Selecting optimum thermal acid hydrolysis conditions for obtaining lactobacillus hydrolysates

2007 ◽  
Vol 41 (2) ◽  
pp. 115-118
Author(s):  
M. V. Gavrilin ◽  
G. V. Sen'chukova ◽  
S. P. Senchenko ◽  
V. A. Samoilov ◽  
N. M. Gostishcheva
Holzforschung ◽  
2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Ricardo Jorge Oliveira ◽  
Bruna Santos ◽  
Maria J. Mota ◽  
Susana R. Pereira ◽  
Pedro C. Branco ◽  
...  

Abstract Lignocellulosic biomass represents a suitable feedstock for production of biofuels and bioproducts. Its chemical composition depends on many aspects (e.g. plant source, pre-processing) and it has impact on productivity of industrial bioprocesses. Numerous methodologies can be applied for biomass characterisation, with acid hydrolysis being a particularly relevant step. This study intended to assess the most suitable procedures for acid hydrolysis, taking Eucalyptus globulus bark as a case study. For that purpose, variation of temperature (90–120 °C) was evaluated over time (0–5 h), through monosaccharides and oligosaccharides contents and degradation. For glucose, the optimal conditions were 100 °C for 2.5 h, reaching a content of 48.6 wt.%. For xylose, the highest content (15.2 wt.%) was achieved at 90 °C for 2 h, or 120 °C for 0.5 h. Maximum concentrations of mannose and galactose (1.0 and 1.7 wt.%, respectively) were achieved at 90 and 100 °C (2–3.5 h) or at 120 °C (0.5–1 h). These results revealed that different hydrolysis conditions should be applied for different sugars. Using this approach, total sugar quantification in eucalyptus bark was increased by 4.3%, which would represent a 5% increase in the ethanol volume produced, considering a hypothetical bioethanol production yield. This reflects the importance of feedstock characterization on determination of economic viability of industrial processes.


Author(s):  
Vipa Thongtus ◽  
Sasikarn Nuchdang ◽  
Papin Chirathivat ◽  
Elvin J. Moore ◽  
Chantaraporn Phalakornkule

2021 ◽  
Vol 53 ◽  
pp. 102139
Author(s):  
José Cirlanio Sousa Albuquerque ◽  
Márjory Lima Holanda Araújo ◽  
Maria Valderez Ponte Rocha ◽  
Bartolomeu Warlene Silva de Souza ◽  
George Meredite Cunha de Castro ◽  
...  

Holzforschung ◽  
2001 ◽  
Vol 55 (6) ◽  
pp. 645-651 ◽  
Author(s):  
A.P. Duarte ◽  
D. Robert ◽  
D. Lachenal

Summary Residual lignins were isolated from unbleached and oxygen-bleached Eucalyptus kraft pulps by acid hydrolysis. The structural changes and degradation of residual lignin occurring during kraft pulping and oxygen bleaching were followed and identified by elemental analysis, residual carbohydrate analysis, molecular mass distribution, as well as qualitative and quantitative solution 13C NMR. The dissolved lignins in the kraft cooked and oxygen bleached liquors were also studied and compared with the corresponding residual lignins. Milled wood lignin treated under acid hydrolysis conditions served as a reference for the structural comparison. The results show that etherified syringyl structures were quite resistant towards degradation in the oxygen bleaching, causing little depolymerisation in residual lignin and a small increase in carboxylic acid content, but producing appreciable amounts of saturated aliphatic methylene groups.


2020 ◽  
Author(s):  
Kusmono Kusmono ◽  
Dimas Abdillah Akbar

Abstract Nanocrystalline celluloses (NCCs) were successfully extracted from ramie fibers using chemical pretreatments followed by hydrochloric acid hydrolysis. The effects of acid concentration and hydrolysis time on the characteristics of NCCs were investigated in this study. Results showed that the optimal hydrolysis conditions were found to be 6 M hydrochloric acid concentration at 45 °C for 70 min. The obtained NCC had a rod like-shape with an average of 8.07 nm in diameter, 158.51 nm in length, 22.37 in aspect ratio, 89.61% in the crystallinity index, and 5.81 nm in crystallite size. The higher crystallinity and thermal stability were exhibited by NCCs compared to both raw fibers and chemically purified cellulose. The hydrolysis time had a significant effect on crystallinity and thermal stability. The crystallinity index and thermal stability of NCCs were obtained to decrease with increasing hydrolysis time.


2018 ◽  
Vol 28 (3) ◽  
pp. 401-408 ◽  
Author(s):  
In Yung Sunwoo ◽  
Trung Hau Nguyen ◽  
Pailin Sukwong ◽  
Gwi-Teak Jeong ◽  
Sung-Koo Kim

2018 ◽  
Vol 88 (10) ◽  
pp. 2039-2043
Author(s):  
P. P. Mukovoz ◽  
P. A. Slepukhin ◽  
I. N. Ganebnykh ◽  
O. S. El’tsov ◽  
E. A. Danilova

Sign in / Sign up

Export Citation Format

Share Document