scholarly journals Opportunities and Constraints Faced by Smallholder Farmers in the Vhembe District, Limpopo Province in South Africa

2021 ◽  
Author(s):  
P. Maponya
Keyword(s):  
South Africa ◽  
Smallholder Farmers ◽  
Limpopo Province ◽  
Vhembe District

Perceptions of Smallholder Farmers on Determinants of Competitiveness of the Citrus Industry in Vhembe District, Limpopo Province, South Africa

2017 ◽  
Vol 59 (2-3) ◽  
pp. 62-71
Author(s):  
Azwihangwisi E. Nesamvuni ◽  
Khathutshelo A. Tshikolomo ◽  
Ndivhudzannyi S. Mpandeli ◽  
Lindelani Makhuvha
Keyword(s):  
South Africa ◽  
Smallholder Farmers ◽  
Limpopo Province ◽  
Citrus Industry ◽  
Vhembe District

Benefits obtained from cattle by smallholder farmers: a case study of Limpopo Province, South Africa

2008 ◽  
Vol 48 (7) ◽  
pp. 825 ◽  
Author(s):  
A. Stroebel ◽  
F. J. C. Swanepoel ◽  
N. D. Nthakheni ◽  
A. E. Nesamvuni ◽  
G. Taylor
Keyword(s):  
South Africa ◽  
Production Systems ◽  
Smallholder Farmers ◽  
Meat Consumption ◽  
Livestock Production ◽  
Limpopo Province ◽  
Wealth Status ◽  
Livestock Farmers ◽  
Vhembe District

A survey of livestock production systems was conducted in the Vhembe District, located between 22°85′ latitude and 30°71′ longitude in the Limpopo Province of South Africa. The objective of the study was to investigate the benefits obtained from, and key functions of, cattle production, as well as related breeding objectives in smallholder livestock production in the Limpopo Province of South Africa. Data were collected by means of a general survey questionnaire and a participatory rural appraisal (PRA) exercise. The results indicate that almost 60% of farmers own < 10 cattle. Female animals constituted the largest component of the herd (55.02%). Although the bull : cow ratio was extremely high (1 : 3.7), the calving rate was low at 35.60%, with an extremely high herd mortality of 15.70% and a low off-take of 8.70%. In a pairwise ranking, the benefits obtained from cattle by smallholder livestock farmers are as follows: selling and meat consumption (4), wealth, status and savings (3), socio-cultural activities (2) and draught power (1). The ‘cattle complex’, where cattle are kept for prestige and status, is still appropriate, but cattle also make significant contributions in respect to selling and meat consumption, and arable inputs such as draft and fertiliser. It is concluded that benefits obtained from cattle form the basis of decision-making by smallholder cattle owners with respect to livestock production.

scholarly journals Spatio-temporal patterns and movement analysis of pigs from smallholder farms and implications for African swine fever spread, Limpopo province, South Africa

2015 ◽  
Vol 82 (1) ◽  
Author(s):  
Folorunso O. Fasina ◽  
Japhta M. Mokoele ◽  
B. Tom Spencer ◽  
Leo A.M.L. Van Leengoed ◽  
Yvette Bevis ◽  
...  
Keyword(s):  
South Africa ◽  
Smallholder Farmers ◽  
Animal Health ◽  
African Swine Fever ◽  
Limpopo Province ◽  
Small Scale ◽  
Network Analyses ◽  
Critical Control Points ◽  
Spatio Temporal ◽  
Disease Dispersal

Infectious and zoonotic disease outbreaks have been linked to increasing volumes of legal and illegal trade. Spatio-temporal and trade network analyses have been used to evaluate the risks associated with these challenges elsewhere, but few details are available for the pig sector in South Africa. Regarding pig diseases, Limpopo province is important as the greater part of the province falls within the African swine fever control area. Emerging small-scale pig farmers in Limpopo perceived pig production as an important means of improving their livelihood and an alternative investment. They engage in trading and marketing their products with a potential risk to animal health, because the preferred markets often facilitate potential longdistance spread and disease dispersal over broad geographic areas. In this study, we explored the interconnectedness of smallholder pig farmers in Limpopo, determined the weaknesses and critical control points, and projected interventions that policy makers can implement to reduce the risks to pig health. The geo-coordinates of surveyed farms were used to draw maps, links and networks. Predictive risks to pigs were determined through the analyses of trade networks, and the relationship to previous outbreaks of African swine fever was postulated. Auction points were identified as high-risk areas for the spread of animal diseases. Veterinary authorities should prioritise focused surveillance and diagnostic efforts in Limpopo. Early disease detection and prompt eradication should be targeted and messages promoting enhanced biosecurity to smallholder farmers are advocated. The system may also benefit from the restructuring of marketing and auction networks. Since geographic factors and networks can rapidly facilitate pig disease dispersal over large areas, a multi-disciplinary approach to understanding the complexities that exist around the animal disease epidemiology becomes mandatory.

Breastfeeding in the Vhembe district of Limpopo Province, South Africa: Duration and Factors

2014 ◽  
Vol 8 (3) ◽  
pp. 317-324 ◽  
Author(s):  
K. A. Kyei ◽  
M. L. Netshikweta ◽  
K. Spio
Keyword(s):  
South Africa ◽  
Limpopo Province ◽  
Vhembe District

scholarly journals Efficiency of Health Care Risk Waste Management in Rural Healthcare Facilities of South Africa: An Assessment of Selected Facilities in Vhembe District, Limpopo Province

2019 ◽  
Vol 16 (12) ◽  
pp. 2199 ◽  
Author(s):  
Foluke C. Olaniyi ◽  
Jason S. Ogola ◽  
Takalani G. Tshitangano
Keyword(s):  
South Africa ◽  
Healthcare Facility ◽  
Study Data ◽  
Limpopo Province ◽  
Healthcare Facilities ◽  
The Public ◽  
Efficient Management ◽  
The Social ◽  
Vhembe District ◽  
And Storage

Waste generated form healthcare facilities is a potential source of health risks to the public, if it is not properly handled from the point of generation to disposal. This study was conducted to assess the efficiency of healthcare risk waste (HCRW) management in Vhembe District of Limpopo Province, South Africa. Fifteen healthcare facilities were selected in Vhembe District for this study. Data were obtained through in-depth interviews, semi-structured questionnaires, observation and pictures. Qualitative data were thematically analyzed, while the quantitative data were analyzed using the Statistical Package for the Social Sciences, version 25. In all the healthcare facilities; mismanagement of HCRW was noted at different points along the management chain. Poor segregation, overfilling of waste bins, inappropriate transportation and storage of waste in substandard storage rooms were observed in the facilities. All the waste from the district are transported to a private-owned treatment facility outside the district, where they are mainly incinerated. Enforcement of healthcare risk waste guidelines, provision of standardized equipment for temporary storage, empowerment of each healthcare facility to treat at least some of the waste, and employment of non-burn techniques for treatment of waste are recommended for more efficient management of healthcare risk waste in Vhembe District.

Biogas technology implementation in rural areas: a case study of Vhembe District in Limpopo Province, South Africa

2022 ◽  
pp. 501-509
Author(s):  
T.E. Rasimphi ◽  
D. Tinarwo ◽  
S. Ravhengani ◽  
C. Sambo ◽  
P. Mhlanga
Keyword(s):  
South Africa ◽  
Rural Areas ◽  
Technology Implementation ◽  
Limpopo Province ◽  
Vhembe District ◽  
Biogas Technology

Climate Change Mainstreaming in Extension Agents Training Curricula: A Case of Mopani and Vhembe District, Limpopo Province, South Africa

2019 ◽  
Vol 55 (1) ◽  
pp. 44-57
Author(s):  
Zafezeka Mbali Zikhali ◽  
Paramu L. Mafongoya ◽  
Maxwell Mudhara ◽  
Obert Jiri
Keyword(s):  
Climate Change ◽  
South Africa ◽  
Work Experience ◽  
Agricultural Extension ◽  
Limpopo Province ◽  
Extension Agents ◽  
Department Of Agriculture ◽  
Information Gap ◽  
Education Levels ◽  
Vhembe District

This study assessed the provision of informal training offered by the Limpopo Department of Agriculture, South Africa, to agricultural extension officers (AEOs). The study used surveyed 90 public extension officers purposively sampled. There were statistically significant differences in extension officers’ exposure to climate change between their education levels and in the provision of climate change training between extension officers’ work experience ( P⩽0.05). The study concluded that the majority of AEOs have not been fully exposed to climate information prior to their employment. This suggests that the information gap in Agricultural Extension and Advisory Services (AEAS) stems from the slow mainstreaming and integration of climate change information.

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