Impact of long-term cropping of glyphosate-resistant transgenic soybean [Glycine max (L.) Merr.] on soil microbiome

2016 ◽  
Vol 25 (4) ◽  
pp. 425-440 ◽  
Author(s):  
Letícia Carlos Babujia ◽  
Adriana Pereira Silva ◽  
André Shigueyoshi Nakatani ◽  
Mauricio Egidio Cantão ◽  
Ana Tereza Ribeiro Vasconcelos ◽  
...  
Keyword(s):  
Glycine Max ◽  
Soil Microbiome ◽  
Transgenic Soybean ◽  
Glycine Max L

Overexpressing GmCHI1A increases the isoflavone content of transgenic soybean (Glycine max (L.) Merr.) seeds

2020 ◽  
Vol 56 (6) ◽  
pp. 842-850
Author(s):  
Huu Quan Nguyen ◽  
Thi Hong Trang Le ◽  
Thi Ngoc Lan Nguyen ◽  
Thu Giang Nguyen ◽  
Danh Thuong Sy ◽  
...  
Keyword(s):  
Glycine Max ◽  
Transgenic Soybean ◽  
Isoflavone Content ◽  
Glycine Max L

scholarly journals Long-Term Effect of Nitrate Application from Lower Part of Roots on Nodulation and N2Fixation in Upper Part of Roots of Soybean (Glycine max(L.) Merr.) in Two-Layered Pot Experiment

2005 ◽  
Vol 51 (7) ◽  
pp. 981-990 ◽  
Author(s):  
Hiroyuki Yashima ◽  
Hiroyuki Fujikake ◽  
Akihiko Yamazaki ◽  
Sayuri Ito ◽  
Takashi Sato ◽  
...  
Keyword(s):  
Glycine Max ◽  
Term Effect ◽  
Pot Experiment ◽  
Long Term Effect ◽  
Glycine Max L

Systemic and local effects of long-term application of nitrate on nodule growth and N2fixation in soybean (Glycine max[L.] Merr.)

2003 ◽  
Vol 49 (6) ◽  
pp. 825-834 ◽  
Author(s):  
Hiroyuki Yashima ◽  
Hiroyuki Fujikake ◽  
Takashi Sato ◽  
Norikuni Ohtake ◽  
Kuni Sueyoshi ◽  
...  
Keyword(s):  
Glycine Max ◽  
Local Effects ◽  
Glycine Max L ◽  
Nodule Growth

Effect of long-term doubled CO2 on chlorophyll-protein complexes of leaves of soybean (Glycine max L.) and millet (Setaria italica)

1997 ◽  
Vol 42 (16) ◽  
pp. 1403-1407
Author(s):  
Kebin Wang ◽  
Shiqing Lou ◽  
Fuhong Zhao ◽  
Yunling Dai ◽  
Tingyun Kuang
Keyword(s):  
Glycine Max ◽  
Protein Complexes ◽  
Setaria Italica ◽  
Chlorophyll Protein Complexes ◽  
Glycine Max L ◽  
Chlorophyll Protein

scholarly journals Characterizing short and long term iron stress responses in iron deficiency tolerant and susceptible soybean (Glycine max L. Merr.)

Plant Stress ◽  
2021 ◽  
pp. 100012
Author(s):  
Leorrie Atencio ◽  
Justin Salazar ◽  
Adrienne N. Moran Lauter ◽  
Michael D. Gonzales ◽  
Jamie A. O'Rourke ◽  
...  
Keyword(s):  
Glycine Max ◽  
Iron Deficiency ◽  
Stress Responses ◽  
Iron Stress ◽  
Glycine Max L ◽  
Short And Long Term

Expression of rol genes in transgenic soybean (Glycine max L.) leads to changes in plant phenotype, leaf morphology, and flowering time

2010 ◽  
Vol 103 (2) ◽  
pp. 227-236 ◽  
Author(s):  
Muhammad Zia ◽  
Bushra Mirza ◽  
Salman Akbar Malik ◽  
Muhammad Fayyaz Chaudhary
Keyword(s):  
Glycine Max ◽  
Flowering Time ◽  
Leaf Morphology ◽  
Rol Genes ◽  
Transgenic Soybean ◽  
Plant Phenotype ◽  
Glycine Max L

Genotypic and environmental variation in seed nutraceutical and industrial composition of non-transgenic soybean (Glycine max) genotypes

2014 ◽  
Vol 65 (12) ◽  
pp. 1311 ◽  
Author(s):  
Constanza S. Carrera ◽  
Julio L. Dardanelli ◽  
Diego O. Soldini
Keyword(s):  
Glycine Max ◽  
Environmental Conditions ◽  
Raw Material ◽  
Superior Performance ◽  
Chemical Components ◽  
Transgenic Soybean ◽  
Wide Range ◽  
Soybean Genotypes ◽  
Glycine Max L ◽  
Design Production

Genotype × environment interactions (G × E) induce differential response of soybean (Glycine max (L.) Merr.) genotypes to variable environmental conditions with respect to seed composition, and this may hinder breeding progress. The objectives of this study were to estimate the contribution of genotype, environment and G × E to seed chemical composition variability, and to identify the most stable non-transgenic genotypes for several chemical components. Seeds from six non-transgenic soybean genotypes that were grown in 23 environments in Argentina (24–38°S) were analysed. Although environment was the most important source affecting variation for most of the analysed chemical components, genotype and G × E also had a significant effect (P < 0.001). Stable genotypes with superior performance across a wide range of environments were ALIM3.20 for protein, linolenic acid (Len), Len : linoleic acid (LA) ratio (Len/LA), δ-tocopherol (δT) and total isoflavones (TI); ALIM4.13 for protein, oleic acid, α-tocopherol (αT) and δT; ALIM3.14 for Len, αT and TI; Ac0124-1 for Len and Len/LA; and Ac0730-3 for αT. Non-transgenic genotypes with stable chemical profile across environments would perform well under a wide range of environmental conditions for any chemical compound. This study contributes knowledge for breeders to use these genotypes to broaden the genetic backgrounds of currently available commercial cultivars, or to design production strategies that employ the genotypes directly as raw material.

scholarly journals Transgenic soybean pollen (Glycine max L.) in honey from the Yucatán peninsula, Mexico

2014 ◽  
Vol 4 (1) ◽  
Author(s):  
R. Villanueva-Gutiérrez ◽  
C. Echazarreta-González ◽  
D. W. Roubik ◽  
Y. B. Moguel-Ordóñez
Keyword(s):  
Glycine Max ◽  
Yucatan Peninsula ◽  
Transgenic Soybean ◽  
Yucatán Peninsula ◽  
Glycine Max L
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