Protective effects of zinc sulfate and l-lysine on acute ethanol toxicity in mice

1979 ◽  
Vol 19 (1) ◽  
pp. 112-120 ◽  
Author(s):  
Ijaz S. Jamall ◽  
John E. Mignano ◽  
Vincent D. Lynch ◽  
Jesse H. Bidanset ◽  
Ceasar Lau-Cam ◽  
...  
Keyword(s):  
Zinc Sulfate ◽  
Protective Effects ◽  
Ethanol Toxicity ◽  
Acute Ethanol

Reduction of acute ethanol toxicity by zinc sulfate

1989 ◽  
Vol 107 (3) ◽  
pp. 346-348
Author(s):  
A. B. Kampov-Polevoi ◽  
A. V. Skal'nyi
Keyword(s):  
Zinc Sulfate ◽  
Ethanol Toxicity ◽  
Acute Ethanol

Lipid peroxidation: A mechanism involved in acute ethanol toxicity as demonstrated by in vivo pentane production in the rat

Lipids ◽  
1978 ◽  
Vol 13 (4) ◽  
pp. 305-307 ◽  
Author(s):  
Richard E. Litov ◽  
Dennis H. Irving ◽  
Jeanne E. Downey ◽  
Al L. Tappel
Keyword(s):  
Lipid Peroxidation ◽  
Ethanol Toxicity ◽  
Acute Ethanol ◽  
Pentane Production

scholarly journals Alpha-Ketoglutarate Partially Protects Fruit Fly Drosophila Melanogaster from Ethanol Toxicity

2015 ◽  
Vol 2 (1) ◽  
pp. 115-121 ◽  
Author(s):  
Halyna Shmihel
Keyword(s):  
Amino Acids ◽  
Krebs Cycle ◽  
Fruit Fly ◽  
Protective Effects ◽  
Developmental Effects ◽  
Toxic Agents ◽  
Ethanol Toxicity ◽  
Important Intermediate ◽  
Living Organisms ◽  
Model Subject

Alpha-ketoglutarate (AKG) is an important intermediate in Krebs cycle and inmetabolism of amino acids. Recently, it was proposed to apply as a dietary supplement to improveoverall functional state of living organisms. In particular, AKG was supposed to use underexposure of animals and cell cultures to many toxic agents. In this context, this study aimed toelucidate the ability of dietary AKG to reduce toxic effects of ethanol on development of fruit flyDrosophila melanogaster, which is a popular model subject to research many aspects of biology ofhigher eukaryotes. For this aim, the effect of sodium salt of AKG on pupation speed of D.melanogaster w1118 on the medium supplemented with different concentrations of ethanol wasstudied. Ethanol at a low concentration (2%) did not affect the rate of larval pupation, whereas athigher concentrations it significantly delayed fly pupation and showed developmental toxicityreducing a number of total pupae formed. The most toxic developmental effects of ethanol wereobserved at its highest concentration (15%). The potential mechanisms of protective effects of AKGare discussed

Protective effects of Sasa veitchii extract on acute ethanol‐induced hepatotoxicity in mice

2020 ◽  
Vol 7 (2) ◽  
pp. 78-84
Author(s):  
Hiroki Yoshioka ◽  
Sarah Tominaga ◽  
Mai Nishikawa ◽  
Yoshimi Ichimaru ◽  
Tohru Maeda ◽  
...  
Keyword(s):  
Protective Effects ◽  
Sasa Veitchii ◽  
Acute Ethanol

Protective Effects of Persimmon Leaf and Fruit Extracts against Acute Ethanol-Induced Hepatotoxicity

2007 ◽  
Vol 12 (4) ◽  
pp. 202-208 ◽  
Author(s):  
Jie Ma ◽  
Xiao-Yu Liu ◽  
Kyung-Hee Noh ◽  
Myo-Jeong Kim ◽  
Young-Sun Song
Keyword(s):  
Protective Effects ◽  
Fruit Extracts ◽  
Acute Ethanol ◽  
Persimmon Leaf
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