Chemical characterization of rice straw-derived biochar for soil amendment

2012 ◽  
Vol 47 ◽  
pp. 268-276 ◽  
Author(s):  
Weixiang Wu ◽  
Min Yang ◽  
Qibo Feng ◽  
Kim McGrouther ◽  
Hailong Wang ◽  
...  
Holzforschung ◽  
1999 ◽  
Vol 53 (6) ◽  
pp. 590-596 ◽  
Author(s):  
Xue-Jun Pan ◽  
Yoshihiro Sano

Summary Acetic acid lignins from rice straw (RLs), birch (BL) and fir (FL) were chemically characterized by means of elementary analysis, functional groups analysis, alkaline nitrobenzene and permanganate oxidation, Mannich reactivity and other techniques. The results showed that RLs had higher contents of residual polysaccharide and protein, and remarkably fewer acetyl groups than BL and FL. Results of nitrobenzene and permanganate oxidation indicated that RLs were remarkably more condensed than the native lignin in rice straw. In addition, the results of Mannich reactivity showed that RLs were more reactive toward modification than BL and FL, and might be a good raw material for lignin derivatives, such as lignin adhesives and chelating resins.


Holzforschung ◽  
1999 ◽  
Vol 53 (5) ◽  
pp. 511-518 ◽  
Author(s):  
Xue-Jun Pan ◽  
Yoshihiro Sano

Summary Lignins obtained by atmospheric acetic acid delignification of rice straw, birch and fir were characterized by molecular weight, solubility and thermomechanical analysis, and by ultraviolet (UV), Fourier transform infra-red (FTIR) and 13C-NMR spectroscopy. Rice straw lignins (rice lignins) were very different from birch and fir lignins. The former was difficult to dissolve in most tested solvents and infusible on heating, while the latter had a good solubility and fusibility. FTIR spectra indicated that the rice lignins had more conjugated and fewer unconjugated carbonyl groups than the wood lignins. 13C-NMR spectra showed that rice lignins had more polysaccharides associated to the lignin and more p-coumaric and ferulic acid than the wood lignins. Concentrations of acetic acid and choice of catalyst (sulfuric or hydrochloric acid) had a considerable effect on the characteristics of rice lignins. Rice lignin obtained with 90% acetic acid than that obtained with 80% acetic acid, and the lignin obtained with sulfuric acid as catalyst than that obtained with hydrochloric acid, had lower molecular weight, better solubility, lower glass-transition temperature and lower UV absorptivity. 80% acetic acid delignified rice straw less effectively than 90% acetic acid.


1981 ◽  
Author(s):  
Birgitta Berglund ◽  
Ulf Berglund ◽  
Thomas Lindvall ◽  
Helene Nicander-Bredberg

1973 ◽  
Vol 74 (2) ◽  
pp. 226-236 ◽  
Author(s):  
Michel Chrétien ◽  
Claude Gilardeau

ABSTRACT A protein isolated from ovine pituitary glands has been purified, and its homogeneity assessed by NH2- and COOH-terminal amino acid determination, ultracentrifugation studies, and polyacrylamide gel electrophoresis after carboxymethylation. Its chemical and immunochemical properties are closely similar to those of beef and pork neurophysins, less similar to those of human neurophysins. It contains no tryptophan (like other neurophysins) or histidine (like all except bovine neurophysin-I and human neurophysins). It has alanine at the NH2-terminus and valine at the COOH-terminus. Its amino acid composition is similar to, but not identical with those of porcine and bovine neurophysins.


Alergologia ◽  
2020 ◽  
Vol 1 (4) ◽  
pp. 7
Author(s):  
Mariana Vieru ◽  
Florin-Dan Popescu ◽  
Laura Haidar ◽  
Carmen Bunu-Panaitescu

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