Sequential extraction and enrichment of flavonoids from Euonymus alatus by ultrasonic-assisted polyethylene glycol-based extraction coupled to temperature-induced cloud point extraction
2020 ◽
Vol 66
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pp. 105073
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2012 ◽
Vol 95
(3)
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pp. 845-849
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2013 ◽
Vol 25
(4)
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pp. 2208-2212
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2016 ◽
Vol 4
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pp. 1862-1868
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2008 ◽
Vol 43
(6)
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pp. 1564-1580
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Vol 680
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pp. 26-31
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Vol 1
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pp. 81-94
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2017 ◽
Vol 13
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pp. 340-348
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