Smart multi-tasking PDMS Nanocomposite sponges for microbial and oil contamination removal from water

In our study, we assessed whether the addition of basil, fennel, oregano, rosemary, and chili can improve oxidative stability and sensory properties of flaxseed oil (FO) during 180 days of storage or induce oil contamination by microorganisms. Results showed that addition of spices and herbs in FO affected the hydrolytic changes, but far less than 2% of free fatty acids after storage, which was in line with regulations. Further, the addition of spices and herbs in FO decreased peroxide value (even up to 68.7% in FO with oregano) vs. FO whose value increased during storage, indicating increased oxidative stability and prolongation of shelf life of infused oils. The antioxidant activity of the infused oils ranged from 56.40% to 97.66%. In addition, the phenol content was higher in all infused oils (6.81–22.92 mg/kg) vs. FO (5.44 mg/kg), indicating that herbs and spices could scavenge free radicals and inhibit lipid peroxidation, while sensory analysts showed that FO infused with chili had the lowest bitterness intensity. According to the presence of certain microorganisms, results highlighted the need to develop new methods for inactivating microorganisms that would not only provide a microbial safety, but also preserve the beneficial properties of the oils/products.

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Reliability optimization design of hydraulic system considering oil contamination

Journal of Mechanical Science and Technology ◽

10.1007/s12206-020-1108-1 ◽

2020 ◽

Vol 34 (12) ◽

pp. 5041-5051

Author(s):

Xinda Zhou ◽

Zhaojun Yang ◽

Hailong Tian ◽

Chuanhai Chen ◽

Liding Wang ◽

...

Keyword(s):

Hydraulic System ◽

Optimization Design ◽

Oil Contamination ◽

Reliability Optimization

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Development of a plant microbiome bioremediation system for crude oil contamination

Journal of Environmental Chemical Engineering ◽

10.1016/j.jece.2021.105401 ◽

2021 ◽

Vol 9 (4) ◽

pp. 105401

Author(s):

Maimona Saeed ◽

Noshin Ilyas ◽

Muhammad Arshad ◽

Muhammad Sheeraz ◽

Iftikhar Ahmed ◽

...

Keyword(s):

Crude Oil ◽

Oil Contamination ◽

Crude Oil Contamination ◽

Plant Microbiome

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Comparison of plant growth and remediation potential of pyrochar and thermal desorption for crude oil-contaminated soils

Scientific Reports ◽

10.1038/s41598-021-82243-y ◽

2021 ◽

Vol 11 (1) ◽

Author(s):

Noshin Ilyas ◽

Uzma Shoukat ◽

Maimona Saeed ◽

Nosheen Akhtar ◽

Humaira Yasmin ◽

...

Keyword(s):

Plant Growth ◽

Crude Oil ◽

Thermal Desorption ◽

Soil Analysis ◽

Soluble Sugars ◽

Oil Contamination ◽

Slow Pyrolysis ◽

Combined Application ◽

Crude Oil Contamination ◽

Germination And Growth

AbstractCrude oil contamination is a serious environmental threat for soil and plants growing in it. This study provides the first experimental evidence for comparison of the efficacy of pyrochar (slow pyrolysis biochar), thermal desorption and their combined application for degradation of crude oil contaminated soil (0%, 10%, and 20%), and growth of lettuce under glasshouse conditions. Pyrochar was produced by pyrolysis of sawdust at 350 °C, whereas thermal desorption was done by soil pyrolysis at 500 °C. Soil incubations were done for 120 days. The results of soil analysis showed that the crude oil degradation efficiency for the combined application was highest (40%), whereas pyrochar and thermal desorption was 25% and 19.6%, respectively. The maximum degradation products of crude oil were manifested by the detection of low molecular weight hydrocarbons (ranged between 173 and 422) in the soil with combined application treatment using Gas Chromatography-Mass Spectrometry (GC–MS) analysis. Crude oil contamination significantly reduced the germination and growth of the lettuce plants. Similarly, the combined application also improved plant growth by an increase of 24% in germination percentage, 35.5% in seedling vigor index, and 27% in promptness index under 20% crude oil contamination. Remediation caused a significant increase in fresh and dry biomass (40%), leaf area (30%), total chlorophyll (21%), water potential (23.6%), osmotic potential (27%), and membrane stability index (40%). Moreover, there was an increase in the contents of proline (32%), total amino acids (29%), soluble sugars (37%), proteins (27%), and antioxidant enzymes such as superoxide dismutase (19%), catalase (33%) and peroxidase (38%). This study confirmed the efficacy of pyrochar (slow pyrolysis biochar), thermal desorption, and their combined application for crude oil decontamination of soil at laboratory scale and also in improving soil usability by improved germination and growth of lettuce.

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Multi-domain probiotic consortium as an alternative to chemical remediation of oil spills at coral reefs and adjacent sites

Microbiome ◽

10.1186/s40168-021-01041-w ◽

2021 ◽

Vol 9 (1) ◽

Author(s):

Denise P. Silva ◽

Helena D. M. Villela ◽

Henrique F. Santos ◽

Gustavo A. S. Duarte ◽

José Roberto Ribeiro ◽

...

Keyword(s):

Microbial Community ◽

Coral Reefs ◽

Environmental Changes ◽

Oil Spills ◽

Anthropogenic Activities ◽

Oil Contamination ◽

Negative Effects ◽

Corexit 9500 ◽

Coral Health ◽

The Impact

Abstract Background Beginning in the last century, coral reefs have suffered the consequences of anthropogenic activities, including oil contamination. Chemical remediation methods, such as dispersants, can cause substantial harm to corals and reduce their resilience to stressors. To evaluate the impacts of oil contamination and find potential alternative solutions to chemical dispersants, we conducted a mesocosm experiment with the fire coral Millepora alcicornis, which is sensitive to environmental changes. We exposed M. alcicornis to a realistic oil-spill scenario in which we applied an innovative multi-domain bioremediator consortium (bacteria, filamentous fungi, and yeast) and a chemical dispersant (Corexit® 9500, one of the most widely used dispersants), to assess the effects on host health and host-associated microbial communities. Results The selected multi-domain microbial consortium helped to mitigate the impacts of the oil, substantially degrading the polycyclic aromatic and n-alkane fractions and maintaining the physiological integrity of the corals. Exposure to Corexit 9500 negatively impacted the host physiology and altered the coral-associated microbial community. After exposure, the abundances of certain bacterial genera such as Rugeria and Roseovarius increased, as previously reported in stressed or diseased corals. We also identified several bioindicators of Corexit 9500 in the microbiome. The impact of Corexit 9500 on the coral health and microbial community was far greater than oil alone, killing corals after only 4 days of exposure in the flow-through system. In the treatments with Corexit 9500, the action of the bioremediator consortium could not be observed directly because of the extreme toxicity of the dispersant to M. alcicornis and its associated microbiome. Conclusions Our results emphasize the importance of investigating the host-associated microbiome in order to detect and mitigate the effects of oil contamination on corals and the potential role of microbial mitigation and bioindicators as conservation tools. Chemical dispersants were far more damaging to corals and their associated microbiome than oil, and should not be used close to coral reefs. This study can aid in decision-making to minimize the negative effects of oil and dispersants on coral reefs.

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