Increasing nutrient use efficiency in West-African agriculture: the impact of micro-topography on nutrient leaching from cattle and sheep manure

1998 ◽  
Vol 71 (1-3) ◽  
pp. 229-239 ◽  
Author(s):  
Joost Brouwer ◽  
J.Mark Powell
2018 ◽  
Vol 181 (2) ◽  
pp. 261-274 ◽  
Author(s):  
Kokou Adambounou Amouzou ◽  
Jesse B. Naab ◽  
John P.A. Lamers ◽  
Mathias Becker

2012 ◽  
Vol 92 (2) ◽  
pp. 207-224 ◽  
Author(s):  
Sheick K. Sangare ◽  
Emmanuel Compaore ◽  
Andreas Buerkert ◽  
Marnik Vanclooster ◽  
Michel P. Sedogo ◽  
...  

2014 ◽  
Vol 102 (1) ◽  
pp. 65-78 ◽  
Author(s):  
Hamadoun Amadou ◽  
Laban Konaté ◽  
Hamidou Nantoumé ◽  
Andreas Buerkert ◽  
Eva Schlecht

EDIS ◽  
2020 ◽  
Vol 2020 (5) ◽  
Author(s):  
Mary Dixon ◽  
Guodong Liu

Tomato is in high demand because of its taste and health benefits. In Florida, tomato is the number one vegetable crop in terms of both acreage and value. Because of its high value and wide acreage, it is important for tomato production to be efficient in its water and nutrient use, which may be improved through fertigation practices. Therefore, the objective of this new 7-page article is to disseminate research-based methods of tomato production utilizing fertigation to enhance yield and nutrient use efficiency. Written by Mary Dixon and Guodong Liu, and published by the UF/IFAS Horticultural Sciences Department.https://edis.ifas.ufl.edu/hs1392


2018 ◽  
Vol 102 (4) ◽  
pp. 8-10
Author(s):  
Fernando García ◽  
Andrés Grasso ◽  
María González Sanjuan ◽  
Adrián Correndo ◽  
Fernando Salvagiotti

Trends over the past 25 years indicate that Argentina’s growth in its grain crop productivity has largely been supported by the depletion of the extensive fertility of its Pampean soils. Long-term research provides insight into sustainable nutrient management strategies ready for wide-scale adoption.


2021 ◽  
Vol 192 ◽  
pp. 103181
Author(s):  
Jagadish Timsina ◽  
Sudarshan Dutta ◽  
Krishna Prasad Devkota ◽  
Somsubhra Chakraborty ◽  
Ram Krishna Neupane ◽  
...  

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