IMPROVEMENT OF PHYSICAL PROPERTIES OF BLACK TIGER SHRIMP (PENAEUS MONODON) MEAT GEL INDUCED BY HIGH PRESSURE AND HEAT TREATMENT

2011 ◽  
Vol 35 (3) ◽  
pp. 976-996 ◽  
Author(s):  
JIRAWAN CHEECHAROEN ◽  
KONGKARN KIJROONGROJANA ◽  
SOOTTAWAT BENJAKUL
Keyword(s):  
Heat Treatment ◽  
High Pressure ◽  
Physical Properties ◽  
Penaeus Monodon ◽  
Black Tiger Shrimp ◽  
Tiger Shrimp

Chilled Storage of High Pressure Processed Black Tiger Shrimp (Penaeus monodon)

2013 ◽  
Vol 24 (3) ◽  
pp. 283-299 ◽  
Author(s):  
Barjinder Pal Kaur ◽  
Neelima Kaushik ◽  
P. Srinivasa Rao ◽  
H. N. Mishra
Keyword(s):  
High Pressure ◽  
Penaeus Monodon ◽  
Black Tiger Shrimp ◽  
Chilled Storage ◽  
Tiger Shrimp

Acute toxicity, accumulation and sublethal effects of four neonicotinoids on juvenile Black Tiger Shrimp (Penaeus monodon)

Chemosphere ◽  
2021 ◽  
Vol 275 ◽  
pp. 129918
Author(s):  
Peter Butcherine ◽  
Brendan P. Kelaher ◽  
Matthew D. Taylor ◽  
Corinne Lawson ◽  
Kirsten Benkendorff
Keyword(s):  
Acute Toxicity ◽  
Sublethal Effects ◽  
Penaeus Monodon ◽  
Black Tiger Shrimp ◽  
Tiger Shrimp

Characterization and functional analysis of fibrinogen-related protein (FreP) in the black tiger shrimp, Penaeus monodon

2021 ◽  
Vol 109 ◽  
pp. 87-96
Author(s):  
Prawit Oangkhana ◽  
Piti Amparyup ◽  
Anchalee Tassanakajon ◽  
Elumalai Preetham ◽  
Ratree Wongpanya
Keyword(s):  
Functional Analysis ◽  
Penaeus Monodon ◽  
Related Protein ◽  
Black Tiger Shrimp ◽  
Tiger Shrimp
Sign in / Sign up

Export Citation Format

Share Document