CHAPTER 5. Structuring Edible Oil Phases with Fatty Acids and Alcohols

2017 ◽  
pp. 95-105 ◽  
Author(s):  
Arjen Bot ◽  
Eckhard Flöter
Keyword(s):  
Fatty Acids ◽  
Edible Oil ◽  
Fatty Acids And Alcohols

scholarly journals Valorization of Glucose-Based Wastewater Through Production of Hydrogen, Volatile Fatty Acids and Alcohols

10.5772/67101 ◽  
2017 ◽  
Author(s):  
Eduardo Lucena Cavalcante de Amorim ◽  
Leandro Takano Sader ◽  
Lucas Rodrigues Ramos ◽  
Edson Luiz Silva
Keyword(s):  
Fatty Acids ◽  
Volatile Fatty Acids ◽  
Production Of Hydrogen ◽  
Fatty Acids And Alcohols

2,3-Dihydroxy Fatty Acids-Containing Waxes in Storks (C iconiidae)

1996 ◽  
Vol 51 (9-10) ◽  
pp. 743-749 ◽  
Author(s):  
Jürgen Jacob ◽  
Gottfried Raab
Keyword(s):  
Fatty Acids ◽  
Mass Spectrometric ◽  
Hydroxy Fatty Acids ◽  
Uropygial Gland ◽  
Mass Spectrometric Fragmentation ◽  
Dihydroxy Fatty Acids ◽  
Fatty Acids And Alcohols

Uropygial gland secretions from five out of a total of seven species forming the genus Ciconia (family Ciconiidae; order Ciconiiformes) were found to consist of mixtures of monoester waxes, diester waxes, triester waxes, and triglycerides. Monoester waxes were composed of unbranched fatty acids and alcohols, whereas diester waxes derived from both 2- and 3-hydroxy fatty acids esterified with unbranched alcohols and fatty acids. Interestingly, triester waxes were also found deriving from either 2-hydroxy alkylmalonic acids or from erythro-2,3-dihydroxy fatty acids the latter of which have not yet been found in vertebrates so far. To compare the typical mass spectrometric fragmentation of this class of compounds erythro-2,3-dihydroxyhexadecanoic acid has been synthesized

Sign in / Sign up

Export Citation Format

Share Document