The response of vacuolar phenolic content of common bean (Phaseolus vulgaris cv. Bergamo) to a chronic ozone exposure: questions and hypotheses

2002 ◽  
Vol 29 (1) ◽  
pp. 1 ◽  
Author(s):  
Jean-Philippe Biolley ◽  
Myriam Kanoun ◽  
Philippe Goulas

Using open-top chamber technology, we investigated the foliar phenolic response of common bean (Phaseolus vulgaris L. cv. Bergamo) to a chronic, moderate ozone stress. Three atmospheric concentrations of ozone were tested: non-filtered air (NF) prevailing at the experimental site, and non-filtered air supplied with 40 (NF+40) and 60 nL L–1 ozone (NF+60), respectively. Both constitutive and ozone-induced non-polymerized phenolics were considered with regards to pollutant concentration, exposure time, leaf type (primary or trifoliate), and leaf growth. The biomass of primary leaves was unaffected by the tested ozone concentrations, whereas dry mass of first and second trifoliate leaves significantly decreased as atmospheric ozone increased. Characteristic symptoms were observed on the upper surface of leaves from the two ozone-supplied treatments. Their severity reflected both leaf exposure time and ozone concentration. As a whole, the total content of foliar soluble constitutive phenolics remained unchanged as the ozone increased, even for leaves almost totally covered with dark-brown discolourations. Nonetheless, among the three main detected phenolics, the accumulation of the kaempferol derivative could be significantly stimulated by ozone. Also, six ozone-induced phenolics could be synthesized by leaves exposed to the two pollutant-enriched atmospheres, and their elicitation and amount were closely connected with both exposure time and ozone concentration.

2017 ◽  
Vol 47 (11) ◽  
Author(s):  
Isley Cristiellem Bicalho da Silva ◽  
Luiz Arnaldo Fernandes ◽  
Fernando Colen ◽  
Regynaldo Arruda Sampaio

ABSTRACT: Production of biochar from organic wastes promises to be an interesting source of plant nutrients, thus reducing pressure on natural resources. To assess the effect of biochar prepared from wastes filtration materials on the growth and production of common bean (Phaseolus vulgaris L.), three simultaneous greenhouse experiments were conducted with three different biochar from organic wastes (rice husk, sawdust, and sorghum silage) using as filtration material for swine biofertilizer. In each experiment the treatments consisted of the addition of five different biochar concentrations (0%, 2.5%, 5%, 7.5%, and 10% v/v), arranged in a completely random design, with four repetitions. Application of biochar increased the root dry mass, shoot dry mass, grain dry mass, number of pods and number of grains. These results indicated that biochar contributed significantly to the growth and production of common bean plants.


2001 ◽  
Vol 81 (3) ◽  
pp. 385-390 ◽  
Author(s):  
T. Nleya ◽  
F. Walley ◽  
A. Vandenberg

Common bean (Phaseolus vulgaris L.) is considered to be a poor N fixer relative to other legumes. However, considerable genotypic variability between cultivars is known to exist. Determining the importance of the host genotype to the symbiotic process will assist breeders in developing bean cultivars with improved N2 fixing capacity. Field experiments were conducted at two locations in Saskatchewan for two seasons to assess the N2 fixation rates of four common bean cultivars differing in growth habit and maturity. Beans were inoculated using a granular inoculant applied in the seedrow or in a sideband, or not inoculated at all. Inoculation resulted in greater nodule dry mass, shoot dry mass, seed yield and amount of N derived from atmosphere as compared with the uninoculated control. The response to inoculant application was cultivar specific, with N derived from the atmosphere ranging from a low of 51% (CDC Camino) to a high of 78% (CDC Pinnacle). The cultivars responded similarly to inoculant placement. The sideband treatment was associated with a delay in maturity. This may limit the suitability of this treatment where early maturity of the crop is critical. Key words: Phaseolus vulgaris, common bean, Rhizobium, N2 fixation, inoculation


2021 ◽  
Author(s):  
Sofora Jan ◽  
Irshad Ahmad Rather ◽  
Parvaze Ahmad Sofi ◽  
Mohd Altaf Wani ◽  
Farooq Ahmad Sheikh ◽  
...  

2021 ◽  
Author(s):  
Rosa Cecilia Viscarra‐Torrico ◽  
Aga Pajak ◽  
Alvaro Soler Garzón ◽  
BaiLing Zhang ◽  
Sudhakar Pandurangan ◽  
...  

2021 ◽  
Author(s):  
Douglas M. Zeffa ◽  
Vânia Moda‐Cirino ◽  
Alison F. Nogueira ◽  
Jéssica Delfini ◽  
Isabella M. Arruda ◽  
...  

2021 ◽  
Vol 31 (1) ◽  
Author(s):  
Hammad Abdelwanees Ketta ◽  
Omar Abd El-Raouf Hewedy

Abstract Background Root rot pathogens reported to cause considerable losses in both the quality and productivity of common bean (Phaseolus vulgaris L.) and pea (Pisum sativum L.). It is an aggressive crop disease with detriment economic influence caused by Fusarium solani and Rhizoctonia solani among other soil-borne fungal pathogens. Destructive plant diseases such as root rot have been managed in the last decades using synthetic pesticides. Main body Seeking of economical and eco-friendly alternatives to combat aggressive soil-borne fungal pathogens that cause significant yield losses is urgently needed. Trichoderma emerged as promising antagonist that inhibits pathogens including those inducing root rot disease. Detailed studies for managing common bean and pea root rot disease using different Trichoderma species (T. harzianum, T. hamatum, T. viride, T. koningii, T. asperellum, T. atroviridae, T. lignorum, T. virens, T. longibrachiatum, T. cerinum, and T. album) were reported both in vitro and in vivo with promotion of plant growth and induction of systemic defense. The wide scale application of selected metabolites produced by Trichoderma spp. to induce host resistance and/or to promote crop yield, may represent a powerful tool for the implementation of integrated pest management strategies. Conclusions Biological management of common bean and pea root rot-inducing pathogens using various species of the Trichoderma fungus might have taken place during the recent years. Trichoderma species and their secondary metabolites are useful in the development of protection against root rot to bestow high-yielding common bean and pea crops.


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