Evaluation of Bacterial Lipid Production: Quantitative and Qualitative Measurements: Tips and Guidelines
2019 ◽
pp. 395-403
2019 ◽
Vol 19
(17)
◽
pp. 1521-1534
◽
2020 ◽
Vol 117
(10)
◽
pp. 3006-3017
◽
Keyword(s):
2000 ◽
Vol 41
(1)
◽
pp. 12-22
◽