Adaptation to Climate Change: Viniculture and Tourism at the Baltic Coast

Author(s):  
Gerald Schernewski
Baltic Region ◽  
2019 ◽  
Vol 11 (4) ◽  
pp. 20-35
Author(s):  
Joachim von Braun ◽  
Alisher Mirzabaev

Climate change is projected to have a profound effect on natural ecosystems, biodiversity, and societies both in the Baltic region and globally, particularly so through agriculture and food systems. The Baltic region has a vast potential for the development of bioeconomy due to the existing opportunities for biomass production and advances in microbiology leading to process- and product innovations in biomass production and utilization. The development of sustainable bioeconomy in the Baltic region, however, requires a flexible and timely adaptation to climate change. Based on an overview of the relevant state-of-the-art literature, the article explores the implications of the development of bioeconomy for the adaptation to and the mitigation of climate change in the Baltic region. The paper elaborates on actions that may facilitate the sustainability of bioeconomy in the region. It concludes that scientific collaboration across borders in the Baltic region can accelerate innovations to successfully adapt bioeconomy to climate change. Sustainable development of bioeconomy can provide considerable opportunities for mitigating consequences of climate change.


Mousaion ◽  
2016 ◽  
Vol 33 (3) ◽  
pp. 1-24
Author(s):  
Emmanuel Elia ◽  
Stephen Mutula ◽  
Christine Stilwell

This study was part of broader PhD research which investigated how access to, and use of, information enhances adaptation to climate change and variability in the agricultural sector in semi-arid Central Tanzania. The research was carried out in two villages using Rogers’ Diffusion of Innovations theory and model to assess the dissemination of this information and its use by farmers in their adaptation of their farming practices to climate change and variability. This predominantly qualitative study employed a post-positivist paradigm. Some elements of a quantitative approach were also deployed in the data collection and analysis. The principal data collection methods were interviews and focus group discussions. The study population comprised farmers, agricultural extension officers and the Climate Change Adaptation in Africa project manager. Qualitative data were subjected to content analysis whereas quantitative data were analysed to generate mostly descriptive statistics using SPSS.  Key findings of the study show that farmers perceive a problem in the dissemination and use of climate information for agricultural development. They found access to agricultural inputs to be expensive, unreliable and untimely. To mitigate the adverse effects of climate change and variability on farming effectively, the study recommends the repackaging of current and accurate information on climate change and variability, farmer education and training, and collaboration between researchers, meteorology experts, and extension officers and farmers. Moreover, a clear policy framework for disseminating information related to climate change and variability is required.


2019 ◽  
Vol 10 (3) ◽  
Author(s):  
Dibakar Mahanta ◽  
Jaideep Kumar Bisht ◽  
Lakshmi Kant ◽  
Arunava Pattanayak

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