Growth and Water Use in the red Raspberry (Rubus IdaeusL.) I. Growth and Yield Under Different Levels of Soil Moisture Stress

1982 ◽  
Vol 57 (3) ◽  
pp. 295-306 ◽  
Author(s):  
D.K.L. Mackerron
1969 ◽  
Vol 49 (6) ◽  
pp. 685-699 ◽  
Author(s):  
C. A. Campbell ◽  
W. L. Pelton ◽  
K. F. Nielsen

The influence of solar radiation on the growth and yield of Chinook wheat was determined in a 5-year field shading study, and a 1-year, 3 × 3 shading × soil moisture lysimeter experiment.In the field, shading with saran mesh reduced solar radiation and wind but had little effect on air or soil temperature. In moist years shade maintained soil moisture at a higher level than no shade. Generally, mean leaf area ratio decreased and mean net assimilation rate and relative growth rate increased linearly with increases in the log of light intensity. There were interactions between shading × years (weather) relative to dry matter yield. The efficiency with which solar energy was used for grain production increased with shading. The effect of shading on crude protein and soluble sugars in grain was variable.In the lysimeter shading study, regression equations were used to relate several plant characters to shading and soil moisture (in the available range). Plant height, stem diameter, days to head, number of tillers, weights of grain and of straw, and percent cellulose were negatively related to soil moisture stress; crude protein was positively related. Days to head and crude protein were negatively related to light intensity, but all the other characters were positively related. The partial regression coefficients indicated that the influence of soil moisture stress was much more important than solar radiation on the crude protein content of the grain.


1985 ◽  
Vol 100 (3) ◽  
pp. 313-328 ◽  
Author(s):  
C. R. BLACK ◽  
D.-Y. TANG ◽  
C. K. ONG ◽  
A. SOLON ◽  
L. P. SIMMONDS

2014 ◽  
Vol 7 (5) ◽  
pp. 2193-2222 ◽  
Author(s):  
G. B. Bonan ◽  
M. Williams ◽  
R. A. Fisher ◽  
K. W. Oleson

Abstract. The Ball–Berry stomatal conductance model is commonly used in earth system models to simulate biotic regulation of evapotranspiration. However, the dependence of stomatal conductance (gs) on vapor pressure deficit (Ds) and soil moisture must be empirically parameterized. We evaluated the Ball–Berry model used in the Community Land Model version 4.5 (CLM4.5) and an alternative stomatal conductance model that links leaf gas exchange, plant hydraulic constraints, and the soil–plant–atmosphere continuum (SPA). The SPA model simulates stomatal conductance numerically by (1) optimizing photosynthetic carbon gain per unit water loss while (2) constraining stomatal opening to prevent leaf water potential from dropping below a critical minimum. We evaluated two optimization algorithms: intrinsic water-use efficiency (ΔAn /Δgs, the marginal carbon gain of stomatal opening) and water-use efficiency (ΔAn /ΔEl, the marginal carbon gain of transpiration water loss). We implemented the stomatal models in a multi-layer plant canopy model to resolve profiles of gas exchange, leaf water potential, and plant hydraulics within the canopy, and evaluated the simulations using leaf analyses, eddy covariance fluxes at six forest sites, and parameter sensitivity analyses. The primary differences among stomatal models relate to soil moisture stress and vapor pressure deficit responses. Without soil moisture stress, the performance of the SPA stomatal model was comparable to or slightly better than the CLM Ball–Berry model in flux tower simulations, but was significantly better than the CLM Ball–Berry model when there was soil moisture stress. Functional dependence of gs on soil moisture emerged from water flow along the soil-to-leaf pathway rather than being imposed a priori, as in the CLM Ball–Berry model. Similar functional dependence of gs on Ds emerged from the ΔAn/ΔEl optimization, but not the ΔAn /gs optimization. Two parameters (stomatal efficiency and root hydraulic conductivity) minimized errors with the SPA stomatal model. The critical stomatal efficiency for optimization (ι) gave results consistent with relationships between maximum An and gs seen in leaf trait data sets and is related to the slope (g1) of the Ball–Berry model. Root hydraulic conductivity (Rr*) was consistent with estimates from literature surveys. The two central concepts embodied in the SPA stomatal model, that plants account for both water-use efficiency and for hydraulic safety in regulating stomatal conductance, imply a notion of optimal plant strategies and provide testable model hypotheses, rather than empirical descriptions of plant behavior.


1980 ◽  
Vol 60 (1) ◽  
pp. 91-96 ◽  
Author(s):  
K. K. KROGMAN ◽  
E. H. HOBBS ◽  
R. C. McKENZIE

Response of fababeans (Vicia faba L.) to irrigation was studied by subjecting the crop to soil moisture stress (withholding irrigation) during the latter parts of the growing season or to levels of soil moisture (varying the frequency of irrigation) throughout the growing season. Increased soil moisture supply under either of these procedures increased yields of seed, straw and crude protein. Evapotranspiration (ET) for the growing season averaged 544 mm, which is 16% greater than that of irrigated cereals. Efficiency of water use (plant product per unit of ET) was about constant over the range of treatments and yields were linearly correlated with ET. Soil moisture must be maintained at least above 50% of the available range to achieve the full yield potential of fababeans. The potential yield of crude protein equals or exceeds that of other irrigated crops in southern Alberta.


Author(s):  
Jagbir Singh ◽  
S. K. Varma ◽  
J. N. Bhatia ◽  
Lekh Raj

Soil moisture stress and salinity resulted reduction in almost all the growth, yield and yield attributes in mustard var. RH-30. Salinity behaved similarly to soil moisture stress and the magnitude of reduction increased with the increase in their level accordingly. Chloride type of toxicity was found to be more harmful than that of sulphate toxicity. The results obtained in the present study suggested that maintenance of wetter irrigation under salinity could go a long way in maximizing the crop production in mustard


1962 ◽  
Vol 42 (1) ◽  
pp. 7-12 ◽  
Author(s):  
S. J. Bourget ◽  
R. B. Carson

Yields of oats and alfalfa grown in two soils in the greenhouse, with and without fertilizer, usually decreased with increasing moisture stress obtained by depleting the available moisture to 75, 50, 25 and nearly 0 per cent.An application of 6-20-20 fertilizer for oats and of 0-20-20 for alfalfa at the rate of 1000 pounds per acre gave a marked increase in crops yield and it resulted in a more efficient use of water by the crops than was obtained without fertilizer, although the total amount of water used was greater with than without fertilizer. The water-use efficiency values for oats usually increased with decreasing available water whereas those for alfalfa were less consistent.The composition in nitrogen, phosphorus, potassium, calcium and magnesium of the plant tissues did not vary greatly. However, the phosphorus content of oats grain decreased with increasing soil moisture stress unless fertilizer was added, indicating that soil phosphorus became less available for oats at high moisture stress.


2007 ◽  
Vol 10 (18) ◽  
pp. 3085-3090 ◽  
Author(s):  
O.O. Aina . ◽  
A.G.O. Dixon . ◽  
E.A. Akinrinde .

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