Urban agriculture as a source of social capital in the Cape Flats of Cape Town

2019 ◽  
Vol 39 (2) ◽  
pp. 175-187 ◽  
Author(s):  
Tinashe Paul Kanosvamhira ◽  
Daniel Tevera
2017 ◽  
Vol 3 (2) ◽  
pp. 331-355
Author(s):  
Ann K. Karreth

AbstractUnder what conditions does coethnicity undermine mutually beneficial collective action? One of the most enduring hypotheses in a comparative political economy decade is that ethnic diversity tends to undermine public goods provision. Ethnically homogenous communities are assumed to have a distinct advantage in local goods provision because shared identities tend to facilitate cooperation among coethnics. However, one can observe variation in the success of local goods provision across homogenous communities. To explain this puzzling occurrence, I explore the relationship between coethnicity and social capital, examining how they interact differently in different contexts. Empirically, I conduct an analysis of my own fieldwork on community policing efforts in two ethnically homogenous communities in Cape Town, South Africa. Ultimately, the paper demonstrates that, in some contexts, coethnicity facilitates the development of bonding social capital, a type of social capital that constricts opportunities for individual action by creating certain expectations about behavior. In the context of community policing, those expectations can discourage individuals from participating in collective efforts.


2019 ◽  
Vol 2 (10) ◽  
pp. 47-56
Author(s):  
Nur Shuhamin Nazuri ◽  
Nobaya Ahmad

The aim of the study is to measure the level of social capital among urban agriculture program participants in Klang Perdana, Selangor. The study employed quantitative research using a survey method. A total of 30 respondents were involved to answer the questionnaire in the preliminary study. The findings were based on the pilot test prior to the commencement of the actual data collection. The result indicated that the community in Klang Perdana who participated in the urban agriculture program have a high level of social. Analysis using t-test and ANOVA revealed that age and gender variables have a significant effect on their social capital. Social capital was found to be important in increasing the participation of the community in urban agriculture programs.


2018 ◽  
Vol 10 (12) ◽  
pp. 4804 ◽  
Author(s):  
David Olivier

In Africa, many urban farmers apply cropping systems from rural backgrounds into their urban setting. This paper explores the possibility that “upgrading” cropping systems in African cities could boost economic empowerment for impoverished urban farmers. To these ends, the author conducted a case study of cropping systems in Cape Town, identifying the strengths and weaknesses of the predominant cropping system. Data collection consisted of in-depth interviews and focus-group discussions with a selection of 59 urban farmers as well as interviews with key informants from non-governmental organizations, and local government. The findings are interpreted using an asset-based community development lens, which suggests that local networks and locally sourced inputs, utensils, and infrastructure are fundamental to resilient urban agriculture in this context. A limitation of the case study method is in the generalisability of the findings to other contexts. This study may, however, be used as a guideline for conducting similar case studies in other contexts.


Sign in / Sign up

Export Citation Format

Share Document