Changes in the abscisic acid, phenylpropanoids and ascorbic acid metabolism during strawberry fruit growth and ripening

Author(s):  
Tatiane Jéssica Siebeneichler ◽  
Rosane Lopes Crizel ◽  
Pedro Lopes Reisser ◽  
Ellen Cristina Perin ◽  
Rafael da Silva Messias ◽  
...  
2020 ◽  
Vol 152 ◽  
pp. 211-220 ◽  
Author(s):  
R.L. Crizel ◽  
E.C. Perin ◽  
T.J. Siebeneichler ◽  
J.M. Borowski ◽  
R.S. Messias ◽  
...  

1951 ◽  
Vol 166 (2) ◽  
pp. 374-379 ◽  
Author(s):  
Walter M. Booker ◽  
Raymond L. Hayes ◽  
Marianna B. Sewell ◽  
Frances Mae Dent

Cellulose ◽  
2021 ◽  
Author(s):  
Ricardo I. Castro ◽  
Ana Gonzalez-Feliu ◽  
Felipe Valenzuela-Riffo ◽  
Carolina Parra-Palma ◽  
Luis Morales-Quintana

2001 ◽  
Vol 76 (2) ◽  
pp. 235-241 ◽  
Author(s):  
S.K. Satoru Kondo ◽  
P.P. Panumas Posuya ◽  
S.K. Sirichai Kanlayanarat ◽  
N.H. Nobuhiro Hirai

Sign in / Sign up

Export Citation Format

Share Document