Pelvic organ prolapse, constipation, and dietary fiber intake in women: A case-control study

2005 ◽  
Vol 192 (5) ◽  
pp. 1687-1691 ◽  
Author(s):  
Lily A. Arya ◽  
Joseph M. Novi ◽  
Alka Shaunik ◽  
Mark A. Morgan ◽  
Catherine S. Bradley
1985 ◽  
Vol 40 (4) ◽  
pp. 781-788 ◽  
Author(s):  
Masaru Nagahashi ◽  
Nobuyuki Yamazaki ◽  
Gen Ohi ◽  
Ichiro Kai ◽  
Hisano Suzuki ◽  
...  

2019 ◽  
Vol 2 (1) ◽  
pp. 39-44
Author(s):  
Ermawati Ermawati ◽  
Hafni Bachtiar

Prolap organ panggul merupakan kondisi yang mempengaruhi kualitas hidup wanita. Prolaps organ panggul ini dapat disebabkan oleh perlukaan sewaktu proses persalinan, proses penuaan, komposisi jaringan pada seorang wanita, batuk- batuk kronis, atau sering melakukan pekerjaan berat. Pengenalan dini prolaps terkait dengan prognosis pemulihan anatomik dan fungsional organ panggul. Hingga kini, penerapannya dalam dunia klinis belum banyak sehingga pelatihan dan pembelajaran lebih lanjut tentang pelvic organ prolapse quantification (POPQ) jelas diperlukan. Penelitian ini dilakukan dengan metode case control study di polikilinik Obgin RSUP. Dr. M. Djamil Padang mulai bulan September 2013 sampai jumlah sampel terpenuhi sebanyak 98 orang. Dengan 49 orang kelompok kontrol dan 49 orang kelompok kasus .Analisis dilakukan untuk menilai hubungan usia, paritas, pekerjaan dan indek massa tubuh dengan kejadian prolap organ panggul berdasarkan skor POPQ. Data disajikan dalam bentuk tabel. Data diuji dengan t test dan chi square test. Jika p<0,05 menunjukan hasil yang bermakna. Terdapat hubungan yang bermakna antara usia dengan kejadian prolap organ panggul dengan (p<0,05) dan OR 27,871.terdapat hubungan yang bermakna antara paritas dengan kejadian prolap organ panggul dengan (p<0,05) dan OR 52,970.Dari analisa statistik pekerjaan tidak bisa di uji secara statistik.indek massa tubuh tidak terdapat hubungan yang bermakna terhadap kejadian prolap organ panggul.(p>0,05)


2011 ◽  
Vol 204 (6) ◽  
pp. 537.e1-537.e5 ◽  
Author(s):  
Jhansi Reddy ◽  
Matthew D. Barber ◽  
Mark D. Walters ◽  
Marie Fidela R. Paraiso ◽  
J. Eric Jelovsek

2017 ◽  
Vol 50 ◽  
pp. 142-142
Author(s):  
M. Paganotto ◽  
S. Ciarlariello ◽  
F. Bellussi ◽  
G. Salsi ◽  
G. Pilu ◽  
...  

2020 ◽  
Vol 4 (Supplement_2) ◽  
pp. 355-355
Author(s):  
Hania Taha ◽  
Alexander Slade ◽  
Betty Schwartz ◽  
Anna Arthur

Abstract Objectives Associations between diet and colorectal cancer (CRC) have not yet been examined in a population inhabiting the Palestinian territories, which are undergoing a nutrition transition. Understanding how diet may impact CRC risk among Palestinians is essential to developing targeted, culturally-relevant strategies that could alleviate the burden of this disease. The aim of this study was to examine how dietary fiber and fruit & vegetable (FV) intakes are associated with the risk of CRC among Palestinian adults recruited from a tertiary care facility in East Jerusalem. Methods This was a case-control study of 528 Palestinian men and women &gt;18 years old who were recruited from Augusta Victoria Hospital (AVH) between 2014 and 2016. Cases included 118 patients who were treated for CRC at AVH.  Controls included 410 individuals who consisted of a community-based sample of Palestinian individuals without cancer.  All participants completed a survey regarding demographics, CRC-related risk factors, and a validated food screener to assess intakes of dietary fiber and FV. Multivariable logistic regression models tested associations between dietary fiber and FV intakes (categorized into quartiles) with the risk of CRC, adjusting for sex, diabetes, family history of CRC, and inflammatory bowel disease. Results After adjusting for covariates, as dietary fiber increased across quartiles of intake, the risk of CRC significantly decreased (OR for Q4 vs Q1 = 0.26, 95% CI: 0.12–0.58, p-trend = 0.0007). There was no significant association observed between FV intake and CRC risk. Conclusions Consumption of high dietary fiber was associated with lower CRC risk in this case-control study of a Palestinian population. The development and testing of culturally-relevant dietary interventions to promote increasing dietary fiber intake among Palestinians are needed, particularly interventions targeting those at high risk for developing CRC. Funding Sources USDA/NIFA Hatch Project 1,011,487 and a Pears Foundation Scholarship from the Robert H. Smith Faculty of Agriculture, Hebrew University of Jerusalem.


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