scholarly journals Effects of Strain Hardening and Fine Structure on Strength and Toughness of Tempered Martensite in Carbon Steels

1995 ◽  
Vol 05 (C8) ◽  
pp. C8-51-C8-60 ◽  
Author(s):  
G. Krauss ◽  
D. K. Matlock
2020 ◽  
Vol 199 ◽  
pp. 613-632 ◽  
Author(s):  
L.Y. Wang ◽  
Y.X. Wu ◽  
W.W. Sun ◽  
Y. Bréchet ◽  
L. Brassart ◽  
...  

2007 ◽  
Vol 539-543 ◽  
pp. 155-160 ◽  
Author(s):  
Tadashi Furuhara ◽  
Takuto Yamaguchi ◽  
Shoji Furimoto ◽  
Tadashi Maki

The microstructure change by warm deformation in high-carbon steels with different initial ferrite (α) + cementite (θ) duplex microstructures has been examined. Three kinds of initial structures, i.e., pearlite, α+spheroidized θ and tempered martensite, were prepared using Fe-0.8C-2Mn and Fe-1.0C-1.4Cr alloys and compressed by 30-75% at 973K at a strain rate of 5x10-4 s-1. Equiaxed fine α grains, approximately 2μm in diameter and mostly bounded by high-angle boundaries, are formed with spheroidized θ by dynamic recrystallization during compression of the pearlite by 75%. When the (α+θ) duplex structure containing spheroidized θ was deformed, the original α grains become elongated and only subgrains are formed within them by dynamic recovery. For the tempered martensite, equiaxed α grains similar to those in the deformed pearlite were obtained after 50% compression. This indicates that the critical strain needed for the completion of dynamic recrystallization of α is smaller for the tempered martensite than for the other structures.


2012 ◽  
Vol 706-709 ◽  
pp. 2084-2089
Author(s):  
Andrea di Schino ◽  
Mauro Guagnelli

The proper balance between yield strength, YS, and ductile to brittle transition temperature, DBTT, has been the main concern during development of high strength engineering steels and the effect of microstructure on impact toughness has attracted a great attention during the last decades. In this paper a review concerning the relationship between strength and toughness in steels will be presented and the effect of different microstructural parameters will be discussed, aiming toimprovesuch properties in designingnewhigh strength steels. Complex microstructures, obtained by quenching and tempering (Q&T) and thermo-mechanical (TM) processing are considered. The steels are low/medium carbon steels (C=0.04%-0.40%) with yield strength in the range YS=500-1000 MPa. Results show that the strength and the impact toughness behaviour are controlled by different microstructural parameters and not, as in the case of polygonal ferritic steels, by the same structural unit (the grain size) and that a “fine” microstructure is required in order to achieve high levels of both strength and toughness. The metallurgical design of high strength steels with toughness requirements is discussed using the same approach for both Q&T and TMCP processes.


2010 ◽  
Vol 638-642 ◽  
pp. 3704-3709 ◽  
Author(s):  
Paulo José Modenesi ◽  
Rodrigo Ferreira Fajardo ◽  
Dagoberto Brandão Santos

The ferrite grain refinement is a powerful mechanism to improve mechanical properties of low carbon steels providing steels with high strength and toughness at low temperatures and good weldability characteristics. The grain size refining is the only mechanism capable of to increase both mechanical strength and toughness. By refining the grain size of low carbon steel from 5 μm to 1 μm, its yield strength can be theoretically increased from 450 MPa to 650 MPa. In this way refining of ferritic grain is a very attractive processing route. This work aimed to investigate the characteristics of the heat affected zone of a microalloyed low carbon-manganese (0.11% C, 1.41% Mn, 0.028%Nb, and 0.012%Ti) steel with ultra-fine ferrite grain structure produced through quenching, warm rolling, followed by sub and intercritical annealing in laboratory. Four intercritical annealing treatments were performed after the same warm rolling processing to obtain different grain sizes with residual work hardening of the base metals. Specimens were TIG welded with 4 different levels of heat input. Cooling conditions during tests were recorded and used to evaluated the microstructure of the heat affected zones and their hardness. Cooling times between 800 and 500°C from 0.6 to 17 s were obtained. Martensite was observed in the heat affected zones for low-heat-input welding conditions. No softened zone was found in the heat affected zone in any of the performed tests.


1951 ◽  
Vol 165 (1) ◽  
pp. 189-197 ◽  
Author(s):  
J. W. Roderick ◽  
J. Heyman

In the simple plastic theory commonly used for mild steel it is assumed that after yielding has occurred in either tension or compression, straining can continue indefinitely at constant stress. Such an assumption has been found satisfactory for low carbon steels having a plastic range corresponding to eight to ten times the strain at yield, but for steels of greater strength this range is often considerably shorter, and it becomes necessary to take into account the strain-hardening range beyond. To obtain experimental data, four steels were selected, varying in carbon content from 0·28 to 0·89 per cent, and having widely different stress-strain relations. For each steel a number of simply supported beams of square section were subjected to a symmetrical two-point loading; tension specimens were prepared from the unyielded ends of these beams and tested in a spring-loaded autographic testing machine to determine upper and lower yield stresses. In addition, two tension specimens from each steel were tested in a lever type of machine, and the stress-strain relations through the plastic range and the initial stages of the strain-hardening range were obtained with the aid of a “Gerard” extensometer***. This information gave good support to the theoretical work, whereby the behaviour of these steels in flexure can be correlated with the tensile properties.


1967 ◽  
Vol 9 (8) ◽  
pp. 586-590 ◽  
Author(s):  
V. N. Gridnev ◽  
Yu. N. Petrov
Keyword(s):  

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