Gonadotropin stimulated androgen secretion of rainbow trout (Salmo gairdneri richardson) testis In vitro

1987 ◽  
Vol 88 (1) ◽  
pp. 49-54 ◽  
Author(s):  
Rüdiger Schulz ◽  
Volker Blüm
Keyword(s):  
Rainbow Trout ◽  
Salmo Gairdneri ◽  
Androgen Secretion

scholarly journals Some effects of vitamin E and selenium deprivation on tissue enzyme levels and indices of tissue peroxidation in rainbow trout (Salmo gairdneri)

1985 ◽  
Vol 53 (1) ◽  
pp. 149-157 ◽  
Author(s):  
J. G. Bell ◽  
C. B. Cowey ◽  
J. W. Adron ◽  
Aileen M. Shanks
Keyword(s):  
Rainbow Trout ◽  
Vitamin E ◽  
Peroxidase Activity ◽  
Cumene Hydroperoxide ◽  
Dietary Vitamin ◽  
Salmo Gairdneri ◽  
Deficient Diet ◽  
Exudative Diathesis ◽  
Malondialdehyde Formation

1. Duplicate groups of rainbow trout (Salrno gairdnert) (mean weight 11 g) were given for 40 weeks one of four partially purified diets that were either adequate or low in selenium or vitamin E or both.2. Weight gains of trout given the dually deficient diet were significantly lower than those of trout given a complete diet or a diet deficient in Se. No mortalities occurred and the only pathology seen was exudative diathesis in the dually deficient trout.3. There was significant interaction between the two nutrients both with respect to packed cell volume and to malondialdehyde formation in the in vitro NADPH-dependent microsomal lipid peroxidation system.4. Tissue levels of vitamin E and Se decreased to very low levels in trout given diets lacking these nutrients. For plasma there was a significant effect of dietary vitamin E on Se concentration.5. Glutathione (GSH) peroxidase (EC 1. 1 1. 1.9) activity in liver and plasma was significantly lower in trout receiving low dietary Se but was independent of vitamin E intake. The ratios of hepatic GSH peroxidase activity measured with cumene hydroperoxide and hydrogen peroxide were the same for all treatments. This confirms the absence of a Se-independent GSH peroxidase activity in trout liver.6. Se deficiency did not lead to any compensatory increase in hepatic GSH transferase (EC 2. 5. 1. 18) activity; values were essentially the same in all treatments.7. Plasma pyruvate kinase (EC 2. 7. 1.40) activity increased significantly in the trout deficient in both nutrients. This was thought to be due to leakage of the enzyme from the muscle and may be indicative of incipient (subclinical) muscle damage.

A Leukocytolytic Factor Isolated from Cultures of Aeromonas salmonicida

1977 ◽  
Vol 34 (8) ◽  
pp. 1118-1125 ◽  
Author(s):  
D. W. Fuller ◽  
K. S. Pilcher ◽  
J. L. Fryer
Keyword(s):  
Rainbow Trout ◽  
Virulence Factors ◽  
Coho Salmon ◽  
Virulent Strain ◽  
Deae Cellulose ◽  
Aeromonas Salmonicida ◽  
Salmo Gairdneri ◽  
Amino Sugars ◽  
Avirulent Strain

A substance characterized as a glycoprotein, isolated from the supernatant fluids of broth cultures of Aeromonas salmonicida by a combination of ammonium sulfate and ethanol precipitations followed by chromatography on DEAE-cellulose, was cytolytic for rainbow trout (Salmo gairdneri) leukocytes, and antigenic when injected into rabbits. The ratio of protein to hexose determined by analysis of the purified fraction was between 0.35 and 0.45, and small amounts of amino sugars were detected. A virulent strain of A. salmonicida produced much more of this factor than an avirulent strain. This factor was cytolytic for leukocytes in vitro and also produced a pronounced leukopenia when injected intravenously in adult rainbow trout. When injected in small coho salmon (Oncorhyncus kisutch) 8–13 cm long together with about one LD50 of live A. salmonicida 36 of 40 fish succumbed to the combination, whereas only 14 of 40 died from an injection of the bacterium alone. Thus, the pathogenicity of the organism was enhanced, presumably by increasing the susceptibility of the host. Hence, this glycoprotein apparently is one of the virulence factors of this bacterium. Key words: leukocytolytic factor, Aeromonas salmonicida, glycoprotein, virulence factor

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