Laser ionization mass spectrometry (REMPI-TOFMS) for on-line analysis of volatiles in food science: Coffee-roasting and headspace experiments

1998 ◽  
Author(s):  
Ralph Dorfner ◽  
Ralf Zimmermann ◽  
Chahan Yeretzian ◽  
Antonius Kettrup
Keyword(s):  
Mass Spectrometry ◽  
Ionization Mass Spectrometry ◽  
Food Science ◽  
Ionization Mass ◽  
Laser Ionization ◽  
On Line ◽  
Line Analysis ◽  
Coffee Roasting

An approach for on-line analysis of multi-component volatiles from coal pyrolysis with Li + -attachment ionization mass spectrometry

2017 ◽  
Vol 158 ◽  
pp. 141-145 ◽  
Author(s):  
Lu Zhang ◽  
Shi-Chao Qi ◽  
Keita Iwanaga ◽  
Kazuhiro Uemura ◽  
Li-Xin Zhang ◽  
...  
Keyword(s):  
Mass Spectrometry ◽  
Ionization Mass Spectrometry ◽  
Ionization Mass ◽  
Coal Pyrolysis ◽  
On Line ◽  
Line Analysis
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