scholarly journals Glucose and Fructose Hydrogel Enhances Running Performance, Exogenous Carbohydrate Oxidation, and Gastrointestinal Tolerance

2021 ◽  
Vol Publish Ahead of Print ◽  
Author(s):  
Joshua T. Rowe ◽  
Roderick F. G. J. King ◽  
Andy J. King ◽  
Douglas J. Morrison ◽  
Thomas Preston ◽  
...  
2016 ◽  
Vol 41 (7) ◽  
pp. 719-727 ◽  
Author(s):  
Michael J. Ormsbee ◽  
Katherine A. Gorman ◽  
Elizabeth A. Miller ◽  
Daniel A. Baur ◽  
Lisa A. Eckel ◽  
...  

The timing of morning endurance competition may limit proper pre-race fueling and resulting performance. A nighttime, pre-sleep nutritional strategy could be an alternative method to target the metabolic and hydrating needs of the early morning athlete without compromising sleep or gastrointestinal comfort during exercise. Therefore, the purpose of this investigation was to examine the acute effects of pre-sleep chocolate milk (CM) ingestion on next-morning running performance, metabolism, and hydration status. Twelve competitive female runners and triathletes (age, 30 ± 7 years; peak oxygen consumption, 53 ± 4 mL·kg−1·min−1) randomly ingested either pre-sleep CM or non-nutritive placebo (PL) ∼30 min before sleep and 7–9 h before a morning exercise trial. Resting metabolic rate (RMR) was assessed prior to exercise. The exercise trial included a warm-up, three 5-min incremental workloads at 55%, 65%, and 75% peak oxygen consumption, and a 10-km treadmill time trial (TT). Physiological responses were assessed prior, during (incremental and TT), and postexercise. Paired t tests and magnitude-based inferences were used to determine treatment differences. TT performances were not different (“most likely trivial” improvement with CM) between conditions (PL: 52.8 ± 8.4 min vs CM: 52.8 ± 8.0 min). RMR was “likely” increased (4.8%) and total carbohydrate oxidation (g·min−1) during exercise was “possibly” or likely increased (18.8%, 10.1%, 9.1% for stage 1–3, respectively) with CM versus PL. There were no consistent changes to hydration indices. In conclusion, pre-sleep CM may alter next-morning resting and exercise metabolism to favor carbohydrate oxidation, but effects did not translate to 10-km running performance improvements.


Author(s):  
Hannah L. Notbohm ◽  
Joshua F. Feuerbacher ◽  
Finn Papendorf ◽  
Nils Friese ◽  
Mats W. Jacobs ◽  
...  

Abstract Background Isomaltulose has been discussed as a low glycaemic carbohydrate but evidence concerning performance benefits and physiological responses has produced varying results. Therefore, we primarily aimed to investigate the effects of isomaltulose ingestion compared to glucose and maltodextrin on fat and carbohydrate oxidation rates, blood glucose levels and serum hormone concentrations of insulin and glucose-dependent insulinotropic polypeptide (GIP). As secondary aims, we assessed running performance and gastrointestinal discomfort. Methods Twenty-one male recreational endurance runners performed a 70-min constant load trial at 70% maximal running speed (Vmax), followed by a time to exhaustion (TTE) test at 85% Vmax after ingesting either 50 g isomaltulose, maltodextrin or glucose. Fat and carbohydrate oxidation rates were calculated from spiroergometric data. Venous blood samples for measurement of GIP and insulin were drawn before, after the constant load trial and after the TTE. Capillary blood samples for glucose concentrations and subjective feeling of gastrointestinal discomfort were collected every 10 min during the constant load trial. Results No between-condition differences were observed in the area under the curve analysis of fat (p = 0.576) and carbohydrate oxidation rates (p = 0.887). Isomaltulose ingestion led to lower baseline postprandial concentrations of blood glucose compared to maltodextrin (percent change [95% confidence interval], − 16.7% [− 21.8,-11.6], p < 0.001) and glucose (− 11.5% [− 17.3,-5.7], p = 0.001). Similarly, insulin and GIP concentrations were also lower following isomaltulose ingestion compared to maltodextrin (− 40.3% [− 50.5,-30.0], p = 0.001 and − 69.1% [− 74.3,-63.8], p < 0.001, respectively) and glucose (− 32.6% [− 43.9,-21.2], p = 0.012 and − 55.8% [− 70.7,-40.9], p < 0.001, respectively). Furthermore, glucose fluctuation was lower after isomaltulose ingestion compared to maltodextrin (− 26.0% [− 34.2,-17.8], p < 0.001) and glucose (− 17.4% [− 29.1,-5.6], p < 0.001). However, during and after exercise, no between-condition differences for glucose (p = 0.872), insulin (p = 0.503) and GIP (p = 0.244) were observed. No between-condition differences were found for TTE (p = 0.876) or gastrointestinal discomfort (p = 0.119). Conclusion Isomaltulose ingestion led to lower baseline postprandial concentrations of glucose, insulin and GIP compared to maltodextrin and glucose. Consequently, blood glucose fluctuations were lower during treadmill running after isomaltulose ingestion, while no between-condition differences were observed for CHO and fat oxidation rates, treadmill running performance and gastrointestinal discomfort. Further research is required to provide specific guidelines on supplementing isomaltulose in performance and health settings.


Author(s):  
Taichi Yamaguchi ◽  
Kazuki Takizawa ◽  
Keisuke Shibata ◽  
Nobuyasu Tomabechi ◽  
Mina Samukawa ◽  
...  

Author(s):  
Carlos Lago-Peñas ◽  
Anton Kalén ◽  
Miguel Lorenzo-Martinez ◽  
Roberto López-Del Campo ◽  
Ricardo Resta ◽  
...  

This study aimed to evaluate the effects playing position, match location (home or away), quality of opposition (strong or weak), effective playing time (total time minus stoppages), and score-line on physical match performance in professional soccer players using a large-scale analysis. A total of 10,739 individual match observations of outfield players competing in the Spanish La Liga during the 2018–2019 season were recorded using a computerized tracking system (TRACAB, Chyronhego, New York, USA). The players were classified into five positions (central defenders, players = 94; external defenders, players = 82; central midfielders, players = 101; external midfielders, players = 72; and forwards, players = 67) and the following match running performance categories were considered: total distance covered, low-speed running (LSR) distance (0–14 km · h−1), medium-speed running (MSR) distance (14–21 km · h−1), high-speed running (HSR) distance (>21 km · h−1), very HSR (VHSR) distance (21–24 km · h−1), sprint distance (>24 km · h−1) Overall, match running performance was highly dependent on situational variables, especially the score-line condition (winning, drawing, losing). Moreover, the score-line affected players running performance differently depending on their playing position. Losing status increased the total distance and the distance covered at MSR, HSR, VHSR and Sprint by defenders, while attacking players showed the opposite trend. These findings may help coaches and managers to better understand the effects of situational variables on physical performance in La Liga and could be used to develop a model for predicting the physical activity profile in competition.


Sports ◽  
2021 ◽  
Vol 9 (1) ◽  
pp. 10
Author(s):  
Damien Young ◽  
Giuseppe Coratella

This study described the decrement in accelerations, decelerations and dynamic stress load (DSL) between quarters in elite hurling. GPS (10-Hz) were used to record data from 42 players over 22 games (2018–2020 season). The number of accelerations and decelerations and DSL between quarters were assessed. Accelerations and decelerations were greater in Q1 than Q2 (ES = 0.28 and ES = 0.44, respectively), and Q4 (ES = 0.57 and ES = 0.60, respectively), and in Q3 compared to Q4 (ES = 0.50 and ES = 0.44, respectively). The DSL was 56 ± 21 AU in Q1, 56 ± 20 AU in Q2, 52 ± 20 AU in Q3 and 56 ± 24 AU in Q4. There was a decrease in DSL in Q3 compared to Q1 (ES = −0.20) and Q2 (ES = −0.20). Each position experienced a temporal decrease in at least one quarter (ES = 0.43–1.46) in all metrics except full-backs’, half-backs’ and full forwards’ accelerations, midfielders’ decelerations and midfielders’ and half forwards’ DSL. Current data show temporal decrements in running performance in Q2 and Q4 and DSL in Q3. Players should be conditioned to minimize the drop-off in running performances following the third quarter.


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