scholarly journals Quality and safety aspects of organic and low-input food processing: Results of a Delphi survey from an expert consultation in 13 European countries

2011 ◽  
Vol 58 (3-4) ◽  
pp. 111-116 ◽  
Author(s):  
U. Kretzschmar ◽  
O. Schmid
2014 ◽  
Vol 65 (1) ◽  
pp. 29-33
Author(s):  
Birgit Hoeft ◽  
Manfred Eggersdorfer ◽  
Stephan Heck

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