EFFECTS OF CERTAIN PURE LONG CHAIN POLYUNSATURATED FATTY ACID ESTERS ON THE BLOOD LIPIDS OF MAN

1959 ◽  
Vol 237 (6) ◽  
pp. 710-721 ◽  
Author(s):  
Howard E. Worne ◽  
Lawrence W. Smith
Keyword(s):  
Fatty Acid ◽  
Polyunsaturated Fatty Acid ◽  
Blood Lipids ◽  
Fatty Acid Esters ◽  
Chain Polyunsaturated Fatty Acid ◽  
Acid Esters ◽  
Long Chain

The effects of low-ratio n-6/n-3 PUFA on biomarkers of inflammation: a systematic review and meta-analysis

2021 ◽  
Author(s):  
Yali Wei ◽  
Yan Meng ◽  
Na Li ◽  
Qian Wang ◽  
Liyong Chen
Keyword(s):  
Systematic Review ◽  
Fatty Acid ◽  
Polyunsaturated Fatty Acid ◽  
Meta Analysis ◽  
Chain Polyunsaturated Fatty Acid ◽  
Inflammation Markers ◽  
Pufa Supplementation ◽  
Long Chain

The purpose of the systematic review and meta-analysis was to determine if low-ratio n-6/n-3 long-chain polyunsaturated fatty acid (PUFA) supplementation affects serum inflammation markers based on current studies.

The occurrence of long chain polyprenols in leaves of plants of Rosaceae family and their isolation by time-extended liquid chromatography

1992 ◽  
Vol 70 (6) ◽  
pp. 448-454 ◽  
Author(s):  
Ewa Świeżewska ◽  
T. Chojnacki ◽  
W. J. Jankowski ◽  
K. Singh ◽  
J. Olsson
Keyword(s):  
Liquid Chromatography ◽  
Fatty Acid ◽  
Large Scale ◽  
Fatty Acid Esters ◽  
Large Scale Preparation ◽  
Scale Preparation ◽  
Wet Weight ◽  
Rosaceae Family ◽  
Acid Esters ◽  
Long Chain

The long chain polyprenols composed of 30 and more isoprene units from leaves of plants belonging to the genera Potentilla and Rosa have been described. They occur in the form of fatty acid esters. The composition of polyprenol mixture was species dependent and its content reached ca. 0.5% wet weight. Large scale preparation of individual polyprenols from a natural polyprenol mixture was performed using time-extended liquid chromatography on the hydrophobic gel Lipidex-5000.Key words: long chain polyprenols, Rosaceae.

The Synthesis of the Very Long Chain Polyunsaturated Fatty Acid (VLC-PUFA) 32:6 n-3

2021 ◽  
Author(s):  
Alexander Wade ◽  
Rameshu Rallabandi ◽  
Steven Lucas ◽  
Catrina Oberg ◽  
Aruna Gorusupudi ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Polyunsaturated Fatty Acid ◽  
Chain Polyunsaturated Fatty Acid ◽  
Retinal Tissue ◽  
Long Chain

This article describes the synthesis of VLC-PUFA 32:6 n-3, labeled 32:6 n-3, and the uptake of 32:6 n-3 into mouse retinal tissue.

Sign in / Sign up

Export Citation Format

Share Document