scholarly journals Red Wine Phenolic Compounds Reduce Plasma Lipids and Apolipoprotein B and Prevent Early Aortic Atherosclerosis in Hypercholesterolemic Golden Syrian Hamsters (Mesocricetus auratus)

2002 ◽  
Vol 132 (6) ◽  
pp. 1207-1213 ◽  
Author(s):  
Cyril Auger ◽  
Bertrand Caporiccio ◽  
Nicolas Landrault ◽  
Pierre Louis Teissedre ◽  
Caroline Laurent ◽  
...  
2013 ◽  
Vol 108 (2) ◽  
pp. 105-111 ◽  
Author(s):  
L. M. Soares ◽  
J. O. Macedo ◽  
E. C. de Azevedo ◽  
C. S. Santos ◽  
M. d. Q. Sampaio ◽  
...  

2005 ◽  
Vol 38 (9) ◽  
pp. 1339-1347 ◽  
Author(s):  
S.R. Coimbra ◽  
S.H. Lage ◽  
L. Brandizzi ◽  
V. Yoshida ◽  
P.L. da Luz

Nutrients ◽  
2018 ◽  
Vol 10 (10) ◽  
pp. 1524 ◽  
Author(s):  
Bruce Griffin ◽  
Celia Walker ◽  
Susan Jebb ◽  
Carmel Moore ◽  
Gary Frost ◽  
...  

We examined the impact of APOE genotype on plasma lipids and glucose in a secondary analysis of data from a five-arm, randomised controlled, parallel dietary intervention trial (‘RISCK’ study), to investigate the impact of replacing saturated fatty acids (SFA) with either monounsaturated fat (MUFA) or carbohydrate of high or low glycaemic index (GI) on CVD risk factors and insulin sensitivity. We tested the impact of APOE genotype (carriage of E2 and E4 alleles versus E3/E3), determined retrospectively, on plasma lipids, lipoproteins and glucose homeostasis at baseline (n = 469), and on the change in these variables after 24 weeks of dietary intervention (n = 389). At baseline, carriers of E2 (n = 70), E4 (n = 125) and E3/E3 (n = 274) expressed marked differences in total plasma cholesterol (TC, p = 0.001), low density lipoprotein cholesterol (LDL-C, p < 0.0001), apolipoprotein B (apo B, p < 0.0001) and total to high density lipoprotein cholesterol ratio (TC:HDL-C, p = 0.002), with plasma concentrations decreasing in the order E4 > E3/E3 > E2. Following intervention, there was evidence of a significant diet x genotype interaction with significantly greater decreases in TC (p = 0.02) and apo B (p = 0.006) among carriers of E4 when SFA was replaced with low GI carbohydrate on a lower fat diet (TC −0.28 mmol/L p = 0.03; apo B −0.1 g/L p = 0.02), and a relative increase in TC (in comparison to E3/E3) when SFA was replaced with MUFA and high GI carbohydrates (TC 0.3 mmol/L, p = 0.03). Among carriers of E2 (compared with E3/E3) there was an increase in triacylglycerol (TAG) when SFA was replaced with MUFA and low GI carbohydrates 0.46 mmol/L p = 0.001). There were no significant interactions between APOE genotype and diet for changes in indices of glucose homeostasis. In conclusion, variations in APOE genotype led to differential effects on the lipid response to the replacement of SFA with MUFA and low GI carbohydrates.


2020 ◽  
Author(s):  
Mariia Nagalievska ◽  
Mariya Sabadashka ◽  
Nataliia Sybirna

Phytochemicals derived from different plants are promising therapeutic agents. Herbal compounds can be used under diseases, etiological causes of which are alterations of carbohydrate, protein, and lipid metabolisms, along with increased oxidative stress and chronic low-grade inflammation. Potential sources of biologically active substances may be grape wine, rich in phenolic compounds. Well-studied examples of polyphenols are phenolic acids, catechins, anthocyanins, and flavonoids, etc. Another source of biologically active compounds is yacon (Smallanthus sonchifolius Poepp. & Endl.). The aboveground part of yacon is rich in phenolic compounds and terpenes. Main biologically active substances from tuberous roots of yacon are fructooligosaccharides and phenolic compounds. The section will be devoted to the analysis of hypoglycemic and antioxidant effects, and molecular targets of the complex of biologically active substances derived from red wine and yacon.


2005 ◽  
Vol 38 (11) ◽  
pp. 1711-1717 ◽  
Author(s):  
M.O.M. Chelini ◽  
N.L. Souza ◽  
A.M. Rocha ◽  
E.C.G. Felippe ◽  
C.A. Oliveira

1992 ◽  
Vol 13 (2) ◽  
pp. 49-59 ◽  
Author(s):  
Bruce A. Richardson ◽  
Eugene H. Studier ◽  
John N. Stallone ◽  
Colleen M. Kennedy

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