Physicochemical and structural properties of dietary fiber from Rosa roxburghii pomace by steam explosion

2021 ◽  
Author(s):  
Xinyu Zhai ◽  
Huanping Ao ◽  
Wenhui Liu ◽  
Jiaxin Zheng ◽  
Xingjie Li ◽  
...  
Keyword(s):  
Dietary Fiber ◽  
Structural Properties ◽  
Steam Explosion ◽  
Rosa Roxburghii ◽  
Physicochemical And Structural Properties

scholarly journals Steam-explosion-modified optimization of soluble dietary fiber extraction from apple pomace using response surface methodology

2017 ◽  
Vol 16 (1) ◽  
pp. 20-26 ◽  
Author(s):  
Xinhong Liang ◽  
Junjian Ran ◽  
Junliang Sun ◽  
Tianlin Wang ◽  
Zhonggao Jiao ◽  
...  
Keyword(s):  
Response Surface Methodology ◽  
Response Surface ◽  
Dietary Fiber ◽  
Steam Explosion ◽  
Apple Pomace ◽  
Soluble Dietary Fiber ◽  
Fiber Extraction

Effects of steam explosion on yield and properties of soluble dietary fiber from wheat bran

2021 ◽  
Vol 27 (1) ◽  
pp. 35-42
Author(s):  
Jianhui Ma ◽  
Meng Yuan ◽  
Ying Liu ◽  
Yingxing Duan ◽  
Daijing Zhang ◽  
...  
Keyword(s):  
Dietary Fiber ◽  
Wheat Bran ◽  
Steam Explosion ◽  
Soluble Dietary Fiber
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