Comparative Study of Pesticides Analysis Using Enzyme Inhibition Sensor and Gas Chromatography Methods

Procedia Chemistry ◽

10.1016/j.proche.2016.07.005 ◽

2016 ◽

Vol 20 ◽

pp. 33-39 ◽

Cited By ~ 7

Author(s):

Faridah Salam ◽

Nurul Hidayah Ahmad Puat ◽

Gayah Abd Rahman ◽

Syah Nur Muhamad Ramli ◽

Khairatul Azmah Mohamed ◽

...

Keyword(s):

Gas Chromatography ◽

Comparative Study ◽

Enzyme Inhibition

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A comparative study of two ionization techniques in gas chromatography-mass spectrometric determination of sterenes in olive oil

Chinese Journal of Chromatography ◽

10.3724/sp.j.1123.2015.12016 ◽

2016 ◽

Vol 34 (4) ◽

pp. 429

Author(s):

Xueyuan WEI ◽

Weijian SHEN ◽

Keyao YU ◽

Jian ZHANG ◽

Huiyuan LU ◽

...

Keyword(s):

Gas Chromatography ◽

Comparative Study ◽

Olive Oil ◽

Mass Spectrometric ◽

Mass Spectrometric Determination

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Comparative Study of Aromatase Enzyme Inhibition by Synthetic and Natural Ligand: Molecular Modeling and Conceptual DFT Investigation

Current Enzyme Inhibition ◽

10.2174/1573408014666180222135450 ◽

2018 ◽

Vol 14 (2) ◽

pp. 104-113

Author(s):

Mesli Fouzia ◽

Missoum Noureddine ◽

Ghomri Amina ◽

Ghalem Said

Keyword(s):

Molecular Modeling ◽

Comparative Study ◽

Enzyme Inhibition ◽

Conceptual Dft ◽

Natural Ligand

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Determination of β-blockers and β-agonists using gas chromatography and gas chromatography–mass spectrometry – A comparative study of the derivatization step

Journal of Chromatography A ◽

10.1016/j.chroma.2011.08.093 ◽

2011 ◽

Vol 1218 (44) ◽

pp. 8110-8122 ◽

Cited By ~ 76

Author(s):

Magda Caban ◽

Piotr Stepnowski ◽

Marek Kwiatkowski ◽

Natalia Migowska ◽

Jolanta Kumirska

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Comparative Study ◽

Gas Chromatography Mass Spectrometry ◽

Chromatography Mass Spectrometry ◽

Β Blockers

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Gas chromatography–mass spectrometry analysis of ketamine and its metabolites—A comparative study on the utilization of different derivatization groups

Journal of Chromatography A ◽

10.1016/j.chroma.2007.04.039 ◽

2007 ◽

Vol 1157 (1-2) ◽

pp. 336-351 ◽

Cited By ~ 16

Author(s):

Chih-Hung Wu ◽

Mei-Han Huang ◽

Sheng-Meng Wang ◽

Ching-Chiang Lin ◽

Ray H. Liu

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Comparative Study ◽

Mass Spectrometry Analysis ◽

Gas Chromatography Mass Spectrometry ◽

Spectrometry Analysis ◽

Chromatography Mass Spectrometry

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Additional Possibility of Data Analysis of Enzyme Inhibition and Activation. 5. Comparative Study of Temperature Activation of Calf Alkaline Phosphatase and Escherichia coli Alkaline Phosphatase

Journal of Biological Sciences ◽

10.3923/jbs.2005.430.435 ◽

2005 ◽

Vol 5 (4) ◽

pp. 430-435

Author(s):

V.I. Krupyanko . ◽

P.V. Krupyanko . ◽

V.V. Belozerov .

Keyword(s):

Escherichia Coli ◽

Alkaline Phosphatase ◽

Data Analysis ◽

Comparative Study ◽

Enzyme Inhibition ◽

Additional Possibility ◽

Temperature Activation

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Comparative study of extraction techniques for determination of garlic flavor components by gas chromatography?mass spectrometry

Analytical and Bioanalytical Chemistry ◽

10.1007/s00216-003-2163-z ◽

2003 ◽

Vol 377 (4) ◽

pp. 749-756 ◽

Cited By ~ 65

Author(s):

Sun-Neo Lee ◽

Nam-Sun Kim ◽

Dong-Sun Lee

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Comparative Study ◽

Gas Chromatography Mass Spectrometry ◽

Extraction Techniques ◽

Flavor Components ◽

Chromatography Mass Spectrometry

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Comparative study of different clean-up techniques for the determination of λ-cyhalothrin and cypermethrin in palm oil matrices by gas chromatography with electron capture detection

Food Chemistry ◽

10.1016/j.foodchem.2012.04.095 ◽

2012 ◽

Vol 134 (4) ◽

pp. 2489-2496 ◽

Cited By ~ 16

Author(s):

Halimah Muhamad ◽

Badrul Hisyam Zainudin ◽

Nor Kartini Abu Bakar

Keyword(s):

Gas Chromatography ◽

Comparative Study ◽

Electron Capture ◽

Palm Oil ◽

Electron Capture Detection

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Multiclass pesticide analysis in fruit-based baby food: A comparative study of sample preparation techniques previous to gas chromatography–mass spectrometry

Food Chemistry ◽

10.1016/j.foodchem.2016.06.010 ◽

2016 ◽

Vol 212 ◽

pp. 528-536 ◽

Cited By ~ 24

Author(s):

Mateus H. Petrarca ◽

José O. Fernandes ◽

Helena T. Godoy ◽

Sara C. Cunha

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Sample Preparation ◽

Comparative Study ◽

Baby Food ◽

Gas Chromatography Mass Spectrometry ◽

Pesticide Analysis ◽

Chromatography Mass Spectrometry ◽

Preparation Techniques

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Comparative Study of Fatty acids profile in some Mediterranean Virgin Olive Oils using Gas Chromatography

Research Journal of Pharmacy and Technology ◽

10.5958/0974-360x.2020.00422.9 ◽

2020 ◽

Vol 13 (5) ◽

pp. 2345

Author(s):

Rania Matar ◽

Mayssam Salami ◽

Zaid Al Assaf

Keyword(s):

Fatty Acids ◽

Gas Chromatography ◽

Comparative Study ◽

Virgin Olive Oils ◽

Olive Oils ◽

Fatty Acids Profile

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Approaches to Drug Sample Differentiation. III: A Comparative Study of the Use of Chiral and Achiral Capillary Column Gas Chromatography/Mass Spectrometry for the Determination of Methamphetamine Enantiomers and Possible Impurities

Journal of Forensic Sciences ◽

10.1520/jfs11449j ◽

1982 ◽

Vol 27 (1) ◽

pp. 11449J ◽

Cited By ~ 14

Author(s):

J. H. Liu ◽

W. W. Ku ◽

J. T. Tsay ◽

M. P. Fitzgerald ◽

S. Kim

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Comparative Study ◽

Capillary Column ◽

Gas Chromatography Mass Spectrometry ◽

Chromatography Mass Spectrometry ◽

Drug Sample ◽

Capillary Column Gas Chromatography

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