Effect of different light intensities on the photosynthate distribution in cherry tomato seedlings

2019 ◽  
Vol 94 (5) ◽  
pp. 611-619
Author(s):  
Wei He ◽  
Zhi-Wu Huang ◽  
Jiang-Peng Li ◽  
Wei-Xuan Su ◽  
Lijun Gan ◽  
...  
2020 ◽  
Vol 42 ◽  
pp. e14
Author(s):  
Nayra Grazielle Silva ◽  
Ana Paula de Souza Mambrí ◽  
Dhylan Keillor Queiróz dos Santos ◽  
Sidnei José Lopes ◽  
Anderson Cesar Ramos Marques ◽  
...  

Trichoderma is used as crop growth promoters. However, they may have harmful effects at higher concentrations. The objective of this work was to evaluate the vermicompost effect formulated with different concentrations of sandy soil, bioenriched with higher than recommended doses of trichoderma, on the germination, initial development and chemical composition of the cherry tomato Creole shoot. The treatments (T) used were substrate composed of vermicompost and sandy soil at 25 kg kg-1 (low), 50 kg kg-1 (medium) and 75 kg kg-1 (high), respectively. The Ecotrich bioproduct was added to the substrate at the following concentrations T1) 0.0; T2) 108; T3) 109; T4) 1010 cfu L-1. Afterwards, three cherry tomato seeds were sown per cell in trays containing the mixture, totaling 90 seeds per treatment. At 30 DAS, height, stem diameter, chlorophyll a, b and total, fresh and dry root and shoot phytomass, root volume and area, leaf area and leaf chemical analysis were evaluated. Bioproduct concentrations, compared to control without trichoderma, did not provide superior results for shoots and roots at 30 DAS. However, plants cultivated with higher concentration of vermicompost were less negatively affected at higher doses of the bioproduct.


Author(s):  
Yiping Dong ◽  
Han Liu ◽  
Jing Lu ◽  
Xuemei Peng ◽  
Wanjia Tang ◽  
...  

Author(s):  
Le Liang ◽  
Aihui Li ◽  
Qianhe Jing ◽  
Yingying Huang ◽  
Jiaxi Han ◽  
...  

2018 ◽  
Vol 111 (2) ◽  
pp. 315 ◽  
Author(s):  
Senad MURTIC ◽  
Rodoljub OLJACA ◽  
Mirela SMAJIC MURTIC ◽  
Amila VRANAC ◽  
Ivana KOLESKA ◽  
...  

<p>An experiment was carried out to determine the effect of foliar application of seaweed extract (0.2 %) on the growth, yield and quality of cherry tomato under stress and non-stress conditions. The greenhouse experiment was set up in a randomized block design with four treatments in three replications. Treatments were as follows: V<sub>1</sub> - seedlings treated by seaweed extract and subjected to drought; V<sub>2</sub> - seedlings treated by seaweed extract and regularly watered; V<sub>3</sub> - non-treated seedlings subjected to drought; V<sub>4</sub> - non-treated seedlings regularly watered. Cherry tomato seedlings treated by seaweed extract had a lower content of proline and higher leaf water potential compared to non-treated seedlings under stress conditions, indicating that application of this fertilizer contributes to better adaptation of cherry tomato seedlings to stress. Treatment with seaweed extract also positively influenced the yield and quality of cherry tomato (total soluble solids, vitamin C, lycopene) under both standard and drought stress conditions as compared to untreated plants in same conditions. Positive effects of seaweed extract on growth and quality of cherry tomato are result of its specific composition, as well as ability of cherry tomato plants to utilize bioactive substances in seaweed extracts for its growth and development.</p>


2019 ◽  
Vol 18 (3) ◽  
Author(s):  
Hatice Şeyma Sarıbaş ◽  
Sezgin Uzun

The present study was conducted to determine the quantitative effects of light and temperature on growth and development of organic tomato (Solanum lycopersicum L.) seedlings in a glasshouse under ecological conditions of Samsun Province of Turkey. Seedlings were grown in four different periods (seeds sown on 29 September for 1st period; 2 December for 2nd period; 18 March for 3rd period and 6 July for 4th period). In order to create different light intensities, shading material having a shading capacity of 50% in 1, 2 and 3 layers was used in each period after seeding. The effects of light and temperature on plant growth and development (leaf area, stomatal conductivity, leaf chlorophyll content, plant height, stem diameter and total plant vegetative dry weight) and the number of days from sowing to plantation of seedlings, were investigated. Obtained results revealed decreasing number of days from sowing to seedling plantation with increasing light intensities. Finally, the number of days from sowing to seedling plantation to be used in organic tomato seedling production was modeled based on the variations in temperature and light intensity (r2 = 0.92).


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