Polylactic acid/polyvinyl alcohol-quaternary ammonium chitosan double-layer films doped with novel antimicrobial agent CuO@ZIF-8 NPs for fruit preservation

2021 ◽  
Author(s):  
Dongsheng Fu ◽  
Yuanzheng Ding ◽  
Ruijie Guo ◽  
Jie Zhang ◽  
Huifang Wang ◽  
...  
Keyword(s):  
Polyvinyl Alcohol ◽  
Antimicrobial Agent ◽  
Polylactic Acid ◽  
Double Layer ◽  
Quaternary Ammonium ◽  
Fruit Preservation

Biodegradable sandwich-architectured films derived from pea starch and polylactic acid with enhanced shelf-life for fruit preservation

2021 ◽  
Vol 251 ◽  
pp. 117117
Author(s):  
Xiaoming Zhou ◽  
Rui Cheng ◽  
Bin Wang ◽  
Jinsong Zeng ◽  
Jun Xu ◽  
...  
Keyword(s):  
Shelf Life ◽  
Polylactic Acid ◽  
Pea Starch ◽  
Fruit Preservation

Development and characterization of polyvinyl alcohol stabilized polylactic acid/ZnO nanocomposites

2017 ◽  
Vol 4 (10) ◽  
pp. 105019 ◽  
Author(s):  
I Restrepo ◽  
N Benito ◽  
C Medinam ◽  
R V Mangalaraja ◽  
P Flores ◽  
...  
Keyword(s):  
Polyvinyl Alcohol ◽  
Polylactic Acid

Electric double layer capacitors prepared with polyvinyl alcohol and multi-walled carbon nanotubes

2018 ◽  
Author(s):  
Carla Giselle Martins Real ◽  
Rafael Vicentini ◽  
Willian Gonçalves Nunes ◽  
Otávio Vilas Boas ◽  
Lenon Henrique Costa ◽  
...  
Keyword(s):  
Carbon Nanotubes ◽  
Polyvinyl Alcohol ◽  
Double Layer ◽  
Electric Double Layer ◽  
Multi Walled Carbon Nanotubes ◽  
Walled Carbon Nanotubes ◽  
Double Layer Capacitors ◽  
Electric Double Layer Capacitors
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