Long-chain α–ω diols from renewable fatty acids via tandem olefin metathesis–ester hydrogenation

2017 ◽  
Vol 19 (7) ◽  
pp. 1678-1684 ◽  
Author(s):  
Angela Gonzalez-de-Castro ◽  
Elena Cosimi ◽  
Mae Joanne B. Aguila ◽  
Piotr Gajewski ◽  
Mike Schmitkamp ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Fatty Acid ◽  
Olefin Metathesis ◽  
Fatty Acid Methyl Esters ◽  
Methyl Esters ◽  
Acid Methyl ◽  
Long Chain

Long chain α–ω diols were readily accessed from renewable fatty acid methyl esters following an orthogonal tandem self-metathesis–ester hydrogenation protocol.

Stereoselective synthesis of unsaturated very long chain fatty acid methyl esters

1999 ◽  
Vol 40 (21) ◽  
pp. 4041-4044 ◽  
Author(s):  
Julie Defretin ◽  
Jairo Saez ◽  
Xavier Franck ◽  
Reynald Hocquemiller ◽  
Bruno Figadère
Keyword(s):  
Fatty Acid ◽  
Fatty Acid Methyl Esters ◽  
Stereoselective Synthesis ◽  
Methyl Esters ◽  
Chain Fatty Acid ◽  
Long Chain Fatty Acid ◽  
Acid Methyl ◽  
Long Chain

Recent advances in the field of selective epoxidation of vegetable oils and their derivatives: a review and perspective

2017 ◽  
Vol 7 (17) ◽  
pp. 3659-3675 ◽  
Author(s):  
S. M. Danov ◽  
O. A. Kazantsev ◽  
A. L. Esipovich ◽  
A. S. Belousov ◽  
A. E. Rogozhin ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Fatty Acid ◽  
Vegetable Oils ◽  
Critical Review ◽  
Fatty Acid Methyl Esters ◽  
Recent Progress ◽  
Unsaturated Fatty Acids ◽  
Methyl Esters ◽  
Acid Methyl ◽  
Review Reports

The present critical review reports the recent progress of the last 15 years in the selective epoxidation of vegetable oils and their derivatives, in particular unsaturated fatty acids (UFAs) and fatty acid methyl esters (FAMEs).

Direct ultrasound-assisted methylation of fatty acids in serum for free fatty acid determinations

2010 ◽  
Vol 88 (9) ◽  
pp. 898-905 ◽  
Author(s):  
Liyan Liu ◽  
Ying Li ◽  
Rennan Feng ◽  
Changhao Sun
Keyword(s):  
Mass Spectrometry ◽  
Fatty Acids ◽  
Gas Chromatography ◽  
Fatty Acid ◽  
Fatty Acid Methyl Esters ◽  
Methyl Esters ◽  
Ultrasonic Waves ◽  
Acid Methyl ◽  
Ultrasound Assisted

A method for simultaneous determination of 16 free fatty acids (FFAs) in serum is described. The method involves conversion of FFAs to fatty acid methyl esters (FAMEs) using the heat of ultrasonic waves followed by gas chromatography and mass spectrometry (GC–MS) analysis. Optimum levels of the variables affecting the yield of FAMEs were investigated. The results indicate that the optimal levels are 55 °C, 60 W, 10% H2SO4/CH3OH, and 50 min. Recoveries ranged from 85.32% to 112.11%, with a detection limit ranging from 0.03 to 0.08 μg mL–1. The linearity, using the linear correlation coefficient, was higher than 0.9914.

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