The cost of farmers’ administrative burdens due to cross-compliance obligations

Author(s):  
Nadja El Benni ◽  
Christian Ritzel ◽  
Katja Heitkämper ◽  
Christina Umstätter ◽  
Alexander Zorn ◽  
...  
Keyword(s):  
The Cost ◽  
2016 ◽  
Vol 10 (1s) ◽  
Author(s):  
Marisanna Speroni ◽  
Paolo Bazzoffi ◽  
Lamberto Borrelli ◽  
Antonio Bruni ◽  
Gianluca Brusa ◽  
...  

<p class="corpomonaco">The Act A4 refers to Articles 4 and 5 of Directive 91/676 / EEC concerning the protection of waters against pollution caused by nitrates from agricultural sources. The A4 Act applies to farms that have land within a Nitrate Vulnerable Zone (NVZ); it also applies to farms, with or without herds, that participate in measure 214 of the Rural Development Plans. The monitoring was performed in two experimental farms belonging to CREA-FLC. Both monitoring sites are located in  vulnerable areas designated by the Lombardy Region. In the monitoring period MO.NA.CO., the regional standard of reference were the Decrees of the Regional Government DGR5868 / 2007 and DGR2208 / 2011. The average cost attributable to administrative requirements was about € 600 / year / company and was mainly due to a professional agronomist who prepared the Agronomic Utilization Plan (PUA), assisted the farm in preparing its communication, provided advice and informed farm managers on regulatory updates. An informal, not systematic survey made possible to detect that the cost to fulfil the obligations of communication can be very variable depending on the farm’s characteristics (size, production, size of the herd) and the type of consultant assisting the breeder (freelancer, association, cooperative). For example, in some cases the cost is based on the area of the farm, in others on the number of animals in the herd; and in other situations, the associations and freelance agronomist apply a flat rate for the compilation of the PUAs which is unaffected by farm characteristics and ranging from a minimum of € 100 / year / company practiced by some farmers’ association to a maximum of € 800 / year / company required by some freelance agronomist. At Baroncina farm the storage capacity of the slurry, during the monitoring period, was not compliant with the law because the volumes produced could not be stocked for 120 days as required by the standard. New storage facilities have been designed and built; the overall cost of implementation of new tanks was about € 50 / m<sup>3</sup>.</p>


Author(s):  
James F. Mancuso

IBM PC compatible computers are widely used in microscopy for applications ranging from control to image acquisition and analysis. The choice of IBM-PC based systems over competing computer platforms can be based on technical merit alone or on a number of factors relating to economics, availability of peripherals, management dictum, or simple personal preference.IBM-PC got a strong “head start” by first dominating clerical, document processing and financial applications. The use of these computers spilled into the laboratory where the DOS based IBM-PC replaced mini-computers. Compared to minicomputer, the PC provided a more for cost-effective platform for applications in numerical analysis, engineering and design, instrument control, image acquisition and image processing. In addition, the sitewide use of a common PC platform could reduce the cost of training and support services relative to cases where many different computer platforms were used. This could be especially true for the microscopists who must use computers in both the laboratory and the office.


Author(s):  
H. Rose

The imaging performance of the light optical lens systems has reached such a degree of perfection that nowadays numerical apertures of about 1 can be utilized. Compared to this state of development the objective lenses of electron microscopes are rather poor allowing at most usable apertures somewhat smaller than 10-2 . This severe shortcoming is due to the unavoidable axial chromatic and spherical aberration of rotationally symmetric electron lenses employed so far in all electron microscopes.The resolution of such electron microscopes can only be improved by increasing the accelerating voltage which shortens the electron wave length. Unfortunately, this procedure is rather ineffective because the achievable gain in resolution is only proportional to λ1/4 for a fixed magnetic field strength determined by the magnetic saturation of the pole pieces. Moreover, increasing the acceleration voltage results in deleterious knock-on processes and in extreme difficulties to stabilize the high voltage. Last not least the cost increase exponentially with voltage.


1994 ◽  
Vol 58 (11) ◽  
pp. 832-835 ◽  
Author(s):  
ES Solomon ◽  
TK Hasegawa ◽  
JD Shulman ◽  
PO Walker
Keyword(s):  

1998 ◽  
Vol 138 (2) ◽  
pp. 205-205
Author(s):  
Snellman ◽  
Maljanen ◽  
Aromaa ◽  
Reunanen ◽  
Jyrkinen‐Pakkasvirta ◽  
...  
Keyword(s):  

2004 ◽  
Vol 171 (4S) ◽  
pp. 40-40
Author(s):  
Leslee L. Subak ◽  
Stephen K. Van Den Eeden ◽  
Jeanette S. Brown ◽  
Arona I. Ragins ◽  
Eric Vittinghoff ◽  
...  

2014 ◽  
Vol 84 (5-6) ◽  
pp. 244-251 ◽  
Author(s):  
Robert J. Karp ◽  
Gary Wong ◽  
Marguerite Orsi

Abstract. Introduction: Foods dense in micronutrients are generally more expensive than those with higher energy content. These cost-differentials may put low-income families at risk of diminished micronutrient intake. Objectives: We sought to determine differences in the cost for iron, folate, and choline in foods available for purchase in a low-income community when assessed for energy content and serving size. Methods: Sixty-nine foods listed in the menu plans provided by the United States Department of Agriculture (USDA) for low-income families were considered, in 10 domains. The cost and micronutrient content for-energy and per-serving of these foods were determined for the three micronutrients. Exact Kruskal-Wallis tests were used for comparisons of energy costs; Spearman rho tests for comparisons of micronutrient content. Ninety families were interviewed in a pediatric clinic to assess the impact of food cost on food selection. Results: Significant differences between domains were shown for energy density with both cost-for-energy (p < 0.001) and cost-per-serving (p < 0.05) comparisons. All three micronutrient contents were significantly correlated with cost-for-energy (p < 0.01). Both iron and choline contents were significantly correlated with cost-per-serving (p < 0.05). Of the 90 families, 38 (42 %) worried about food costs; 40 (44 %) had chosen foods of high caloric density in response to that fear, and 29 of 40 families experiencing both worry and making such food selection. Conclusion: Adjustments to USDA meal plans using cost-for-energy analysis showed differentials for both energy and micronutrients. These differentials were reduced using cost-per-serving analysis, but were not eliminated. A substantial proportion of low-income families are vulnerable to micronutrient deficiencies.


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