Circulating concentrations of LH and FSH and pituitary responsiveness to GnRH in intact and ovariectomized suckled beef cows in two levels of body condition

1990 ◽  
Vol 51 (1) ◽  
pp. 93-101 ◽  
Author(s):  
I. A. Wright ◽  
S. M. Rhind ◽  
T. K. Whyte ◽  
A. J. Smith ◽  
S. R. McMillen ◽  
...  
Keyword(s):  
Body Condition ◽  
Body Condition Score ◽  
Post Partum ◽  
Live Weight ◽  
High Sensitivity ◽  
Fold Increase ◽  
Beef Cows ◽  
Pulse Frequency ◽  
Condition Score ◽  
Physiological Dose

ABSTRACTThe effect of body condition on hypothalamic and pituitary function in post-partum suckled beef cows was studied. Thirty-eight Blue-Grey cows were calved at a body condition score of either 2·35 (L) or 2·80 (H), fed to maintain live weight and body condition thereafter and ovariectomized at either 5 or 9 weeks post partum. The H cows had higher LH pulse frequencies before ovariectomy (0·36 v. 0·28 pulses per h; P < 0·05) and 15 days after ovariectomy (0·86 v. 0·72 pulses per h; P < 0·01), indicating a direct effect of body condition on GnRH release from the hypothalamus. Body condition had no effect on the ability of the pituitary to release LH in response to a physiological dose (2·5 u.g) of GnRH in entire or ovariectomized cows at 5 or 9 weeks post partum. The magnitude of the increase in circulating levels of LH following GnRH injection was greater at 9 weeks compared with 5 weeks post partum (2·23 v. 1·73 u.g/1; P < 0·001) in entire cows, but there was no difference between 5 and 9 weeks in ovariectomized cows. Following ovariectomy there was a 2·5-fold increase in LH pulse frequency within 15 days and LH pulse frequency approached 1 pulse per h in all treatments groups. It is concluded that both the hypothalamus and the pituitary are capable of functioning normally by 5 weeks post partum in suckled beef cows, that the pulsatile release of GnRH from the hypothalamus is inhibited, possibly due to a very high sensitivity to oestradiol, and that the sensitivity of the pituitary to the negative feedback effect of oestradiol may decrease with time post partum.

Ovarian follicular populations, steroidogenic capacity and physiological status in post-partum suckling beef cows in high and low body condition

1989 ◽  
Vol 1989 ◽  
pp. 149-149
Author(s):  
R. Prado ◽  
S.M. Rhind ◽  
I.A. Wright ◽  
A.J.F. Russel ◽  
S.M. McMillen ◽  
...  
Keyword(s):  
Body Condition ◽  
Body Condition Score ◽  
Post Partum ◽  
Weight Maintenance ◽  
Live Weight ◽  
Beef Cows ◽  
Pulse Frequency ◽  
Physiological Status ◽  
Condition Score ◽  
Maintenance Ration

Recent evidence indicates that body condition at calving has an important effect on the length of the post-partum anoestrous period in beef cows being longer in cows calving in low body condition (Richards et al, 1986, Wright et al, 1987). It is known that body condition affects baseline concentrations of LH (Rutter and Randel, 1984) and LH pulse frequency (Wright et al, 1987). However, the effect of body condition on ovarian follicles has not been studied.An experiment was designed to examine the effect of body condition score (BCS) at calving on follicle populations, follicular steroidogenic capacity, follicular histology and patterns of gonadotropin release at two different stages of the post-partum period (5 and 9 weeks after calving) in suckling beef cows.Thirty-eight suckling Blue-Grey cows with a mean live-weight of 567 ± 9.4 kg and mean BCS of 3.0 ± 0.05 at 110 days before calving to a synchronized insemination were differentially fed so that they achieved BCS of 2.83 ± 0.05 and 2.30 ± 0.05 for cows on a high (H) and low (L) plane of nutrition, respectively. After calving cows were fed a live-weight maintenance ration according to individual requirements. Cows of each BCS were ovariectomized at either 5 (w5) or 9 (w9) weeks after calving and follicles > 3mm in diameter were dissected from the ovaries and incubated for 2 h in culture medium (Medium 199) at 37°C. Follicles were then kept in Bouin's solution until histological examination. Follicle incubates were assayed for progesterone, testosterone and oestradiol. Blood samples were taken 2 days before ovariectomy for 10 h every 15 minutes and were later assayed for LH (all the samples) and FSH (every third sample).

Effects of body condition, food intake and temporary calf separation on the duration of the post-partum anoestrous period and associated LH, FSH and prolactin concentrations in beef cows

1987 ◽  
Vol 45 (3) ◽  
pp. 395-402 ◽  
Author(s):  
I. A. Wright ◽  
S. M. Rhind ◽  
A. J. F. Russel ◽  
T. K. Whyte ◽  
Alison J. McBean ◽  
...  
Keyword(s):  
Body Condition ◽  
Body Condition Score ◽  
Post Partum ◽  
Beef Cows ◽  
Pulse Frequency ◽  
Metabolizable Energy ◽  
Barley Straw ◽  
Blood Samples ◽  
Feeding Level ◽  
Condition Score

ABSTRACTAn experiment was conducted to examine factors affecting the length of the post-partum anoestrous period and associated effects on LH, FSH and prolactin. Forty-six cows (24 Hereford × Friesian and 22 Blue-Grey) ranging in body condition score at calving from 1·50 to 2·75 were used. They were individually fed chopped barley straw and concentrate at either 50 (low) or 91 (high) MJ metabolizable energy per day from calving. At 34 days post partum half the cows were separated from their calves for 48 h. The duration of the post-partum anoestrous period was estimated from progesterone concentrations in thrice weekly blood samples. Blood samples were collected every 20 min for 10 h periods immediately prior to calf separation, during the last 10 h of calf separation and 1 week later. All samples were analysed for LH, and every third sample was analysed for FSH and prolactin.There were no significant effects of genotype, feeding level or calf separation on the length of the post-partum anoestrous period. There was a negative association between body condition score at calving and the length of the anoestrous period, with each unit increase in body condition score reducing the anoestrous period by 43 (s.e. 20) days. There was some evidence that feeding level affected the number of thin cows (body condition score ≤2·25 at calving) which were still acyclic at the end of the experiment, but not the number of fat cows (body condition score ≥2·5 at calving).FSH levels were not affected by any of the factors examined. Prolactin concentrations were higher in fatter cows, in cows on the higher level of feeding and in Blue-Grey cows. Prolactin concentrations decreased during the period of calf separation. Genotype and feeding level had no effect on LH concentration or LH pulse frequency. LH pulse frequency was increased (P < 0·05) during the period of calf separation, but there was no effect 1 week later. There was a significant positive relationship between LH puise frequency and body condition score at calving in two of the three sampling periods.It is suggested that the effect of body condition on the duration of the post-partum anoestrous period i s mediated through effects on LH pulse frequency.

The effect of pre- and post-partum energy and protein supply on the performance of single- and twin-suckling beef cows and their calves

1994 ◽  
Vol 59 (3) ◽  
pp. 379-389 ◽  
Author(s):  
K. D. Sinclair ◽  
P. J. Broadbent ◽  
J. S. M. Hutchinson
Keyword(s):  
Energy Intake ◽  
Body Condition ◽  
Dry Matter ◽  
Body Condition Score ◽  
Post Partum ◽  
Live Weight ◽  
Trial Period ◽  
Condition Score ◽  
Daily Milk ◽  
Body Condition Scores

AbstractChanges in live weight, body condition, milk production and composition were monitored for single- and twinsuckling cows in two experiments. In experiment 1, all cows were managed for 3 months before calving to achieve condition scores at calving 2·1 (low) and 3·1 (moderate). Subsequently, these animals were placed on a fixed level of energy intake (80 MJ metabolizable energy (ME) per day) for 16 weeks. Post-partum diets contained differing amounts of digestible undegradable protein (DUP), but similar amounts of effective rumen degradable protein (ERDP). In experiment 2, single- and twin-suckling cows were fed to achieve a condition score at calving of around 2·75. These animals were subsequently placed on two levels of energy intake (80 MJ and 130 MJ ME per day) during the first 16 weeks of lactation. The diets providing these energy intakes also contained differing amounts of DUP. Neither the level of DUP in the diet nor the level of feeding significantly altered the digestibility of the dry matter or organic matter in the dry matter of the experimental diets.Body condition at calving had little effect on daily milk yield (9·5 kg) and composition (33·5 g/kg fat; 30-0 g/kg protein) in experiment 1. Cows with higher body condition scores at calving lost 13·5 kg more live weight and 0·26 units more body condition (P < 0·05) during the 1st month post partum but remained in better condition throughout the trial period than cows with lower body condition scores. Cows on 130 MJ ME per day produced higher (P < 0·001) daily yields of milk, milk fat and protein (+2·0 kg; +151 g; +85 g) and lost 57 kg less live weight and 0·52 units less body condition (P < 0·001) than cows on 80 MJ ME per day. Elevated dietary levels of DUP promoted (P < 0·05) daily milk yields (by 1·25 kg) and reduced live-weight and body condition-score loss during the 1st month post partum in both experiments. Twin-suckling cows produced the highest average daily yields of milk throughout the 16-week trial period in both experiments but yields were not significantly higher after early lactation in experiment 1. Cow body condition score at calving and the level of DUP in the post-partum diet of cows had no effect on the post-partum performance of calves. Twin calves had slower growth rates (P < 0·001) than single calves (0·65 and 1·07 kg/day respectively) in experiment 1. However, twin calves sucking cows on 130 MJ ME per day in experiment 2 grew similarly to single sucking calves from week 8 of lactation (0·8 kg/day).

Effects of body condition at calving, post-partum nutrition and calf access on the interval from calving to first ovulation in beef cows: Cow performance and metabolism

1999 ◽  
Vol 1999 ◽  
pp. 4-4 ◽  
Author(s):  
K. D. Sinclair ◽  
G. Molle ◽  
R. Revilla ◽  
J. F. Roche ◽  
G. Quintans ◽  
...  
Keyword(s):  
Body Condition ◽  
Body Condition Score ◽  
Post Partum ◽  
Beef Cows ◽  
Interactive Effects ◽  
Follicular Wave ◽  
Before And After ◽  
Condition Score ◽  
Lh Release ◽  
Cow Performance

The prolonged interval from calving to first ovulation in beef cows is primarily due to the suckling-mediated inhibition of pulsatile LH release. Undernutrition both before and after calving also suppresses LH release, reduces ovarian follicular growth and delays ovulation. The interactive effects of these factors on the interval from calving to first ovulation in beef cows were quantified by studying the incidence of ovulation, following acute calf isolation and once-a-day suckling (restricted access), after emergence of the fourth follicular wave post partum in cows in differing body condition at calving and offered low or high planes of nutrition after calving.The experiment was a 2 x 2 x 2 factorial design, in which the factors were body condition score at calving (Low v. Moderate), feeding level after calving (0.6 v. 1.0 MJ ME/d/kg M0.75), and restricted (once-a-day) v. ad libitum access and suckling. The experiment, duplicated at each of the four participating sites, involved 16 Simmental, 16 Sarda, 16 Brown Swiss and 16 Hereford x Friesian multi-parous cows. Follicle growth was monitored daily from day 21 post partum until the earlier of second ovulation or Day 90 post partum using transrectal ovarian ultrasonography.

The use of body condition scoring to ration beef cows in late pregnancy

1986 ◽  
Vol 43 (3) ◽  
pp. 391-396 ◽  
Author(s):  
I. A. Wright ◽  
A. J. F. Russel ◽  
E. A. Hunter
Keyword(s):  
Body Condition ◽  
Body Condition Score ◽  
Live Weight ◽  
Late Pregnancy ◽  
Beef Cows ◽  
Metabolizable Energy ◽  
Flat Rate ◽  
Subsequent Performance ◽  
Condition Score ◽  
Score Gain

ABSTRACTForty-eight Hereford × Friesian and Blue Grey cows ranging in body condition score from 1·75 to 4·0, 12 weeks before calving, were fed to achieve three levels of body condition score at calving. Half the cows were fed on an increasing plane of nutrition as pregnancy advanced and half were fed on a flat-rate feeding system. The condition scores achieved by the three groups at calving were 2·28, 2·47 and 2·70 (s.e.d. 0·071; P < 0·001). Differences in cow body condition at calving were reflected in cow live weight and condition 6 weeks later, but there was no effect on calf performance. Hereford × Friesian cows lost more weight in early lactation, tended to produce more milk and their calves were heavier. Pattern of feeding had no effect on cow condition score or weight at calving or on subsequent performance.It was calculated that each unit of body condition-score loss in late pregnancy contributes the equivalent of 3200 MJ dietary metabolizable energy while 6600 MJ dietary metabolizable energy are required for 1 unit of condition-score gain.

Annual energy intake and the metabolic and reproductive performance of beef cows differing in body size and milk potential

1998 ◽  
Vol 66 (3) ◽  
pp. 657-666 ◽  
Author(s):  
K. D. Sinclair ◽  
S. Yildiz ◽  
G. Quintans ◽  
F. E. Gebbie ◽  
P. J. Broadbent
Keyword(s):  
Energy Intake ◽  
Body Condition ◽  
Reproductive Performance ◽  
Body Condition Score ◽  
Post Partum ◽  
Live Weight ◽  
High Growth ◽  
Large Size ◽  
Condition Score ◽  
Post Partum Period

AbstractThe metabolic status and reproductive performance of four pure breeds of beef cow (small size and low milk potential, Aberdeen Angus; small size and high milk potential, Welsh Black; large size and low milk potential, Charolais; and large size and high milk potential, Simmental) were monitored during their first two parities. Heifers from each breed were allocated to one of two levels of annual energy intake relative to metabolic body weight (M075) (mean daily intakes equivalent to 705 and 820 kj/kg M0·75) in a factorial design. In the 1st year 64 heifers (eight per treatment) which had calved as a consequence of first or second service were selected for the experiment. In the 2nd year 40 of these animals (five per treatment) which held to first or second service remained on experiment. Animals were housed all year round and given diets designed to represent energy intakes while grazing during the summer and conserved feeding during the winter. Pregnancy was established in late July of each year using a combination of oestrous synchronization and artificial insemination. Blood samples were collected at monthly intervals from weaning in November until calving in May; three times weekly from calving until oestrous synchronization (11 weeks later); and fortnightly thereafter until weaning.For the annual levels of dietary energy intake offered, two breeds (Welsh Black and Charolais) exhibited relatively high growth rates and had the longest post-partum anovulatory periods; and Charolais cows also had the poorest conception rates of all breeds. Relatively lean cows at calving (body condition score < 2·5 units) were sensitive, in terms of the duration of the anovulatory period, to live-weight loss during the early post-partum period, particularly when blood glucose levels were low, whereas relatively fat cows at calving (body condition score > 2·5 units) were not. The data suggest: (i) that mechanisms controlling the anabolic processes governing maternal growth are antagonistic towards those that control reproduction; and (ii) the catabolism of lean tissue rather than fat tissue during the early post-partum period is also antagonistic towards the mechanisms that govern reproductive function in cows.

Effects of body condition at calving and feeding level after calving on LH profiles and the duration of the post-partum anoestrous period in beef cows

1992 ◽  
Vol 55 (1) ◽  
pp. 41-46 ◽  
Author(s):  
I. A. Wright ◽  
S. M. Rhind ◽  
T. K. Whyte ◽  
A. J. Smith
Keyword(s):  
Body Condition ◽  
Post Partum ◽  
Live Weight ◽  
Pulse Amplitude ◽  
Beef Cows ◽  
Pulse Frequency ◽  
Metabolizable Energy ◽  
Feeding Level ◽  
Effect Of Feeding ◽  
Body Condition Scores

AbstractAn experiment was conducted to examine the effects of body condition at calving and feeding level post partum on the duration of the post-partum anoestrous period in beef cows. Forty-seven cows were used in each of 2 years. Cows were fed differentially before calving to achieve two levels of body condition at calving in November and December and were then fed at one of two levels of feeding post partum in a 2 × 2 factorial experiment. At calving, mean body condition scores were 2·85 (F) and 2·23 (T) (P < 0·001) while live weights were 521 kg and 457 kg (P < 0·001) for F and T cows respectively. After calving metabolizable energy intakes were 111 and 118 MJ/day (H) or 56 and 64 MJ/day (L) in years 1 and 2 respectively. The H cows maintained live weight during the first 61 days of lactation while the L cows lost live weight (0·0 v. -1·1 kg/day, P < 0·001). The number of cows still acyclic on 1 May each year was higher (P < 0·01) on the TL treatment (10/24) compared with the other treatment combinations (FH: 2/22; FL: 5/22; TH: 2/24). The effect of level of feeding on the duration of the anoestrous period was significant in the T cows (89 v. 116 days for TH and TL cows respectively; P < 0·01) but not in the F cows (80 v.89 days for the FH and FL cows respectively; P > 0·05). At 3 weeks post partum LH pulse frequency was higher in F than in T cows and tended to be higher in H than in L cows. At 6 and 9 weeks post partum LH pulse frequency was higher in H than L cows. LH pulse amplitude was higher in F than T cows at 3 weeks post partum and tended to be higher at 6 weeks post partum. It is concluded that both body condition at calving and feeding level after calving influence the duration of the post-partum anoestrous period with the effect of feeding level being particularly pronounced in thin cows.

Sign in / Sign up

Export Citation Format

Share Document