RECENT ORGANIC GEOCHEMICAL EVALUATION OF THE CENTRAL EROMANGA BASIN

1987 ◽  
Vol 27 (1) ◽  
pp. 106
Author(s):  
Ganjavar Khavari Khorasani

Systematic analyses of bulk properties and of molecular composition, by gas chromatography (GC), fluorescence spectroscopy, gas chromatography-mass spectroscopy (GC-MS), reflectance photometry and 'Rock-Eval' pyrolysis of core samples from three stratigraphic bores from the central and northern-central Eromanga Basin, reveal the following:The organic facies variations in the central Eromanga are considerable; however, the biofacies can be grouped into three major types.The sediments do not enter the mature zone of oil generation until a reflectance level of 0.65 per cent Rv max. or higher is reached. The Birkhead Formation, with a 'hydrogen-rich' type III kerogen, is only marginally mature and the amounts of hydrocarbons already generated are minor. In the Early Jurassic sedimentary unit (Basal Jurassic Shale Unit), however, there is a distinct increase in the level of S1/Organic Carbon indices and in the maturity of organic matter. While the extracts from younger Jurassic sequences of the basin display a substantial waxy character, the bitumens derived from the Basal Jurassic Unit are highly aromatic in character and contain few saturated hydrocarbons.


2017 ◽  
Vol 3 (2) ◽  
Author(s):  
Gaurav Mahesh Doshi ◽  
Preeti P. Kanade ◽  
Vivek Vilasrao Nalawade ◽  
Pratip Kashinath Chaskar


2009 ◽  
Vol 1 (2) ◽  
pp. 387-392 ◽  
Author(s):  
M. N. I. Bhuiyan ◽  
J. Begum ◽  
P. K. Sardar ◽  
M. S. Rahman

The chemical constituents of leaf and peel essential oil of Citrus medica L. were analysed by gas chromatography mass spectroscopy (GC-MS). Nineteen components accounting for 99.9% of the oil were identified in leaf oil. The major constituents are erucylamide (28.43%), limonene (18.36%) and citral (12.95%). The peel oil contains forty three components accounting for 99.8% of the total oil and the major components are isolimonene (39.37%), citral (23.12%) and limonene (21.78%). Keywords: Citrus medica; Essential oils; GC-MS; Erucylamide; Isolimonene. © 2009 JSR Publications. ISSN: 2070-0237 (Print); 2070-0245 (Online). All rights reserved.DOI: 10.3329/jsr.v1i2.1760   



Molecules ◽  
2020 ◽  
Vol 25 (12) ◽  
pp. 2830
Author(s):  
Hamdoon A. Mohammed ◽  
Mohsen S. Al-Omar ◽  
Salman A. A. Mohammed ◽  
Mohamed S. A. Aly ◽  
Abdulmalik N. A. Alsuqub ◽  
...  

The natural drying of Rosmarinus officinalis Linn. herbs severely affects its volatile oil quality and yields, which is reported here for the first time. The oils obtained through hydrodistillation from fresh, one, two, and three-weeks dried herbs were analyzed by gas chromatography–mass spectroscopy (GC–MS) and gas chromatography–flame ionization detector (GC-FID), and the yields were 198 ± 3.45, 168.7 ± 5.11, and 97.8 ± 1.27 mg, respectively, as compared to the internal referral standard of 327 ± 5.91 mg yield of the one-week dried herbs’ oil. Camphor, the major constituent, significantly depleted from 20.96% to 13.84%, while bornyl acetate yields increased from 1.42% to 12.46% (p values < 0.0001) in three-weeks drying, reflecting the redox processes undergoing within the oil during drying. Several constituents (25) were found in one-week dried herbs’ oil as compared to the fresh, two-, and three-weeks oils, which consisted of 23, 19, and 14 constituents, respectively, leading to the recommendation of the one-week drying of the herb for maximum oil yield. The DPPH (2, 2-diphenyl-1-picryl-hydrazyl) reactivity was highest for the two- and three-weeks dried herb-based oils, followed by the one-week dried- and fresh-herb-based oils (p < 0.0001), again indicating major chemical changes during herbs’ dryings, affecting the free-radical scavenging capacity of these batches of oils obtained after different drying times.



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