scholarly journals Workshop: Greening the European Public Health conferences, and beyond

2019 ◽  
Vol 29 (Supplement_4) ◽  
Author(s):  

Abstract Climate change is real; and its health implications are numerous and serious. The UN Sustainable Development Goals (SDG) include responsible consumption (SDG 12) and climate action (SDG 13). Scientific conferences are significant and regularly recurring components of professional life. They represent major opportunities, e.g., of information exchange, networking and quality assurance. At the same time, they involve major amounts of traveling as well as other resource-intensive activities. For several years now, based on a perspective of sustainability and professional credibility, EUPHA has taken steps of caring about the impact on environment and health, especially of “greening” the EPH conferences. This includes efforts to learn from other associations and institutions. Within EUPHA, a “Green Club” was formed to develop suggestions and to promote the issue. The intention is to reduce the “ecological footprint”, including less resource consumption and fewer emissions. But “greening” our conferences turns out to be no trivial task. In some respects (e.g. air travel), the environmental and health implications are obvious, but to establish benign alternatives is challenging. In other respects (e.g. catering/regional food), the implications of different alternatives can be much harder to identify. An important element of current debate on climate protection is “climate compensation”, i.e. paying for compensation measures in proportion to the approximate production of CO2, e.g. from travel activities. This is offered by various providers), and often can be included during the booking procedure. There is, however, a debate questioning the rationale, pointing at technical and/or ethical difficulties implied in this approach. Given the state of climate change, it is urgent to continue the debate and to intensify practical action. Key issues for this workshop include the following: What has been achieved so far? What experiences were made, e.g. concerning usability of tools? Can quantification of emissions from our conferences (especially from air travel) contribute to increasing awareness and to moving towards solutions? What tasks lie ahead? What specific suggestions can be given, e.g., for the 2020 World Congress Public Health in Rome? Clearly, in tune with the SDGs, the same “footprint” metaphor applies - beyond our conferences - to regular work (in offices, labs, fieldwork and duty travel), private travel, recreation, and daily life at large. It is an open question if it is better to integrate such issues into one “integrative” (and complex) approach, or to deal with these issues “one by one”, which might take ages to achieve; or what other ways towards “greening” our lives should be taken. For such discussion, it will be useful to continue cooperation with other professional associations and/or institutions, facing similar challenges. Key messages For reasons of responsibility and credibility, professional associations need to care about their ecological footprint; EUPHA created a “Green Club” and explores practical measures for “greening”. Both resource consumption and emissions from EPH conferences are considerable, calling for intensified action, e.g. provision of evidence, awareness-building, and promotion of eco-friendly options.

2020 ◽  
Vol 30 (Supplement_5) ◽  
Author(s):  
M Jevtic ◽  
C Bouland

Abstract Public health professionals (PHP) have a dual task in climate change. They should persuade their colleagues in clinical medicine of the importance of all the issues covered by the GD. The fact that the health sector contributes to the overall emissions of 4.4% speaks to the lack of awareness within the health sector itself. The issue of providing adequate infrastructure for the health sector is essential. Strengthening the opportunities and development of the circular economy within healthcare is more than just a current issue. The second task of PHP is targeting the broader population. The public health mission is being implemented, inter alia, through numerous activities related to environmental monitoring and assessment of the impact on health. GD should be a roadmap for priorities and actions in public health, bearing in mind: an ambitious goal of climate neutrality, an insistence on clean, affordable and safe energy, a strategy for a clean and circular economy. GD provides a framework for the development of sustainable and smart transport, the development of green agriculture and policies from field to table. It also insists on biodiversity conservation and protection actions. The pursuit of zero pollution and an environment free of toxic chemicals, as well as incorporating sustainability into all policies, is also an indispensable part of GD. GD represents a leadership step in the global framework towards a healthier future and comprises all the non-EU members as well. The public health sector should consider the GD as an argument for achieving goals at national levels, and align national public health policies with the goals of this document. There is a need for stronger advocacy of health and public-health interests along with incorporating sustainability into all policies. Achieving goals requires the education process for healthcare professionals covering all of topics of climate change, energy and air pollution to a much greater extent than before.


2020 ◽  
Vol 30 (Supplement_5) ◽  
Author(s):  
◽  

Abstract This workshop is dedicated on SDGs in the focus of environmental and health issues, as very important and actual topic. One of the characteristics of today's societies is the significant availability of modern technologies. Over 5 billion (about 67%) people have a cellphone today. More than 4.5 billion people worldwide use the Internet, close to 60% of the total population. At the same time, one third of the people in the world does not have access to safe drinking water and half of the population does not have access to safe sanitation. The WHO at UN warns of severe inequalities in access to water and hygiene. Air, essential to life, is a leading risk due to ubiquitous pollution and contributes to the global disease burden (7 million deaths per year). Air pollution is a consequence of traffic and industry, but also of demographic trends and other human activities. Food availability reflects global inequality, famine eradication being one of the SDGs. The WHO warns of the urgency. As technology progresses, social inequality grows, the gap widens, and the environment continues to suffer. Furthermore, the social environment in societies is “ruffled” and does not appear to be beneficial toward well-being. New inequalities are emerging in the availability of technology, climate change, education. The achievement reports on the Sustainable Development Goals (SDGs), also point out to the need of reviewing individual indicators. According to the Sustainable Development Agenda, one of the goals is to reduce inequalities, and environmental health is faced by several specific goals. The Global Burden of Disease is the most comprehensive effort to date to measure epidemiological levels and trends worldwide. It is the product of a global research collaborative and quantifies the impact of hundreds of diseases, injuries, and risk factors in countries around the world. This workshop will also discuss Urban Health as a Complex System in the light of SDGs. Climate Change, Public Health impacts and the role of the new digital technologies is also important topic which is contributing to SDG3, improving health, to SDG4, allowing to provide distance health education at relatively low cost and to SDG 13, by reducing the CO2 footprint. Community Engagement can both empower vulnerable populations (so reducing inequalities) and identify the prior environmental issues to be addressed. The aim was to search for public health programs using Community Engagement tools in healthy environment building towards achievement of SDGs. Key messages Health professionals are involved in the overall process of transformation necessary to achieve the SDGs. Health professionals should be proactive and contribute to the transformation leading to better health for the environment, and thus for the human population.


2022 ◽  
pp. 68-93
Author(s):  
Daniele Giordino ◽  
Edoardo Crocco

Climate change, pollutants, sustainable development, and public health have become increasingly more relevant issues that continuously get addressed and discussed by governments and entities all over the globe. Through the adoption of policies and recyclable methods, they hope to encourage and aid the responsible consumption of natural resources so as to reduce the creation of waste. Furthermore, the generation of sustainable communities is encouraged so as to safeguard and protect the population's health against the risks associated with different types of pollutants. To support SMEs in the adoption of sustainable practices, this chapter aims to introduce, guide, and provide some useful tools that can then be utilized by readers and professionals operating within SMEs to maximize the effectiveness of their sustainability approaches and tools while also providing knowledge on how the implementation of sustainable practices could be integrated within their businesses.


Sustainability and nutrition 380 Sustainable development 382 Food security 383 Climate change and obesity 384 Useful websites and further reading 388 The public health nutrition field has identified a need to encompass the inter-relationship of man with his environment (The Giessen Declaration, 2005). Ecological public health nutrition places nutrition within its wider structural settings including the political, physical, socio-cultural and economic environment that influence individual behaviour and health. As a consequence, it includes the impact of what is eaten on the natural environment as well as the impact of environmental and climate change on all components of food security, i.e. on what food is available, accessible, utilizable and stable (...


2020 ◽  
Vol 12 (5) ◽  
pp. 1994 ◽  
Author(s):  
Lisa Jacobson ◽  
Jonas Åkerman ◽  
Matteo Giusti ◽  
Avit K. Bhowmik

Air travel accounts for a major share of individual greenhouse gas emissions, particularly for people in high-income countries. Until recently, few have reduced flying because of climate concerns, but currently, a movement for staying on the ground is rising. Sweden has been a focal point for this movement, particularly during 2018–2019, when a flight tax was introduced, and air travel reduction was intensely discussed in the media. We performed semi-structured interviews with Swedish residents, focusing primarily on individuals who have reduced flying because of its climate impact. We explore how such individual transformation of air travel behavior comes about, and the phases and components of this process. Applying a framework of sustainability transformation, we identify incentives and barriers in personal and political spheres. We show that internalized knowledge about climate change and the impact of air travel is crucial for instigating behavioral change. Awareness evokes negative emotions leading to a personal tipping point where a decision to reduce or quit flying is made. However, the process is often counteracted by both personal values and political structures promoting air travel. Even individuals with a strong drive to reduce flying feel trapped in social practices, norms and infrastructures. Hence, we argue that personal and political spheres interact complexly and to reduce flying at larger scales, interventions are needed across spheres, e.g., change of norms, effective policy instruments and better alternatives to air travel.


2011 ◽  
Vol 27 (3) ◽  
pp. 242-250 ◽  
Author(s):  
Martina Bavec ◽  
Michael Narodoslawsky ◽  
Franc Bavec ◽  
Matjaž Turinek

AbstractThe Industrial Revolution and intensification of agriculture have, in some cases, led to economic activities that profoundly influenced the ecosystem to the point where environmental stability and geographic political security are jeopardized. The uncertainty about oil reserves, rising energy prices and the threat of harmful climate change effects has intensified the search for alternative farming systems that reduce negative environmental impact. This study reports the ecological impact of conventional (CON), integrated (INT), organic (ORG) and biodynamic (BD) farming systems calculated from data collected in a field trial at Maribor, Slovenia, and interpreted using the SPIonExcel tool. This tool is a member of the ecological footprint family and describes the area necessary to embed a human activity sustainably into the ecosphere. Three-year results show a markedly reduced ecological footprint of the ORG and BD systems in production of wheat (Triticum aestivum L. ‘Antonius’) and spelt (Triticum spelta L. ‘Ebners rotkorn’), mainly due to the absence of external production factors. When yields were also considered, the ORG and BD systems again had a reduced overall footprint per product unit and increased ecological efficiency of production. Thus, ORG and BD farming systems present viable alternatives for reducing the impact of agriculture on environmental degradation and climate change. Nevertheless, room for improvement exists in the area of machinery use in all systems studied and yield improvement in the ORG farming system.


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