SOLID LIPID NANOPARTICLES FOR ORAL DELIVERY OF SILIBININ: FORMULATION, CHARACTERIZATION AND EVALUATION USING PAMPA AND CACO-2 CELL MODELS

2017 ◽  
Author(s):  
V Piazzini ◽  
G Graverini ◽  
G Vanti ◽  
E Bigagli ◽  
L Cinci ◽  
...  
Planta Medica ◽  
2013 ◽  
Vol 79 (13) ◽  
Author(s):  
C Righeschi ◽  
M Bergonzi ◽  
B Isacchi ◽  
A Bilia

Author(s):  
Kumara Swamy S ◽  
Ramesh Alli

The purpose of this study was to develop and evaluate irbesartan (IS) loaded solid lipid nanoparticles (SLNs; IS-SLNs) that might enhance the oral bioavailability of IS. IS, an angiotensin-receptor antagonist, used to treat hypertension. However, poor aqueous solubility and poor oral bioavailability has limited therapeutic applications of IS. Components of the SLNs include either of trimyristin/tripalmitin/tristearin/trilaurate/stearic acid/beeswax, and surfactants (Poloxamer 188 and soylecithin). The IS-SLNs were prepared by hot homogenization followed by ultrasonication method and evaluated for particle size, poly dispersity index (PDI), zeta potential (ZP), entrapment efficiency (EE), drug content and in vitro drug release. The physical stability of optimized formulation was studied at refrigerated and room temperature for two months. The optimized IS-SLN formulation (F4) had a mean diameter of about 217.6±3.62 nm, PDI of 0.163±0.032, ZP of -28.5±4.12, assay of 99.8±0.51 and EE of 93.68±2.47%. The formulation showed sustained drug release compared with control formulation over 24 h. Optimized formulation was found to be stable over two months. IS-SLN showed nearly spherical in shape using and converted to amorphous form by DSC. Thus, the results conclusively demonstrated SLNs could be considered as an alternative delivery system for the oral bioavailability enhancement of IS.


2016 ◽  
Vol 7 (1) ◽  
pp. 516-529 ◽  
Author(s):  
Ana Raquel Madureira ◽  
Débora Campos ◽  
Beatriz Gullon ◽  
Cláudia Marques ◽  
Luís M. Rodríguez-Alcalá ◽  
...  

Solid lipid nanoparticles (SLNs) can be used for oral delivery of phenolic compounds in order to protect them from the harsh conditions of digestion and improve their bioavailability in the intestinal epithelium.


Molecules ◽  
2013 ◽  
Vol 18 (11) ◽  
pp. 13340-13356 ◽  
Author(s):  
Cong Zhang ◽  
Conghui Gu ◽  
Fan Peng ◽  
Wei Liu ◽  
Jiangling Wan ◽  
...  

RSC Advances ◽  
2015 ◽  
Vol 5 (29) ◽  
pp. 22665-22673 ◽  
Author(s):  
Ana Raquel Madureira ◽  
Débora A. Campos ◽  
Pedro Fonte ◽  
Sara Nunes ◽  
Flávio Reis ◽  
...  

Illustration of the final product of solid carnauba nanoparticles loaded with rosmarinic acid in the dried solid state suitable for food incorporation.


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