scholarly journals Honey bee hives decrease wild bee abundance, species richness, and fruit count on farms regardless of wildflower strips

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
G. M. Angelella ◽  
C. T. McCullough ◽  
M. E. O’Rourke

AbstractPollinator refuges such as wildflower strips are planted on farms with the goals of mitigating wild pollinator declines and promoting crop pollination services. It is unclear, however, whether or how these goals are impacted by managed honey bee (Apis mellifera L.) hives on farms. We examined how wildflower strips and honey bee hives and/or their interaction influence wild bee communities and the fruit count of two pollinator-dependent crops across 21 farms in the Mid-Atlantic U.S. Although wild bee species richness increased with bloom density within wildflower strips, populations did not differ significantly between farms with and without them whereas fruit counts in both crops increased on farms with wildflower strips during one of 2 years. By contrast, wild bee abundance decreased by 48%, species richness by 20%, and strawberry fruit count by 18% across all farm with honey bee hives regardless of wildflower strip presence, and winter squash fruit count was consistently lower on farms with wildflower strips with hives as well. This work demonstrates that honey bee hives could detrimentally affect fruit count and wild bee populations on farms, and that benefits conferred by wildflower strips might not offset these negative impacts. Keeping honey bee hives on farms with wildflower strips could reduce conservation and pollination services.

2020 ◽  
Vol 49 (6) ◽  
pp. 1437-1448 ◽  
Author(s):  
Gabriel G Foote ◽  
Nathaniel E Foote ◽  
Justin B Runyon ◽  
Darrell W Ross ◽  
Christopher J Fettig

Abstract The status of wild bees has received increased interest following recent estimates of large-scale declines in their abundances across the United States. However, basic information is limited regarding the factors affecting wild bee communities in temperate coniferous forest ecosystems. To assess the early responses of bees to bark beetle disturbance, we sampled the bee community of a Douglas-fir, Pseudotsuga menziesii (Mirb.), forest in western Idaho, United States during a Douglas-fir beetle, Dendroctonus pseudotsugae Hopkins (Coleoptera: Curculionidae), outbreak beginning in summer 2016. We resampled the area in summer 2018 following reductions in forest canopy cover resulting from mortality of dominant and codominant Douglas-fir. Overall, results from rarefaction analyses indicated significant increases in bee diversity (Shannon’s H) in 2018 compared to 2016. Results from ANOVA also showed significant increases in bee abundance and diversity in 2018 compared to 2016. Poisson regression analyses revealed percent tree mortality from Douglas-fir beetle was positively correlated with increases in total bee abundance and species richness, where community response variables displayed a cubic trend with percent tree mortality. Percent reduction in canopy cover from 2016 to 2018 was also correlated with bee species richness and diversity. These findings suggest that wild bee communities may benefit from changes in forest structure following bark beetle outbreaks.


2019 ◽  
Vol 7 ◽  
Author(s):  
Casey Delphia ◽  
Terry Griswold ◽  
Elizabeth Reese ◽  
Kevin O'Neill ◽  
Laura Burkle

Over three years (2013-2015), we sampled bees using nets and bowl traps on four diversified vegetable farms in Gallatin County, Montana, USA, as part of a study evaluating the use of wildflower strips for supporting wild bees and crop pollination services on farmlands (Delphia et al. In prep). We document 202 species and morphospecies from 32 genera within five families, of which 25 species represent the first published state records for Montana. This study increases our overall understanding of the distribution of wild bee species associated with agroecosystems of the northern US Rockies, which is important for efforts aimed at conserving bee biodiversity and supporting sustainable crop pollination systems on farmlands.We provide a species list of wild bees associated with diversified farmlands in Montana and increase the number of published bee species records in the state from 374 to at least 399. The list includes new distributional records for 25 wild bee species, including two species that represent considerable expansions of their known ranges, Lasioglossum (Dialictus) clematisellum (Cockerell 1904) with previously published records from New Mexico, Arizona, California and Utah and Melissodes (Eumelissodes) niveus Robertson 1895 which was reported to range from New York to Minnesota and Kansas, south to North Carolina, Alabama and Mississippi.


2017 ◽  
Vol 214 ◽  
pp. 312-319 ◽  
Author(s):  
Tibor Bukovinszky ◽  
Joke Verheijen ◽  
Susan Zwerver ◽  
Esther Klop ◽  
Jacobus C. Biesmeijer ◽  
...  

2016 ◽  
Vol 221 ◽  
pp. 1-7 ◽  
Author(s):  
Eleanor J. Blitzer ◽  
Jason Gibbs ◽  
Mia G. Park ◽  
Bryan N. Danforth

2020 ◽  
Vol 49 (2) ◽  
pp. 502-515 ◽  
Author(s):  
Brianne Du Clos ◽  
Francis A Drummond ◽  
Cynthia S Loftin

Abstract Homogeneous, agriculturally intense landscapes have abundant records of pollinator community research, though similar studies in the forest-dominated, heterogeneous mixed-use landscape that dominates the northeastern United States are sparse. Trends of landscape effects on wild bees are consistent across homogeneous agricultural landscapes, whereas reported studies in the northeastern United States have not found this consistency. Additionally, the role of noncrop habitat in mixed-use landscapes is understudied. We assessed wild bee communities in the mixed-use lowbush blueberry (Vaccinium angustifolium Ait.) production landscape of Maine, United States at 56 sites in eight land cover types across two regional landscapes and analyzed effects of floral resources, landscape pattern, and spatial scale on bee abundance and species richness. Within survey sites, cover types with abundant floral resources, including lowbush blueberry fields and urban areas, promoted wild bee abundance and diversity. Cover types with few floral resources such as coniferous and deciduous/mixed forest reduced bee abundance and species richness. In the surrounding landscape, lowbush blueberry promoted bee abundance and diversity, while emergent wetland and forested land cover strongly decreased these measures. Our analysis of landscape configuration revealed that patch mixing can promote wild bee abundance and diversity; however, this was influenced by strong variation across our study landscape. More surveys at intra-regional scales may lead to better understanding of the influence of mixed-use landscapes on bee communities.


2020 ◽  
Vol 49 (3) ◽  
pp. 753-764 ◽  
Author(s):  
Ashley L St. Clair ◽  
Ge Zhang ◽  
Adam G Dolezal ◽  
Matthew E O’Neal ◽  
Amy L Toth

Abstract In the last century, a global transformation of Earth’s surface has occurred due to human activity with extensive agriculture replacing natural ecosystems. Concomitant declines in wild and managed bees are occurring, largely due to a lack of floral resources and inadequate nutrition, caused by conversion to monoculture-based farming. Diversified fruit and vegetable farms may provide an enhanced variety of resources through crops and weedy plants, which have potential to sustain human and bee nutrition. We hypothesized fruit and vegetable farms can enhance honey bee (Hymenoptera: Apidae, Apis mellifera Linnaeus) colony growth and nutritional state over a soybean monoculture, as well as support a more diverse wild bee community. We tracked honey bee colony growth, nutritional state, and wild bee abundance, richness, and diversity in both farm types. Honey bees kept at diversified farms had increased colony weight and preoverwintering nutritional state. Regardless of colony location, precipitous declines in colony weight occurred during autumn and thus colonies were not completely buffered from the stressors of living in a matrix dominated with monocultures. Contrary to our hypothesis, wild bee diversity was greater in soybean, specifically in August, a time when fields are in bloom. These differences were largely driven by four common bee species that performed well in soybean. Overall, these results suggest fruit and vegetable farms provide some benefits for honey bees; however, they do not benefit wild bee communities. Thus, incorporation of natural habitat, rather than diversified farming, in these landscapes, may be a better choice for wild bee conservation efforts.


2015 ◽  
Vol 6 (1) ◽  
Author(s):  
David Kleijn ◽  
Rachael Winfree ◽  
Ignasi Bartomeus ◽  
Luísa G Carvalheiro ◽  
Mickaël Henry ◽  
...  

Abstract There is compelling evidence that more diverse ecosystems deliver greater benefits to people, and these ecosystem services have become a key argument for biodiversity conservation. However, it is unclear how much biodiversity is needed to deliver ecosystem services in a cost-effective way. Here we show that, while the contribution of wild bees to crop production is significant, service delivery is restricted to a limited subset of all known bee species. Across crops, years and biogeographical regions, crop-visiting wild bee communities are dominated by a small number of common species, and threatened species are rarely observed on crops. Dominant crop pollinators persist under agricultural expansion and many are easily enhanced by simple conservation measures, suggesting that cost-effective management strategies to promote crop pollination should target a different set of species than management strategies to promote threatened bees. Conserving the biological diversity of bees therefore requires more than just ecosystem-service-based arguments.


2022 ◽  
Vol 327 ◽  
pp. 107826
Author(s):  
Ashley L. St. Clair ◽  
Ge Zhang ◽  
Adam G. Dolezal ◽  
Matthew E. O’Neal ◽  
Amy L. Toth

2016 ◽  
Vol 283 (1838) ◽  
pp. 20161472 ◽  
Author(s):  
Ulrika Samnegård ◽  
Peter A. Hambäck ◽  
Debissa Lemessa ◽  
Sileshi Nemomissa ◽  
Kristoffer Hylander

The expansion of pollinator-dependent crops, especially in the developing world, together with reports of worldwide pollinator declines, raises concern of possible yield gaps. Farmers directly reliant on pollination services for food supply often live in regions where our knowledge of pollination services is poor. In a manipulative experiment replicated at 23 sites across an Ethiopian agricultural landscape, we found poor pollination services and severe pollen limitation in a common oil crop. With supplementary pollination, the yield increased on average by 91%. Despite the heterogeneous agricultural matrix, we found a low bee abundance, which may explain poor pollination services. The variation in pollen limitation was unrelated to surrounding forest cover, local bee richness and bee abundance. While practices that commonly increase pollinators (restricted pesticide use, flower strips) are an integral part of the landscape, these elements are apparently insufficient. Management to increase pollination services is therefore in need of urgent investigation.


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