scholarly journals A new method for predicting sorption isotherms at different temperatures using the BET model

2013 ◽  
Vol 114 (1) ◽  
pp. 139-145 ◽  
Author(s):  
P.B. Staudt ◽  
C.P. Kechinski ◽  
I.C. Tessaro ◽  
L.D.F. Marczak ◽  
R. de P. Soares ◽  
...  
2013 ◽  
Vol 118 (3) ◽  
pp. 247-255 ◽  
Author(s):  
P.B. Staudt ◽  
I.C. Tessaro ◽  
L.D.F. Marczak ◽  
R. de P. Soares ◽  
N.S.M. Cardozo

Author(s):  
André L. D. Goneli ◽  
Paulo C. Corrêa ◽  
Gabriel H. H. de Oliveira ◽  
Osvaldo Resende ◽  
Munir Mauad

ABSTRACT Sorption isotherms are of great importance in post-harvest procedures, especially for predicting drying and storage, which help to establish the final moisture content of the product under certain environmental condition. Hysteresis is a phenomenon that occurs due to the difference between adsorption and desorption curves, which aids the evaluation of chemical and microbiological deteriorations, indicating the stability of stored products. Moisture sorption isotherms of castor beans were determined and hysteresis was analyzed. Static gravimetric technique at different temperatures (25, 35, 45 and 55 ± 1 °C) was used. Saturated salt solutions in the range of 37-87% ± 2% were utilized to create the required controlled relative humidity environment. Equilibrium moisture content data were correlated by different mathematical models and the Modified Halsey model presented good adjustment for the data, according to statistical procedures. Hysteresis between adsorption and desorption isotherms is present over the range of 0.2-0.9 of water activity, regardless of the temperature. This phenomenon decreases with temperature increase.


2010 ◽  
Vol 53 (4) ◽  
pp. 945-952 ◽  
Author(s):  
Giannini Pasiznick Apati ◽  
Sandra Aparecida Furlan ◽  
João Borges Laurindo

Dehydration and rehydration processes of Pleurotus ostreatus fruiting bodies were investigated in this work. Mushroom samples were dehydrated at 40, 50 and 60 ºC, using drying air with relative humidity of 75 %. The rehydration was investigated at different temperatures of immersion water (25, 55 and 85 ºC) and different immersion times (30, 75 and 120 minutes). The best rehydration occurred for the samples dried at 40 ºC. The rehydration could be done in water at room temperature, during 30 minutes. Water sorption isotherms of samples were determined at 30, 40 and 50 ºC. Both GAB and BET models satisfactorily represented the experimental data of moisture sorption of dried mushrooms.


Holzforschung ◽  
2007 ◽  
Vol 61 (2) ◽  
pp. 175-181 ◽  
Author(s):  
Henrik Lund Frandsen ◽  
Staffan Svensson ◽  
Lars Damkilde

Abstract The equilibrium moisture content in wood depends not only on the current relative humidity in ambient air, but also on the history of relative humidity variations. This hysteresis dependence of sorption in wood implies that in the worst case the moisture content for a given relative humidity may deviate by 30–35%. While researchers seem to have reached a general agreement on the hypothesis for the sorption hysteresis phenomenon, only a few models describing the phenomenon are available. Current models such as the independent domain model have numerical deficiencies and drawbacks. This paper presents a new hysteresis model, which mathematically resolves in closed-form expressions, with the current relative humidity and moisture content as the only input parameters. Furthermore, the model has the advantage of being applicable to different sorption isotherms, i.e., different species and different temperatures. These features make the model relatively easy to implement into a numerical method such as the finite element method.


1976 ◽  
Vol 159 (3) ◽  
pp. 667-676 ◽  
Author(s):  
R C Bottomley ◽  
A C Storer ◽  
I P Trayer

A new method of quantifying the interactions between two or three components of an interacting system, one of which is insoluble, is described. The method differs from those previously applied to affinity chromatography systems in that it does not require that elution volumes be measured, but is instead dependent on measurements of the quantity of affinity-bound material. Theoretical expressions are derived for systems in which the acceptor is immobilized. Examples presented to illustrate the validity of the theory are of the latter type and are from studies on the myosin-adenosine nucleotide-PPi system. With Sepharose-myosin columns (myosin covalently coupled to CNBr-activated Sepharose) a dissociation constant of 1.8 μM for ATP4- was found. Data were also obtained under conditions that closely approximate to those found in vivo, i.e. on columns packed with a slurry of Sephadex G-50 and precipitated myosin filaments formed at low ionic strength. The binding of MgATP2-, MgADP-, ATP4- and MgPPi2- to “filamentous” myosin in both two- (myosin and nucleotide) and three- (myosin, nucleotide and PPi) component systems at different temperatures was studied and the dissociation constants obtained agreed well with previously published values. Except for the binding of ATP4- to filamentous myosin at 4 degrees when 85% of the protein was interacting with the nucleotide, much lower values for the number of available sites occupied by the nucleotides were as a routine found in this system. Although this apparent discrepancy is difficult to explain, it is not an anomaly of the theoretical approach and may reflect the present state of understanding of the myosin system.


1997 ◽  
Vol 34 (2) ◽  
pp. 203-212 ◽  
Author(s):  
Lateef Oladimeji Sanni ◽  
Charles Atere ◽  
Ayoade Kuye

2016 ◽  
Vol 30 (2) ◽  
pp. 245-251 ◽  
Author(s):  
Hamid Tavakolipour ◽  
Mohsen Mokhtarian

Abstract Moisture sorption isotherms for pistachio powder were determined by gravimetric method at temperatures of 15, 25, 35 and 40°C. A selected mathematical models were tested to determine the best suitable model to predict isotherm curve. The results show that Caurie model had the most satisfactory goodness of fit. Also, another purpose of this research was to introduce a new methodology to determine the amount of hysteresis at different temperatures by using best predictive model of isotherm curve based on definite integration method. The results demonstrated that maximum hysteresis is related to the multi-layer water (in the range of water activity 0.2-0.6) which corresponds to the capillary condensation region and this phenomenon decreases with increasing temperature.


1997 ◽  
Vol 11 (06) ◽  
pp. 753-765 ◽  
Author(s):  
M. J. Qin ◽  
X. Jin ◽  
X. X. Yao ◽  
Y. X. Fu ◽  
X. S. Rong ◽  
...  

An implicit expression for the time dependence of the current density J(t) is derived without the constant assumption of dU/dJ or <dU/dJ>, based on which a new method to extract U(J) relationship from magnetic relaxation data in high temperature superconductors is described. This method is applied to a melt textured growth YBa2Cu3O6+x sample and we obtain U(J)~ J-μ with μ=0.90 for H‖c, which is in accordance with that derived by the usual method suggested by Malery et al.(μ=0.87). Moreover, both methods give the same value of the constant C, which implies that the determination of C by the requirement of continuity of the U(J) curve at different temperatures is reliable. And the results U(J)~ J-μ by both methods are evidence for the collective pinning or the vortex glass theory.


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