Combination treatment of bamboo shoot dietary fiber and dynamic high-pressure microfluidization on rice starch: Influence on physicochemical, structural, and in vitro digestion properties

Food Chemistry ◽

10.1016/j.foodchem.2020.128724 ◽

2020 ◽

pp. 128724

Author(s):

Nan Wang ◽

Liangru Wu ◽

Shan Huang ◽

Yue Zhang ◽

Fusheng Zhang ◽

...

Keyword(s):

High Pressure ◽

Dietary Fiber ◽

Combination Treatment ◽

In Vitro Digestion ◽

Rice Starch ◽

Bamboo Shoot ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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In vitro digestion and structural properties of rice starch modified by high methoxyl pectin and dynamic high-pressure microfluidization

Carbohydrate Polymers ◽

10.1016/j.carbpol.2021.118649 ◽

2021 ◽

pp. 118649

Author(s):

Jiong Zheng ◽

Nan Wang ◽

Shan Huang ◽

Jianquan Kan ◽

Fusheng Zhang

Keyword(s):

High Pressure ◽

Structural Properties ◽

In Vitro Digestion ◽

Rice Starch ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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Effect of dynamic high pressure microfluidization modified insoluble dietary fiber on gelatinization and rheology of rice starch

Food Hydrocolloids ◽

10.1016/j.foodhyd.2016.01.015 ◽

2016 ◽

Vol 57 ◽

pp. 55-61 ◽

Author(s):

Cheng-mei Liu ◽

Rui-hong Liang ◽

Tao-tao Dai ◽

Jiang-ping Ye ◽

Zi-cong Zeng ◽

...

Keyword(s):

High Pressure ◽

Dietary Fiber ◽

Rice Starch ◽

Insoluble Dietary Fiber ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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Modifying the rheological properties, in vitro digestion, and structure of rice starch by extrusion assisted addition with bamboo shoot dietary fiber

Food Chemistry ◽

10.1016/j.foodchem.2021.131900 ◽

2021 ◽

pp. 131900

Author(s):

Nan Wang ◽

Liangru Wu ◽

Fusheng Zhang ◽

Jianquan Kan ◽

Jiong Zheng

Keyword(s):

Rheological Properties ◽

Dietary Fiber ◽

In Vitro Digestion ◽

Rice Starch ◽

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The anti-lipidemic role of soluble dietary fiber extract from okara after fermentation and dynamic high-pressure microfluidization treatment to Kunming mice

Journal of Food Science and Technology ◽

10.1007/s13197-020-04463-w ◽

2020 ◽

Vol 57 (11) ◽

pp. 4247-4256

Author(s):

Derong Lin ◽

Jingjing Wu ◽

Yuanmeng Yang ◽

Xiaomei Long ◽

Zhijun Wu ◽

...

Keyword(s):

High Pressure ◽

Dietary Fiber ◽

Soluble Dietary Fiber ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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Modification of insoluble dietary fiber from rice bran with dynamic high pressure microfluidization: Cd(II) adsorption capacity and behavior

Innovative Food Science & Emerging Technologies ◽

10.1016/j.ifset.2021.102765 ◽

2021 ◽

pp. 102765

Author(s):

Qinglan Wu ◽

Jue Wu ◽

Mingfei Ren ◽

Xinxia Zhang ◽

Li Wang

Keyword(s):

High Pressure ◽

Adsorption Capacity ◽

Dietary Fiber ◽

Rice Bran ◽

Insoluble Dietary Fiber ◽

Dynamic High Pressure Microfluidization ◽

And Behavior ◽

Dynamic High Pressure

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Pectic-oligosaccharides prepared by dynamic high-pressure microfluidization and their in vitro fermentation properties

Carbohydrate Polymers ◽

10.1016/j.carbpol.2012.08.021 ◽

2013 ◽

Vol 91 (1) ◽

pp. 175-182 ◽

Author(s):

Jun Chen ◽

Rui-hong Liang ◽

Wei Liu ◽

Ti Li ◽

Cheng-mei Liu ◽

...

Keyword(s):

High Pressure ◽

In Vitro Fermentation ◽

Pectic Oligosaccharides ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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Dynamic High-Pressure Microfluidization Treatment of Rice Bran: Effect on Pb(II) Ions Adsorption In Vitro

Journal of Food Science ◽

10.1111/1750-3841.14201 ◽

2018 ◽

Vol 83 (7) ◽

pp. 1980-1989 ◽

Author(s):

Li Wang ◽

Jue Wu ◽

Xiaohu Luo ◽

Yongfu Li ◽

Ren Wang ◽

...

Keyword(s):

High Pressure ◽

Rice Bran ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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Optimization of instant edible films based on dietary fiber processed with dynamic high pressure microfluidization for barrier properties and water solubility

LWT ◽

10.1016/j.lwt.2014.07.032 ◽

2015 ◽

Vol 60 (1) ◽

pp. 603-608 ◽

Author(s):

Jie Wan ◽

Chengmei Liu ◽

Wei Liu ◽

Zongcai Tu ◽

Wei Wu ◽

...

Keyword(s):

High Pressure ◽

Dietary Fiber ◽

Water Solubility ◽

Barrier Properties ◽

Edible Films ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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Dynamic high-pressure microfluidization assisting octenyl succinic anhydride modification of rice starch

Carbohydrate Polymers ◽

10.1016/j.carbpol.2018.03.103 ◽

2018 ◽

Vol 193 ◽

pp. 336-342 ◽

Author(s):

Yu-ting Li ◽

Ri-si Wang ◽

Rui-hong Liang ◽

Jun Chen ◽

Xiao-hong He ◽

...

Keyword(s):

High Pressure ◽

Succinic Anhydride ◽

Rice Starch ◽

Octenyl Succinic Anhydride ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure

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Effect of dynamic high‐pressure microfluidization on the physicochemical and structural properties of insoluble dietary fiber from fresh corn bract

Journal of Food Processing and Preservation ◽

10.1111/jfpp.15710 ◽

2021 ◽

Author(s):

Ningning Geng ◽

Jiangfeng Song ◽

Kangyi Zhang ◽

Zhuqing Dai ◽

Dajing Li

Keyword(s):

High Pressure ◽

Dietary Fiber ◽

Structural Properties ◽

Insoluble Dietary Fiber ◽

Dynamic High Pressure Microfluidization ◽

Dynamic High Pressure ◽

Physicochemical And Structural Properties

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