Optimization of extraction parameters of Pleurotus eryngii polysaccharides and evaluation of the hypolipidemic effect
Keyword(s):
The hot water extraction of polysaccharides from the fruiting body of Pleurotus eryngii was studied.
2011 ◽
Vol 291-294
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pp. 1339-1343
2018 ◽
Vol 11
(2)
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pp. 95-99
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2003 ◽
Vol 482
(1)
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pp. 81-89
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2002 ◽
Vol 466
(1)
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pp. 93-100
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2017 ◽
Vol 241
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pp. 120-126
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2013 ◽
Vol 136
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pp. 757-760
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