scholarly journals A High Flavonoid Diet Reduces Gut Permeability, Short Chain Fatty Acid Production and Decreases Gut Inflammation in Overweight and Obese Men and Women

2016 ◽  
Vol 30 (S1) ◽  
Author(s):  
Robert Edwin Ward ◽  
Janet Bergerson ◽  
Nancie Hergert ◽  
John Hergert ◽  
Sheryl Aguilar ◽  
...  
Author(s):  
Marina Celant De Prá ◽  
Andréia Anschau ◽  
Cleverson Busso ◽  
Naiana Gabiatti ◽  
Marcelo Bortoli

2020 ◽  
Vol 27 (3) ◽  
pp. 389-404.e6 ◽  
Author(s):  
Edward C. Deehan ◽  
Chen Yang ◽  
Maria Elisa Perez-Muñoz ◽  
Nguyen K. Nguyen ◽  
Christopher C. Cheng ◽  
...  

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