to different geometrical properties compared to the bast fibers resulting from traditional post harvesting treatment and decortication. The fiber raw material obtained in this way is well suited to the production of fiberboards and the reinforcement of polymer or mineral bonded composites. The objective of this paper is to present recent research results on final products extended by a comprehensive overview of the whole supply chain in order to enable further understanding of the result influencing aspects of prior process steps.


2018 ◽  
Vol 255 ◽  
pp. 38-42 ◽  
Author(s):  
B. Tarbiat ◽  
S. Rahimian ◽  
D.S. Jansson ◽  
P. Halvarsson ◽  
J. Höglund

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