Effects of different dietary arachidonic acid : docosahexaenoic acid ratios on phospholipid fatty acid compositions and prostaglandin production in juvenile turbot (Scophthalmus maximus)

J. Gordon Bell; John D. Castell; Douglas R. Tocher; Fiona M. MacDonald; John R. Sargent

doi:10.1007/bf00002457

Effects of different dietary arachidonic acid : docosahexaenoic acid ratios on phospholipid fatty acid compositions and prostaglandin production in juvenile turbot (Scophthalmus maximus)

Fish Physiology and Biochemistry ◽

10.1007/bf00002457 ◽

1995 ◽

Vol 14 (2) ◽

pp. 139-151 ◽

Cited By ~ 110

Author(s):

J. Gordon Bell ◽

John D. Castell ◽

Douglas R. Tocher ◽

Fiona M. MacDonald ◽

John R. Sargent

Keyword(s):

Arachidonic Acid ◽

Fatty Acid ◽

Docosahexaenoic Acid ◽

Phospholipid Fatty Acid ◽

Scophthalmus Maximus ◽

Prostaglandin Production ◽

Dietary Arachidonic Acid ◽

Turbot Scophthalmus Maximus ◽

Juvenile Turbot ◽

Fatty Acid Compositions

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Effects of diets rich in linoleic (18:2n - 6) and α-linolenic (18:3n - 3) acids on the growth, lipid class and fatty acid compositions and eicosanoid production in juvenile turbot (Scophthalmus maximus L.)

Fish Physiology and Biochemistry ◽

10.1007/bf00004336 ◽

1994 ◽

Vol 13 (2) ◽

pp. 105-118 ◽

Cited By ~ 81

Author(s):

J. Gordon Bell ◽

Douglas R. Tocher ◽

Fiona M. MacDonald ◽

John R. Sargent

Keyword(s):

Fatty Acid ◽

Lipid Class ◽

Scophthalmus Maximus ◽

Eicosanoid Production ◽

Turbot Scophthalmus Maximus ◽

Juvenile Turbot ◽

Fatty Acid Compositions

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Dietary arachidonic acid supplementation improves the growth performance and alleviates plant protein‐based diet‐induced inflammation in juvenile turbot ( Scophthalmus maximus L.)

Aquaculture Nutrition ◽

10.1111/anu.13204 ◽

2020 ◽

Author(s):

Chaoqing Wei ◽

Chengdong Liu ◽

Xuan Wang ◽

Huihui Zhou ◽

Kangsen Mai ◽

...

Keyword(s):

Arachidonic Acid ◽

Growth Performance ◽

Scophthalmus Maximus ◽

Plant Protein ◽

Acid Supplementation ◽

Dietary Arachidonic Acid ◽

Turbot Scophthalmus Maximus ◽

Juvenile Turbot

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Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot (Scophthalmus maximus)

Aquaculture ◽

10.1016/0044-8486(94)90320-4 ◽

1994 ◽

Vol 128 (3-4) ◽

pp. 315-333 ◽

Cited By ~ 159

Author(s):

J.D. Castell ◽

J.G. Bell ◽

D.R. Tocher ◽

J.R. Sargent

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Docosahexaenoic Acid ◽

Acid Composition ◽

Scophthalmus Maximus ◽

Turbot Scophthalmus Maximus ◽

Juvenile Turbot

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Influence of dietary docosahexaenoic acid in combination with other long-chain polyunsaturated fatty acids on expression of biosynthesis genes and phospholipid fatty acid compositions in tissues of post-smolt Atlantic salmon ( Salmo salar )

Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology ◽

10.1016/j.cbpb.2014.04.007 ◽

2014 ◽

Vol 172-173 ◽

pp. 74-89 ◽

Cited By ~ 42

Author(s):

Mónica B. Betancor ◽

Fraser J.E. Howarth ◽

Brett D. Glencross ◽

Douglas R. Tocher

Keyword(s):

Fatty Acids ◽

Fatty Acid ◽

Docosahexaenoic Acid ◽

Atlantic Salmon ◽

Polyunsaturated Fatty Acids ◽

Salmo Salar ◽

Phospholipid Fatty Acid ◽

Dietary Docosahexaenoic Acid ◽

Long Chain ◽

Fatty Acid Compositions

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Diets rich in eicosapentaenoic acid and γ-linolenic acid affect phospholipid fatty acid composition and production of prostaglandins E1, E2 and E3 in turbot (Scophthalmus maximus), a species deficient in Δ5 fatty acid desaturase

Prostaglandins Leukotrienes and Essential Fatty Acids ◽

10.1016/0952-3278(95)90128-0 ◽

1995 ◽

Vol 53 (4) ◽

pp. 279-286 ◽

Cited By ~ 30

Author(s):

J.G. Bell ◽

D.R. Tocher ◽

F.M. MacDonald ◽

J.R. Sargent

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Eicosapentaenoic Acid ◽

Linolenic Acid ◽

Acid Composition ◽

Phospholipid Fatty Acid ◽

Fatty Acid Desaturase ◽

Scophthalmus Maximus ◽

Phospholipid Fatty Acid Composition ◽

Turbot Scophthalmus Maximus

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Effect of dietary fatty acid composition on growth, fatty acids composition and hepatic lipid metabolism in juvenile turbot (Scophthalmus maximus L.) fed diets with required n3 LC-PUFAs

Aquaculture ◽

10.1016/j.aquaculture.2017.06.032 ◽

2017 ◽

Vol 479 ◽

pp. 591-600 ◽

Cited By ~ 20

Author(s):

Mo Peng ◽

Wei Xu ◽

Peng Tan ◽

Jianlong Du ◽

Kangsen Mai ◽

...

Keyword(s):

Fatty Acids ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Lipid Metabolism ◽

Scophthalmus Maximus ◽

Fatty Acids Composition ◽

Hepatic Lipid Metabolism ◽

Dietary Fatty Acid Composition ◽

Turbot Scophthalmus Maximus ◽

Juvenile Turbot

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Dietary arachidonic acid and docosahexaenoic acid regulate liver fatty acid desaturase (FADS) alternative transcript expression in suckling piglets

Prostaglandins Leukotrienes and Essential Fatty Acids ◽

10.1016/j.plefa.2013.08.004 ◽

2013 ◽

Vol 89 (5) ◽

pp. 345-350 ◽

Cited By ~ 17

Author(s):

Vasuki Wijendran ◽

Ian Downs ◽

Cynthia Tyburczy Srigley ◽

Kumar S.D. Kothapalli ◽

Woo Jung Park ◽

...

Keyword(s):

Arachidonic Acid ◽

Fatty Acid ◽

Docosahexaenoic Acid ◽

Fatty Acid Desaturase ◽

Alternative Transcript ◽

Transcript Expression ◽

Liver Fatty Acid ◽

Dietary Arachidonic Acid ◽

Suckling Piglets

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Growth, mortality, tissue histopathology and fatty acid compositions, eicosanoid production and response to stress, in juvenile turbot fed diets rich in γ-linolenic acid in combination with eicosapentaenoic acid or docosahexaenoic acid

Prostaglandins Leukotrienes and Essential Fatty Acids ◽

10.1016/s0952-3278(98)90071-0 ◽

1998 ◽

Vol 58 (5) ◽

pp. 353-364 ◽

Cited By ~ 11

Author(s):

J.G. Bell ◽

D.R. Tocher ◽

B.M. Farndale ◽

J.R. Sargent

Keyword(s):

Fatty Acid ◽

Docosahexaenoic Acid ◽

Eicosapentaenoic Acid ◽

Linolenic Acid ◽

Eicosanoid Production ◽

Response To Stress ◽

Juvenile Turbot ◽

Fatty Acid Compositions

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Effects of salinity on the fatty acid compositions of total lipid and individual glycerophospholipid classes of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture

Fish Physiology and Biochemistry ◽

10.1007/bf00002456 ◽

1995 ◽

Vol 14 (2) ◽

pp. 125-137 ◽

Cited By ~ 14

Author(s):

Douglas R. Tocher ◽

John D. Castell ◽

James R. Dick ◽

John R. Sargent

Keyword(s):

Fatty Acid ◽

Atlantic Salmon ◽

Salmo Salar ◽

Total Lipid ◽

Scophthalmus Maximus ◽

Cells In Culture ◽

Atlantic Salmon Salmo Salar ◽

Turbot Scophthalmus Maximus ◽

Fatty Acid Compositions

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Effects of different dietary carbohydrates on growth performance and metabolism response of juvenile turbot(Scophthalmus maximus)

JOURNAL OF FISHERIES OF CHINA ◽

10.3724/sp.j.1231.2013.38575 ◽

2013 ◽

Vol 37 (6) ◽

pp. 910 ◽

Cited By ~ 3

Author(s):

Shuyan MIAO ◽

Huijun MIAO ◽

Qin NIE ◽

Wenbing ZHANG ◽

Kangsen MAI

Keyword(s):

Growth Performance ◽

Scophthalmus Maximus ◽

Dietary Carbohydrates ◽

Turbot Scophthalmus Maximus ◽

Juvenile Turbot

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