scholarly journals Draft Genome Sequence of Lactococcus lactis subsp. cremoris HPT, the First Defined-Strain Dairy Starter Culture Bacterium

2014 ◽  
Vol 2 (2) ◽  
Author(s):  
S. C. Lambie ◽  
E. Altermann ◽  
S. C. Leahy ◽  
W. J. Kelly
Keyword(s):  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Starter Culture ◽  
Draft Genome Sequence ◽  
Lactococcus Lactis Subsp ◽  
Dairy Starter

scholarly journals Draft Genome Sequence of Lactococcus lactis subsp. lactis W8, a Potential Nisin-Producing Starter Culture for Indian Traditional Fermented Milk (Dahi)

2018 ◽  
Vol 7 (23) ◽  
Author(s):  
Suranjita Mitra ◽  
Bidhan Chandra Mukhopadhyay ◽  
Tawsif Ahmed Kazi ◽  
Rajarshi Bhattacharya ◽  
Sukhendu Mandal ◽  
...  
Keyword(s):  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Starter Culture ◽  
Health Benefits ◽  
Fermented Milk ◽  
Draft Genome Sequence ◽  
Content Type ◽  
Lactococcus Lactis Subsp ◽  
Unique Strain

Dahi is a traditional Indian fermented milk consumed regularly as part of the diet because of its palatability and health benefits. Here, we report the draft genome sequence of a unique strain of Lactococcus lactis subsp.

scholarly journals Draft Genome Sequence of Lactococcus lactis subsp. lactis Strain YF11

2013 ◽  
Vol 1 (4) ◽  
Author(s):  
Y. Du ◽  
L. Song ◽  
W. Feng ◽  
G. Pei ◽  
P. Zheng ◽  
...  
Keyword(s):  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Lactococcus Lactis Subsp ◽  
Lactis Strain

scholarly journals Draft Genome Sequence of the Putrescine-Producing Strain Lactococcus lactis subsp. lactis 1AA59

2015 ◽  
Vol 3 (3) ◽  
Author(s):  
Victor Ladero ◽  
Beatriz del Rio ◽  
Daniel M. Linares ◽  
María Fernandez ◽  
Baltasar Mayo ◽  
...  
Keyword(s):  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Lactococcus Lactis Subsp

scholarly journals Draft Genome Sequence ofLactococcus lactissubsp.lactisbv. diacetylactis CRL264, a Citrate-Fermenting Strain

2016 ◽  
Vol 4 (1) ◽  
Author(s):  
Federico Zuljan ◽  
Martín Espariz ◽  
Victor S. Blancato ◽  
Luis Esteban ◽  
Sergio Alarcón ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacteria ◽  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Genome Analysis ◽  
Draft Genome ◽  
Starter Culture ◽  
Aroma Compounds ◽  
Draft Genome Sequence ◽  
The World

We report the draft genome sequence ofLactococcus lactissubsp.lactisbv.diacetylactis CRL264, a natural strain isolated from artisanal cheese from northwest Argentina.L. lactissubsp.lactisbv.diacetylactis is one of the most important microorganisms used as starter culture around the world. The CRL264 strain constitutes a model microorganism in the studies on the generation of aroma compounds (diacetyl, acetoin, and 2,3-butanediol) by lactic acid bacteria. Our genome analysis shows similar genetic organization to other available genomes ofL. lactisbv. diacetylactis strains.

scholarly journals Draft Genome Sequence of the Moderately Heat-TolerantLactococcus lactissubsp.lactisbv. diacetylactis Strain GL2 from Algerian Dromedary Milk

2015 ◽  
Vol 3 (6) ◽  
Author(s):  
Noujoud Gabed ◽  
Manli Yang ◽  
Mohamed Bey Baba Hamed ◽  
Habiba Drici ◽  
Roy Gross ◽  
...  
Keyword(s):  
Lactic Acid ◽  
Lactic Acid Bacterium ◽  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Raw Milk ◽  
Draft Genome Sequence ◽  
Dromedary Milk ◽  
Dairy Starter

Lactococcus lactissubsp.lactisbv. diacetylactis GL2 is a moderately thermotolerant lactic acid bacterium isolated from dromedary raw milk. Here, we present the draft genome sequence of this potential new dairy starter strain, which combines thermotolerance and the capacity to metabolize lactose, casein, and citrate.

scholarly journals Draft Genome Sequence of the Lactococcus lactis 11/19-B1 Strain, Isolated from Kiwifruit

2020 ◽  
Vol 9 (36) ◽  
Author(s):  
Ken Ishioka ◽  
Kyoko Nishiyama ◽  
Tatsuo Suzutani
Keyword(s):  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Draft Genome Sequence ◽  
Homology Search ◽  
Protein Coding ◽  
Coding Sequences ◽  
Content Type

ABSTRACT We report here the draft genome sequence of Lactococcus lactis strain 11/19-B1, isolated from kiwifruit. The 11/19-B1 strain possesses one chromosome and five plasmids and has a predicted 2,429 protein-coding sequences. DFAST annotation and a BLASTp homology search estimated that 11/19-B1 possesses three bacteriocin immunity proteins and four bacteriocin proteins.

scholarly journals Complete Genome Sequence of Lactococcus lactis subsp. cremoris 3107, Host for the Model Lactococcal P335 Bacteriophage TP901-1

2019 ◽  
Vol 8 (3) ◽  
Author(s):  
Andrea Erazo Garzon ◽  
Jennifer Mahony ◽  
Francesca Bottacini ◽  
Philip Kelleher ◽  
Douwe van Sinderen
Keyword(s):  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Complete Genome Sequence ◽  
Complete Genome ◽  
Content Type ◽  
Lactococcus Lactis Subsp ◽  
Dairy Starter

The complete genome sequence of Lactococcus lactis subsp. cremoris 3107, a dairy starter strain and a host for the model lactococcal P335 bacteriophage TP901-1, is reported here.

scholarly journals Draft Genome Sequence of the Plasmid-Free Lactococcus lactis subsp. lactis Strain LMG 19460

2017 ◽  
Vol 5 (16) ◽  
Author(s):  
Inês N. Silva ◽  
Sofia Duarte ◽  
Leonilde M. Moreira ◽  
Gabriel A. Monteiro
Keyword(s):  
Lactococcus Lactis ◽  
Genome Sequence ◽  
Draft Genome ◽  
Cost Effective ◽  
Draft Genome Sequence ◽  
Delivery Vehicle ◽  
Content Type ◽  
Mucosal Delivery ◽  
Therapeutic Molecules ◽  
Lactis Strain

ABSTRACT We report here the draft genome sequence of the plasmid-free Lactococcus lactis subsp. lactis strain LMG 19460. This strain has potential application for a cost-effective production of food-grade plasmid DNA to use in DNA vaccines, produce recombinant proteins, and be used as a mucosal delivery vehicle of therapeutic molecules.

scholarly journals Draft Genome Sequence of Lactobacillus fermentum BFE 6620, a Potential Starter Culture for African Vegetable Foods, Isolated from Fermented Cassava

2017 ◽  
Vol 5 (33) ◽  
Author(s):  
Eliud N. Wafula ◽  
Erik Brinks ◽  
Biserka Becker ◽  
Melanie Huch ◽  
Bernhard Trierweiler ◽  
...  
Keyword(s):  
Genome Sequence ◽  
Draft Genome ◽  
Starter Culture ◽  
Noncoding Rnas ◽  
Lactobacillus Fermentum ◽  
Draft Genome Sequence ◽  
Protein Coding ◽  
Content Type ◽  
Protein Coding Genes ◽  
Vegetable Foods

ABSTRACT We report the draft genome sequence of Lactobacillus fermentum BFE 6620 from fermented cassava used as a potential starter culture for African vegetable fermentation. Sequence analysis showed the assembled genome size to be 1,982,893 bp, encoding a predicted total of 2,003 protein-coding genes, 14 rRNAs, 54 tRNAs, and 3 noncoding RNAs (ncRNAs).

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