Application of hybrid bead, persimmon leaf and chitosan for the treatment of aqueous solution contaminated with toxic heavy metal ions

In this study, hybrid beads, which are made by mixing persimmon leaf and chitosan, was used to remove Pb(II) and Cd(II) from aqueous solution. According to the Fourier transform infrared spectrometry (FT-IR) analysis, the hybrid bead has a structure that enables the easy adsorption of heavy metals because it has carboxylic, carbonyl groups, O-H carboxylic acid, and bonded -OH groups. The adsorption of Pb(II) and Cd(II) by hybrid beads was more suitable with the Langmuir isothermal adsorption and showed an ion exchange reaction which occurred in the uneven adsorption surface layer. The maximum adsorption capacity of Pb(II) and Cd(II) was determined to be 278.68 mg/g and 87.91 mg/g, respectively. Furthermore, the adsorption removal process of Pb(II) and Cd(II) using hybrid beads is a spontaneous exothermic reaction and the affinity of the adsorbed material for the adsorbent is excellent. Hybrid beads are inexpensive, have a high removal efficiency of heavy metals, and are environmentally friendly.

Enhanced biological activities of gamma-irradiated persimmon leaf extract

The aim of this study was to compare the anti-oxidative and anti-inflammatory activities of gamma-irradiated persimmon leaf extract (GPLE) with those of non-irradiated persimmon leaf extract (PLE). Ethanolic extract of persimmon leaf was exposed to gamma irradiation at a dose of 10 kGy. After gamma irradiation, the color of the extract changed from dark brown to light brown. The anti-oxidative and anti-inflammatory activities of GPLE and PLE were assessed from: total polyphenol and total flavonoid contents; 2,2-diphenyl-1-picrylhydrazyl (DPPH) assay; 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) assay, and levels of pro-inflammatory mediators such as nitric oxide (NO), prostaglandin E2 (PGE2), tumor necrosis factor alpha (TNF-α) and interleukin-6 (IL-6). The total polyphenol contents of GPLE and PLE were determined to be 224.44 ± 1.54 and 197.33 ± 5.81 mg gallic acid equivalents (GAE)/g, respectively, and the total flavonoid contents of GPLE and PLE were 206.27 ± 1.15 and 167.60 ± 2.00 mg quercetin equivalents (QUE)/g, respectively. The anti-oxidant activities of GPLE and PLE as measured by DPPH assays were 338.33 ± 30.19 μg/ml (IC50) and 388.68 ± 8.45 μg/ml (IC50), respectively, and those measured by ABTS assays were 510.49 ± 15.12 μg/ml (IC50) and 731.30 ± 10.63 μg/ml (IC50), respectively. IC50 is the inhibitor concentration that reduces the response by 50%. GPLE strongly inhibited the production of NO, PGE2 and IL-6 compared with PLE in lipopolysaccharide-stimulated RAW264.7 macrophages. Furthermore, GPLE significantly inhibited the production of TNF-α and IL-6 cytokines compared with PLE in phorbol 12-myristate 13-acetate (PMA) plus A23187-stimulated HMC-1 human mast cells. These results indicate that gamma irradiation of PLE can enhance its anti-oxidative and anti-inflammatory activities through elevation of the phenolic contents. Therefore, gamma-irradiated PLE has potential for use in the food and cosmetic industries.