Molecular characterization of vernalization response genes in Canadian spring wheat

Genome ◽  
2007 ◽  
Vol 50 (5) ◽  
pp. 511-516 ◽  
Author(s):  
Muhammad Iqbal ◽  
Alireza Navabi ◽  
Rong-Cai Yang ◽  
Donald F. Salmon ◽  
Dean Spaner

Vernalization response (Vrn) genes play a major role in determining the flowering/maturity times of spring-sown wheat. We characterized a representative set of 40 western Canadian adapted spring wheat cultivars/lines for 3 Vrn loci. The 40 genotypes were screened, along with 4 genotypes of known Vrn genes, using previously published genome-specific polymerase chain reaction primers designed for detecting the presence or absence of dominant or recessive alleles of the major Vrn loci: Vrn-A1, Vrn-B1, and Vrn-D1. The dominant promoter duplication allele Vrn-A1a was present in 34 of 40 cultivars/lines, whereas the promoter deletion allele Vrn-A1b was present in only 1 of the western Canadian cultivars ( Triticum aestivum L. ‘Rescue’) and 2 of its derivative chromosomal substitution lines. The intron deletion allele Vrn-A1c was not present in any line tested. Only 4 of the western Canadian spring wheat cultivars tested here carry the recessive vrn-A1 allele. The dominant allele of Vrn-B1 was detected in 20 cultivars/lines. Fourteen cultivars/lines had dominant alleles of Vrn-A1a and Vrn-B1 in combination. All cultivars/lines carried the recessive allele for Vrn-D1. The predominance of the dominant allele Vrn-A1a in Canadian spring wheat appears to be due to the allele's vernalization insensitivity, which confers earliness under nonvernalizing growing conditions. Wheat breeders in western Canada have incorporated the Vrn-A1a allele into spring wheats mainly by selecting for early genotypes for a short growing season, thereby avoiding early and late season frosts. For the development of early maturing cultivars with high yield potential, different combinations of Vrn alleles may be incorporated into spring wheat breeding programs in western Canada.

1986 ◽  
Vol 28 (6) ◽  
pp. 991-997 ◽  
Author(s):  
D. W. A. Roberts

'Rescue', 'Cadet', and the 42 reciprocal chromosome substitution lines derived from these two spring wheat cultivars were tested for vernalization response and cold hardiness. Cold hardiness was tested after hardening under a 16-h day for 8 weeks with 6 °C day and 4 °C night temperatures or in the dark for 7 weeks at 0.8 °C followed by 8 weeks at −5 °C. Chromosomes 5A, 5B, 7B, and possibly 2A carried loci for vernalization response. Chromosomes 2A, 5A, and 5B carried loci affecting cold hardiness measured after 8 weeks in the light at 6 °C during the day and 4 °C at night, whereas chromosomes 6A, 3B, 5B, and 5D were involved in cold hardiness after hardening in the dark at 0.8 °C followed by −5 °C. The results suggest that the rank order of cultivars for cold hardiness depends on the hardening technique used since the two different techniques tested had different genetic and presumably somewhat different biochemical bases.Key words: Triticum aestivum L., cold hardiness, vernalization.


1989 ◽  
Vol 69 (1) ◽  
pp. 61-69 ◽  
Author(s):  
KEITH G. BRIGGS ◽  
GREGORY J. TAYLOR ◽  
IAN STURGES ◽  
JOHN HODDINOTT

Twenty-eight spring wheat (Triticum aestivum) cultivars were tested for tolerance to aluminum (Al) using solution culture techniques. Fourteen of these cultivars were also grown in the field under two different management levels, Conventional and Intensive Crop Management (ICM), to determine maximum yield potentials in the Edmonton region and to determine if individual cultivars respond differently to management levels on high fertility fallow conditions. Based upon a root weight index (RWI), seven of the 28 spring wheat cultivars tested (K.Kongoni, PT741, K.Nyumbu, PT726, Norquay, PF7748, Maringa) were more tolerant to Al than the winter wheat standard for Al tolerance, Atlas 66. The winter wheat standard for Al sensitivity, Scout 66, ranked most sensitive to Al, but 11 spring wheat cultivars were equally sensitive (Lancer, Wildcat, Columbus, Park, Bluesky, Kenyon, Benito, BW92, Neepawa, Conway, Katepwa). In the field, cultivars varied in yield potential and days to maturity in both the Conventional and ICM treatments; however, ICM provided no additional benefit in terms of yield. Six genotypes (Bluesky, Norquay, Oslo, PT726, PT741, PT742) were significantly higher yielding than Neepawa and matured as early as Park. Six of the nine highest yielding cultivars from the field trials had Al tolerance ratings (RWI values) greater than 0.80 (80% of control), while five Canadian Western Red Spring (CWRS) cultivars, the lowest yielding from the field trials, had RWI values less than or equal to 0.43. The reason for the apparent association between high yield potential and tolerance to Al is unknown.Key words: wheat, Triticum aestivum, aluminum tolerance, high yield, early maturity, intensive crop management


1991 ◽  
Vol 71 (2) ◽  
pp. 519-522 ◽  
Author(s):  
R. M. DePauw ◽  
K. R. Preston ◽  
T. F. Townley-Smith ◽  
E. A. Hurd ◽  
G. E. McCrystal ◽  
...  

Biggar red spring wheat (Triticum aestivum L.) combines high grain yield potential with semidwarf stature and wide adaptation. Biggar has improved end-use suitability relative to HY320 such as harder kernels, better flour milling properties, greater water absorption, and stronger gluten properties. It received registration No. 3089 and is eligible for grades of Canada Prairie Spring (red). Key words: Triticum aestivum, wheat (spring), high yield, cultivar description


2020 ◽  
Vol 100 (1) ◽  
pp. 129-135
Author(s):  
D. Spaner ◽  
M. Iqbal ◽  
A. Navabi ◽  
K. Strenzke ◽  
B. Beres

Jake hard red spring wheat (Triticum aestivum L.) was developed using a modified bulk breeding method at the University of Alberta, Edmonton, AB. Jake is an awned, hollow-stemmed line with high yield potential, medium tall plants, and medium maturity. During the three years (2015–2017) of evaluation in the Parkland Wheat Cooperative test, Jake yielded 6% higher than the mean of all of the checks, and matured 0.7 and 1.7 d later than Parata and Splendor but 2.9 d earlier than Glenn. Jake was 91.2 cm tall, shorter than AC Splendor (95.8 cm), but similar in height to Glenn (91.8 cm) and Parata (92 cm). The lodging score of Jake (2.2) was lower than Parata (3.1) and AC Splendor (3.1), but similar to Glenn. The test weight of Jake (80.8) was higher than AC Splendor (78.3), similar to Parata (80.5), but lower than Glenn (82.5). The grain weight of Jake (35.6 g) was similar to Parata (35.6 g), but lower than Glenn (36.7 g) and AC Splendor (37.4 g), while the NIR Protein of Jake (15.9%) was higher than Glenn (15.5%) and similar to the other checks. Jake was moderately resistant to resistant to leaf, stem, and stripe rusts, and moderately resistant to common bunt during the 3 yr of testing. The reaction of Jake to Fusarium head blight was variable and ranged from moderately susceptible to moderately resistant, with DON values similar to Carberry and Glenn. Three years of end-use quality evaluation has indicated that Jake is acceptable for the CWRS class.


2015 ◽  
Vol 95 (5) ◽  
pp. 1037-1041 ◽  
Author(s):  
D. Spaner ◽  
A. Navabi ◽  
K. Strenzke ◽  
M. Iqbal ◽  
B. Beres

Spaner, D., Navabi, A., Strenzke, K., Iqbal, M. and Beres, B. 2015. Coleman hard red spring wheat. Can. J. Plant Sci. 95: 1037–1041. ‘Coleman’ hard red spring wheat is an awned, hollow-stemmed cultivar of high yield potential adapted to the wheat growing regions of western Canada. Averaged over 30 site-years, during 3 yr of testing in the Parkland Wheat Cooperative Registration Test (2010–2012), Coleman was higher yielding than Katepwa (8.5%) (P≤0.05), AC Splendor (5.8%) (P≤0.05), CDC Teal (2.1%) and CDC Osler (2%), exhibited maturity, height and lodging resistance similar to, or in the range of the checks, had higher test weights than the checks and showed good resistance to leaf, stem and stripe rust. Coleman exhibited Fusarium head blight resistance greater than and DON contamination levels lower than the check cultivars. Coleman exhibited susceptible reactions to common bunt and loose smut. End-use quality attributes of Coleman meet the specifications of the Canada Western Red Spring (CWRS) wheat market class.


1999 ◽  
Vol 4 (2) ◽  
pp. 53
Author(s):  
R. Ahmad ◽  
A. Tanveer ◽  
J. C. Stark ◽  
T. Mustafa

Selection for drought tolerance typically involves evaluating genotypes for either high yield potential or stable performance under varying degrees of water stress. Field Studies were conducted in 1992 and 1993 to assess methods for evaluating genotypes with combined high yield potential and stability, in both years, 12 spring wheat (Triticum aestivum. L.) genotypes were grown under two irrigation levels (well-watered and stressed) imposed between tillering and anthesis with a line-source sprinkler irrigation system. Drought susceptibility index (the ratio of the yield of genotype in drought to the yield of the same genotype in well watered conditions standardized by the mean yield of all genotypes in drought and well watered conditions) and relative yield (yield of an individual genotype under drought divided by the yield of the highest yielding individual genotype in a population under drought) values were used to describe yield stability and yield potential of the 12 spring wheat genotypes. There were year-to-year variations in drought susceptibility index (DSI) and relative yield (RY) values within genotypes and changes in genotypic rankings within years. The DSI values ranged from 0.42 to 1.24 in 1992 and from 0.51 to 1.59 in 1993. The mean RY were 0.79 and 0.86 in 1992 and 1993, respectively. The DSI did not provide a good indication of yield potential as some genotypes has DSI < 1 but RY lower than average under water-stressed conditions. The RY (higher than average) under water stress was a good indicator of yield potential of a genotype per se but gave no indication of yield stability. The plots of DSI vs. RY values were found useful in identifying genotypes with high yield potential and relatively stable yield performance under different moisture regimes.


Crop Science ◽  
2015 ◽  
Vol 55 (4) ◽  
pp. 1749-1764 ◽  
Author(s):  
K. A. B. Aisawi ◽  
M. P. Reynolds ◽  
R. P. Singh ◽  
M. J. Foulkes

1994 ◽  
Vol 74 (4) ◽  
pp. 753-757 ◽  
Author(s):  
P. E. Jedel

Vernalization responses are known to differ among spring wheat (Triticum aestivum L.) genotypes. Three crosses were made to determine the inheritance of vernalization response in the spring wheat cultivars Cajeme 71, Yecora 70, Glenlea, Pitic 62 and Neepawa. Segregation analyses of days to anthesis were made of the F2 generation in a growth room (25/15 °C, 16/8 h). Segregation analysis of the F3 generation was made in a summer greenhouse. Reciprocal crosses between Neepawa and Pitic 62 indicated an early/late/transgressively late ratio of 12:3:1 in the F2 generation. The F3 generation results fitted an early/late/transgressively late/segregating ratio of 4:1:1:10. Based on the segregation of transgressively late types from both crosses, it was concluded that the genes for spring habit in Pitic 62 and Neepawa were different and not maternally inherited. The Glenlea/Pitic 62 cross produced one transgressively late segregant in an F2 population of 97 plants. The data fitted an early/late/transgressively late ratio of 60:3:1, indicating that Glenlea may differ from Pitic at three Vrn loci. Therefore, either Glenlea or Pitic 62 may carry two dominant Vrn alleles. The reciprocal crosses between Yecora 70 and Cajeme 71 did not segregate transgressively late types in the F2 generation. Therefore, those cultivars had a Vrn allele in common. Selection for vernalization response might be useful when introducing exotic germplasm into spring wheat breeding programs and in manipulating maturity responses. Key words: Vernalization, spring wheat, Vrn genes


1972 ◽  
Vol 52 (2) ◽  
pp. 183-187
Author(s):  
H. M. AUSTENSON

Over a 4-year period, four cultivars of wheat, two of barley, and two of oats were sown shortly before the soil was continuously frozen in the fall (average date October 28) and soon after land could be prepared in the spring (average date May 8). Fall-sown wheat emerged in the spring each year, and in 2 of the 4 years outyielded spring-sown wheat. Mainly because of 1 very poor year fall-sown wheat yields averaged 20% lower than spring-sown. Increased seeding rates were partially effective in improving stands of fall-sown wheat. Common wheat cultivars were better adapted to fall-seeding than the one durum cultivar tested. Heading and maturity dates were 4–7 days earlier in fall-sown than in early spring-sown wheat. Fall-sown barley and oats emerged in the spring in only 2 of the 4 years. In these 2 years grain yields of fall-sown barley were reduced 22% and oats 17% as compared with spring seeding. Heading and maturity dates of barley and oats were from 0 to 4 days earlier in seedings made in the fall.


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