scholarly journals Adherence to the Mediterranean diet among employees in South West England: Formative research to inform a web-based, work-place nutrition intervention

2015 ◽  
Vol 2 ◽  
pp. 223-228 ◽  
Author(s):  
Angeliki Papadaki ◽  
Lesley Wood ◽  
Simon J. Sebire ◽  
Russell Jago
Diabetes Care ◽  
2018 ◽  
Vol 41 (10) ◽  
pp. 2259-2260 ◽  
Author(s):  
Jordi Salas-Salvadó ◽  
Monica Bulló ◽  
Nancy Babio ◽  
Miguel Ángel Martínez-González ◽  
Núria Ibarrola-Jurado ◽  
...  

The paper describes temporary sections through the Lower Oxford Clay, Kellaways Rock and Kellaways Clay down to the Cornbrash in a part of England in which these beds were previously little known. All the beds were fossiliferous, and more than 200 ammonites ascribed to twentyfive species were collected in situ , bed by bed throughout the succession. The ammonites of the genus Kosmoceras in the Lower Oxford Clay were sufficiently numerous to allow them to be studied statistically by the methods employed by Brinkmann in 1929 on similar ammonites of the same age from the Lower Oxford Clay at Peterborough. His results for the lower part of the sequence comprising the jason Zone were fully reproduced. In addition, ammonites of other genera were found, including several specimens of Reineckeia, among the first to be recorded from beds of this age in this country. The Kellaways Rock, consisting mainly of sands, was extremely fossiliferous and yielded, besides many lamellibranchs and gastropods, numerous, although poorly preserved, ammonites. These were the same as those of the Kellaways Rock of Wiltshire, with the addition of a specimen of Macrocephalites sensu stricto . The Kellaways Clay was poorly fossiliferous, but it produced six specimens of Macrocephalites (subgenera Kamptokephalites and Dolikephats ), an assemblage similar to that of the Upper Cornbrash of Yorkshire and quite different from that of the Kellaways Clay of Wiltshire. The position of this clay above typical Upper Cornbrash as developed in south-west England, and belonging to the siddingtonensis and in part lagenalis brachiopod Subzones, confirms previous suspicions that the Cornbrash of Yorkshire is later than that of the south-west. In the light of these results, the older evidence relating to the beds of this age in this country and abroad, including some of the old collections, is re-examined. Additional information from new or undescribed exposures at Calvert, Frome, Sutton Bingham near Yeovil, Weymouth, and Herznach in Switzerland, is included. In consequence, a much closer correlation of the beds of the Middle and Lower Callovian than was previously possible is now made between outcrops in Scotland, Yorkshire, north-west Germany, central and south-west England and the Argovian Jura. A revised zonal table of the Callovian has been constructed, designed to be generally applicable to the area outlined above and including as subzones finer divisions which are in practice recognizable more locally. The relation between these west European zones and some of those used in the Mediterranean province is briefly indicated.


Author(s):  
Monica Dinu ◽  
Giuditta Pagliai ◽  
Ilaria Giangrandi ◽  
Barbara Colombini ◽  
Lorenz Toniolo ◽  
...  

Diabetes Care ◽  
2010 ◽  
Vol 34 (1) ◽  
pp. 14-19 ◽  
Author(s):  
J. Salas-Salvado ◽  
M. Bullo ◽  
N. Babio ◽  
M. A. Martinez-Gonzalez ◽  
N. Ibarrola-Jurado ◽  
...  

2015 ◽  
Vol 85 (3-4) ◽  
pp. 202-210 ◽  
Author(s):  
Ivona Višekruna ◽  
Ivana Rumbak ◽  
Ivana Rumora Samarin ◽  
Irena Keser ◽  
Jasmina Ranilović

Abstract. Results of epidemiologic studies and clinical trials have shown that subjects following the Mediterranean diet had lower inflammatory markers such as homocysteine (Hcy). Therefore, the aim of this cross-sectional study was to assess female diet quality with the Mediterranean diet quality index (MDQI) and to determine the correlation between MDQI, homocysteine, folate and vitamin B12 levels in the blood. The study participants were 237 apparently healthy women (96 of reproductive age and 141 postmenopausal) between 25 and 93 years. For each participant, 24-hour dietary recalls for 3 days were collected, MDQI was calculated, and plasma Hcy, serum and erythrocyte folate and vitamin B12 levels were analysed. Total MDQI ranged from 8 to 10 points, which represented a medium-poor diet for the subjects. The strength of correlation using biomarkers, regardless of group type, age, gender and other measured parameters, was ranked from best (0.11) to worst (0.52) for olive oil, fish, fruits and vegetables, grains, and meat, in this order. Hcy levels showed the best response among all markers across all groups and food types. Our study shows significant differences between variables of the MDQI and Hcy levels compared to levels of folate and vitamin B12 in participants with medium-poor diet quality, as evaluated according to MDQI scores.


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