Improved carbon dioxide gas sensing features of zinc oxide nanorods assisted by an organic filler for dynamic situations

2019 ◽  
Vol 125 (10) ◽  
Author(s):  
Mohammad Mehdi Shokravi ◽  
Shahruz Nasirian

2018 ◽  
Vol 48 (1) ◽  
pp. 589-595 ◽  
Author(s):  
S. A. Vanalakar ◽  
M. G. Gang ◽  
V. L. Patil ◽  
T. D. Dongale ◽  
P. S. Patil ◽  
...  


2014 ◽  
Vol 23 (1) ◽  
pp. 018504 ◽  
Author(s):  
Musarrat Jabeen ◽  
Muhammad Azhar Iqbal ◽  
R Vasant Kumar ◽  
Mansoor Ahmed ◽  
Muhammad Tayyeb Javed


2014 ◽  
Vol 43 (9) ◽  
pp. 3222-3228 ◽  
Author(s):  
Rami J. Oweis ◽  
B. A. Albiss ◽  
M. I. Al-Widyan ◽  
M-Ali Al-Akhras




2009 ◽  
Vol 136 (1) ◽  
pp. 80-85 ◽  
Author(s):  
Liang Peng ◽  
Qidong Zhao ◽  
Dejun Wang ◽  
Jiali Zhai ◽  
Ping Wang ◽  
...  




2011 ◽  
Vol 15 (6) ◽  
pp. 401-405 ◽  
Author(s):  
S K Lim ◽  
H Q Le ◽  
G K L Goh ◽  
K K Lin ◽  
S B Dolmanan


Nanomaterials ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 877 ◽  
Author(s):  
Swarup Roy ◽  
Hyun Chan Kim ◽  
Pooja S. Panicker ◽  
Jong-Whan Rhim ◽  
Jaehwan Kim

Here, we report the fabrication and characterization of cellulose nanofiber (CNF)-based nanocomposite films reinforced with zinc oxide nanorods (ZnOs) and grapefruit seed extract (GSE). The CNF is isolated via a combination of chemical and physical methods, and the ZnO is prepared using a simple precipitation method. The ZnO and GSE are used as functional nanofillers to produce a CNF/ZnO/GSE film. Physical (morphology, chemical interactions, optical, mechanical, thermal stability, etc.) and functional (antimicrobial and antioxidant activities) film properties are tested. The incorporation of ZnO and GSE does not impact the crystalline structure, mechanical properties, or thermal stability of the CNF film. Nanocomposite films are highly transparent with improved ultraviolet blocking and vapor barrier properties. Moreover, the films exhibit effective antimicrobial and antioxidant actions. CNF/ZnO/GSE nanocomposite films with better quality and superior functional properties have many possibilities for active food packaging use.



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