scholarly journals Effects of supplementation with lactic acid bacteria isolated from Gajami sik‐hae on lipid and carnitine profiles in C57BL/6J mice fed high‐fat diet

2008 ◽  
Vol 22 (S1) ◽  
Author(s):  
Jeong‐Eun Park ◽  
Suk‐Heung Oh ◽  
Jong‐Bu Kim ◽  
Youn‐Soo Cha
2021 ◽  
Author(s):  
Xiao Guo ◽  
Xuedan Cao ◽  
Xiugui Fang ◽  
Ailing Guo ◽  
Erhu Li

In this study, Ougan juice (OJ) and lactic acid bacteria fermented Ougan juice (FOJ) were investigated individually for their capability of preventing obesity in high-fat diet (HFD)-fed C57BL/6J mice. After...


BioFactors ◽  
2008 ◽  
Vol 33 (1) ◽  
pp. 49-60 ◽  
Author(s):  
Na-Hyung Kim ◽  
Hyung-Min Kim ◽  
Hyo-Jin An ◽  
Jae-Young Um ◽  
Phil-Dong Moon ◽  
...  

2018 ◽  
Vol 10 (1) ◽  
pp. 11-16 ◽  
Author(s):  
Soo Youn Lee ◽  
Simranjeet Singh Sekhon ◽  
Jung Ho Ko ◽  
Hyung Cheol Kim ◽  
Sang Yong Kim ◽  
...  

Author(s):  
Young Mi Park ◽  
Hong Geun Oh ◽  
Yang Gyu Kang ◽  
Young Pill Kim ◽  
Hong Sig Sin ◽  
...  

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