Effect of spray drying on the physicochemical properties and color stability of the powdered pigment obtained from vinification byproducts of the Bordo grape (Vitis labrusca)
2015 ◽
Vol 93
◽
pp. 39-50
◽
2018 ◽
Vol 8
(6-s)
◽
pp. 350-358
◽
Impact of Wall Materials on Physicochemical Properties of Microencapsulated Fish Oil by Spray Drying
2014 ◽
Vol 7
(8)
◽
pp. 2354-2365
◽
Keyword(s):
Fish Oil
◽
2005 ◽
Vol 59
(1)
◽
pp. 119-126
◽
Keyword(s):