Farming practices and biodiversity: Evidence from a Mediterranean semi-extensive system on the island of Lemnos (North Aegean, Greece)

2021 ◽  
pp. 114131
Author(s):  
Nicholas M. Georgiadis ◽  
George Dimitropoulos ◽  
Kalliopi Avanidou ◽  
Penelope Bebeli ◽  
Erwin Bergmeier ◽  
...  
Keyword(s):  
Farming Practices ◽  
Extensive System ◽  
North Aegean

THE IMPLEMENTATION OF MYORGANIC: A CASE STUDY OF KOPERASI ABSB

2018 ◽  
Vol 13 (Number 2) ◽  
pp. 78-87
Author(s):  
Sabariyah Hoyaeli ◽  
Zakirah Othman ◽  
Iswandi Anas ◽  
Shafini M. Shafie
Keyword(s):  
Qualitative Method ◽  
Daily Routine ◽  
Staple Food ◽  
Farming Practices ◽  
Organic Farms ◽  
External Audit ◽  
Agriculture Industry ◽  
The Government ◽  
Organic Standards

Rice is a staple food and daily routine for Malaysians. Currently, the increasing population in Malaysia has led to the need to increase rice production with more quality. Therefore,the government established a scheme with national organic standards, MS 1259: 2015 which is myOrganic certification to recognize organic farms. Koperasi ABSB is the first rice farm that obtained this certification. Thus, the aims of this study are to explore the implementation of myOrganic in Koperasi ABSB and the barriers faced by this cooperative to implementing myOrganic certification. Qualitative method is used in this case study through interviews and observation. The finding showed that the implementation of myOrganic is as follows, by register myGAP, register myOrganic, Department of Agricultural Malaysia (DOA) will send a supervisor, prepare nine files or records, perform internal and external audit, and renew myOrganic. This study is expected to increase awareness of organic farming practices and promote the implementation of myOrganic in agriculture industry especially for the new farmer who wants to register and obtain myOrganic certification.

Farming practices and productivity

2018 ◽  
Author(s):  
International Food Policy Research Institute (IFPRI)
Keyword(s):  
Farming Practices

Agricultural practices of improve hardiness a winter-annual rape

2016 ◽  
Vol 2 (91) ◽  
pp. 57-62
Author(s):  
O.L. Kyrylesko
Keyword(s):  
Dry Matter ◽  
Agricultural Practices ◽  
Mineral Fertilizers ◽  
Farming Practices ◽  
Winter Rape ◽  
Output Capacity ◽  
Careful Preparation ◽  
Digestible Protein ◽  
Winter Annual ◽  
Selection Of

Influence of top-dressing is considered in the article, norms and terms of sowing on of winter-annual rape. The assessment conducted by the yield of green mass and seeds, output capacity by about 1 hectare of dry matter, feed units and digestible protein, the number of dead plants and density of herbage. Established that hardiness and productivity of winter rape can be enhanced through the use of farming practices as: by creating a moderate density of herbage, using optimal terms of planting and doses of mineral fertilizers, selection of predecessors and careful preparation of the soil ect. The mechanism of influence of agrotechnical receptions is exposed on of winter-annual rape through determination in roots before the offensive of the winter of separate biochemical indexes (sugar, starch, to protein).

Pistiros and a North Aegean Trade Network

2010 ◽  
Vol 79 (1) ◽  
pp. 77-93 ◽  
Author(s):  
Denise Demetriou
Keyword(s):  
Trade Network ◽  
North Aegean

Knowledge Test Development for Dairy Farmers To Measure Knowledge Level About Scientific Dairy Farming Practices

2019 ◽  
Vol 14 (04) ◽  
Author(s):  
Anupama Jena ◽  
Mahesh Chander ◽  
Sushil K. Sinha
Keyword(s):  
Item Analysis ◽  
Dairy Farming ◽  
Discrimination Index ◽  
Test Reliability ◽  
Knowledge Level ◽  
Farming Practices ◽  
Dairy Farmers ◽  
Knowledge Test ◽  
Level Of Significance ◽  
Difficulty Index

In the present study, a test was developed to measure the knowledge level of dairy farmers about scientific dairy farming. A preliminary set of 87 knowledge items was initially administered to 60 randomly selected dairy farmers for item analysis. The difficulty index and discrimination index was found out, and the items with difficulty index ranging from 30 to 80 and the discrimination index ranging from 0.30 to 0.55 were included in the final format of the knowledge test. A total of 48 items which fulfilled both the criteria were selected for the final format of knowledge test. Reliability of the test through split half method was found out to be 0.386 and the coefficient of correlation value by the test-retest method was 0.452, which was found to be significant at 1% level of significance. Hence, the knowledge test constructed was highly stable, reliable and validated for measuring what it intends to.

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